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Full Time Cook Jobs in Nantucket, MA (NOW HIRING)

Cook- Full Time

Oak Bluffs, MA · On-site

$21.32 - $44.22/hr

Three years of prior food service cooking experience. Preferred: Bilingual Spanish Speaker Additional Job Details (if applicable) Additional Remote Type Onsite Work Location One Hospital Road ...

Three years of prior food service cooking experience. Preferred: Bilingual Spanish Speaker Additional Job Details (if applicable) Additional Remote Type Onsite Work Location One Hospital Road ...

Cook

Falmouth, MA · On-site

$22 - $26.40/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Cook

Falmouth, MA · On-site

$22 - $26.40/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Cook

Falmouth, MA · On-site

$22 - $26.40/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Cook

Falmouth, MA · On-site

$16 - $21.50/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...

Cook

Falmouth, MA · On-site

$16 - $21.50/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...

Cook

Falmouth, MA · On-site

$22 - $26.40/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Cook

Falmouth, MA · On-site

$22 - $26.40/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Cook

Falmouth, MA · On-site

$22 - $26.40/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Unidine is hiring immediately for full time and part time COOK positions. * Location : Navigator Homes of Martha's VY - 490 Edgartown Vineyard Haven Road, Edgartown, MA 02539. * Schedule : Full time ...

Line Cook

Mashpee, MA · On-site

$22 - $26/hr

The Club at New Seabury in Mashpee, MA is seeking qualified Seasonal Full-Time Line Cooks to assist with kitchen duties. The successful candidate will play a key role in contributing to our customer ...

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Showing results 1-20

Full Time Cook information

See Nantucket, MA salary details

$10

$19

$27

How much do full time cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for full time cook in Nantucket, MA is $19.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $22.16 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What are the most commonly searched types of Cook jobs in Nantucket, MA?

The most popular types of Cook jobs in Nantucket, MA are:

What are popular job titles related to Full Time Cook jobs in Nantucket, MA?

For Full Time Cook jobs in Nantucket, MA, the most frequently searched job titles are:

What cities near Nantucket, MA are hiring for Full Time Cook jobs?

Cities near Nantucket, MA with the most Full Time Cook job openings:

Infographic showing various Full Time Cook job openings in Nantucket, MA as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $41,024 per year, or $19.7 per hour.

Cook- Full Time

Mass General Brigham

Oak Bluffs, MA • On-site

$21.32 - $44.22/hr

Full-time

Re-posted 3 days ago


Brigham and Women's Hospital rating

8.1

Company rating: 8.1 out of 10

Based on 101 frontline employees who took The Breakroom Quiz

118th of 1,062 rated hospitals


Job description

Site: Martha's Vineyard Hospital, Inc.
Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. As a not-for-profit, we support patient care, research, teaching, and community service, striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham.
Job Summary
You will work with other team members o provide our customers with quality meals. A quality meal is a meal prepared and served in a safe and timely manner that meets our customer's needs. Change is the norm - there is always a way to do something better and you will be challenged that way. You will work with other team members to achieve the department goal of a Gold Standard Department - a Department that exceeds the standards set by JCAHO and the State of MA.
Qualifications
EDUCATION REQUIREMENTS: High School education & formal education in food preparation. Serve Safe Food Service Sanitation Certificate of Completion. EXPERIENCE: Three years of prior food service cooking experience. Preferred: Bilingual Spanish Speaker
Additional Job Details (if applicable)
Additional Job Description
Remote Type
Onsite
Work Location
One Hospital Road
Scheduled Weekly Hours
40
Employee Type
Regular
Work Shift
Day (United States of America)
Pay Range
$21.32 - $44.22/Hourly
Grade
SM1207
At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive, and any offer extended will take into account your skills, relevant experience if applicable, education, certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however, it does not encompass all elements contributing to your total compensation package. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth. We invite you to apply, and our Talent Acquisition team will provide an overview of your potential compensation and benefits package.
EEO Statement:
1550 Martha's Vineyard Hospital, Inc. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. To ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran's Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who require accommodation in the job application process may contact Human Resources at (857)-282-7642.
Mass General Brigham Competency Framework
At Mass General Brigham, our competency framework defines what effective leadership "looks like" by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. These competencies are used to evaluate performance, make hiring decisions, identify development needs, mobilize employees across our system, and establish a strong talent pipeline.

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