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Full Time Cook Jobs in Benton, IL (NOW HIRING)

Compass Senior Living LLC

Cook

Mount Vernon, IL · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Sign on bonus $500 COOK, join us on our mission to create a senior living revolution where ... Additional benefits for full-time team members Medical, Dental, Vision, and Voluntary Benefit ...

Sodexo

Cook

Mount Vernon, IL · On-site

$16.80 - $17.64/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: SSM HEALTH GOOD SAMARITAN HOSPITAL - MOUNT VERNON. - 52219001 Workdays/shifts: ANY ... Employment Type: Full-time Pay Range: $16.80 - $17.64 Working with Sodexo is more than a job; it ...

Sodexo

Cook

Mount Vernon, IL · On-site

$16.80 - $17.64/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Cook Location: SSM HEALTH GOOD SAMARITAN HOSPITAL - MOUNT VERNON. - 52219001 Workdays/shifts : ANY ... Employment Type: Full-time Pay Range: $16.80 - $17.64 Working with Sodexo is more than a job; it ...

Villas of Holly Brook

Dietary Cook

Carterville, IL · On-site

$16.50 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that ... Weekends required Benefits Offered to full time staff * Medical, dental, vision insurance * Paid ...

Villas of Holly Brook

Dietary Cook

Harrisburg, IL · On-site

$16.50 - $19/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that ... Weekends required Benefits Offered to full time staff * Medical, dental, vision insurance * Paid ...

New

Chick-fil-A

Back of House Team Member

Marion, IL

$11 - $14.50/hr

Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you ... Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A ...

Southern Illinois Healthcare

Food Service

Herrin, IL · On-site

$16 - $24/hr

We are currently hiring dependable and customer-focused individuals for Full Time, Part Time, and ... Responsible for preparing meals to order, catering and batch cooking for patients, visitors and ...

Sih

Food Service

Herrin, IL · On-site

$16 - $24/hr

We are currently hiring dependable and customer-focused individuals for Full Time, Part Time, and ... Responsible for preparing meals to order, catering and batch cooking for patients, visitors and ...

Panda Restaurant Group

Kitchen Team (P1-1352313-0)

Marion, IL · On-site

$17 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food ... full-time associates * Health Care and Dependent Care Flexible Spending accounts * 401K with ...

Hhs

Dietary Aide

Marion, IL

$16/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Wage: $16/hour * Full-time position available. Must be able to work every other weekend. * Day ... Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare) Physical ...

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All JobsCook JobsFull Time Cook JobsFull Time Cook Jobs in Benton, IL

Full Time Cook information

See Benton, IL salary details

$8

$14

$20

How much do full time cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time cook in Benton, IL is $14.62, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.44 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What are the most commonly searched types of Cook jobs in Benton, IL?

The most popular types of Cook jobs in Benton, IL are:

What cities near Benton, IL are hiring for Full Time Cook jobs?

Cities near Benton, IL with the most Full Time Cook job openings:

Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Benton, IL as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,412 per year, or $14.6 per hour.

Cook

Carbondale Community High School District #165

Carbondale, IL • On-site

$16.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 17 days ago

Job description

Position Type:
Support Staff/Cook`s Helper
Date Posted:
6/30/2026
Location:
Carbondale Community High School
Date Available:
TBD
Closing Date:
Until Filled
Position: Cook (Full-time) Posted: June 30, 2026
Terms of Employment:
The 2026-27 hourly rate of pay will be $16.50 per hour. Benefits include IMRF pension contribution, health, dental, vision and life insurance, personal leave and sick days, paid holidays, fitness reimbursement, and an Employee Sick Leave Bank.
Qualifications Preferred:
Experience working in schools. Demonstrates aptitude for successful performance of the tasks listed. Food Sanitation Certification required.
Reports to: Head Cook
Job Goal:
To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness and warmth.
Performance Responsibilities:
1. Assist in the preparation and serving of food in an efficient and pleasant manner.
2. Assume responsibility for seeing that during meal service periods the supply of food offered is replenished regularly.
3. Assist in the daily clean-up of the kitchen and service areas.
4. Perform major cleaning of refrigerators and storerooms at regularly scheduled intervals as designated by the Head Cook.
5. Assume responsibility for storage and disposal of unused foods.
6. Perform any other tasks as designated by the Head Cook.

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