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Full Time Bakery Jobs in Rochester, MN (NOW HIRING)

Baker 2

Rochester, MN · On-site

$18/hr

Flexible Scheduling. - Full time and Part-time positions available but must be willing to work ... Bakery * Sandwich Line REQUIREMENTS Great Harvest Bread has been in Rochester for more than 20 ...

Flexible Scheduling. - Full time and Part-time positions available but must be willing to work ... Bakery * Sandwich Line REQUIREMENTS ABOUT THE COMPANY Great Harvest Bread has been in Rochester for ...

Employment Type: Full-Time Available shifts: Mid-Shift, Closing Location Walmart Supercenter #2812 25 25TH ST SE, ROCHESTER, MN, 55904, US Job Overview The main priority of Deli / Bakery associates ...

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Full Time Bakery information

See Rochester, MN salary details

$11

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$31

How much do full time bakery jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for full time bakery in Rochester, MN is $21.35, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $23.94 per hour, depending on experience, location, and employer.

How to become a full time baker?

To become a full-time baker, gain experience through culinary or baking programs, develop baking skills, and seek entry-level positions in bakeries or restaurants. Building a strong work ethic, understanding food safety standards, and obtaining relevant certifications can improve job prospects and advancement opportunities.

Can you make a lot of money with a bakery?

A full-time bakery position can be financially rewarding depending on factors such as location, experience, and business size. Profitability depends on sales volume, operational costs, and skill level, with experienced bakers and owners often earning higher incomes. Success in a bakery also requires strong skills in baking, business management, and customer service.

What are the key skills and qualifications needed to thrive as a Full-Time Bakery Worker, and why are they important?

To thrive as a Full-Time Bakery Worker, you need knowledge of baking techniques, food safety regulations, and experience with commercial kitchen equipment, often supported by a high school diploma or equivalent. Familiarity with ovens, mixers, proofers, and the ability to follow standardized recipes are typically required, and food handler certification is often preferred. Attention to detail, time management, teamwork, and strong customer service skills help individuals stand out in this role. These abilities ensure consistent product quality, safe food handling, and efficient bakery operations in a fast-paced environment.

What are some of the most common challenges faced by full-time bakery staff, and how can they be managed?

Full-time bakery staff often encounter challenges such as maintaining consistent product quality during busy periods, managing early morning or late-night shifts, and working efficiently as part of a team in a fast-paced environment. Effective communication and good time management are essential to keep up with customer demand and ensure baked goods are fresh and well-presented. Building strong teamwork skills and staying organized can help reduce stress and enhance productivity, leading to a more rewarding work experience.

How much money does a baker get paid?

A full-time baker typically earns between $25,000 and $40,000 annually, depending on experience, location, and the employer. Bakers working in specialty or high-volume bakeries may earn higher wages, and some may receive benefits such as health insurance and paid time off.

What does a full time bakery job involve?

A full time bakery job typically involves preparing, baking, and packaging baked goods such as bread, pastries, cakes, and cookies. Employees may be responsible for following recipes, measuring ingredients, operating baking equipment, and maintaining cleanliness in the bakery. Full time positions often require early morning or flexible hours to ensure fresh products are available daily. Additionally, bakery staff may assist with customer service, inventory management, and ensuring compliance with food safety standards.

What jobs pay $2000 a day?

Jobs in high-level executive roles, such as CEOs or CFOs, or specialized professions like surgeons, anesthesiologists, and certain investment bankers can earn $2000 or more per day. These positions typically require extensive experience, advanced skills, and often involve long hours or high responsibility levels.

What is the difference between Full Time Bakery vs Part Time Bakery?

AspectFull Time BakeryPart Time Bakery
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic baking certifications or experience often requiredSame as full-time, but flexibility may vary
Work EnvironmentConsistent schedule in bakery settingsFlexible hours, may work during peak times
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Full Time Bakery roles involve consistent, full-week schedules with standard benefits, while Part Time Bakery positions offer flexible hours with fewer benefits. The choice depends on your availability and career goals in the bakery industry.

What are the most commonly searched types of Bakery jobs in Rochester, MN? The most popular types of Bakery jobs in Rochester, MN are:
What job categories do people searching Full Time Bakery jobs in Rochester, MN look for? The top searched job categories for Full Time Bakery jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Full Time Bakery jobs? Cities near Rochester, MN with the most Full Time Bakery job openings:

$18/hr

Full-time

Retirement, PTO

Posted 19 days ago


Job description

DESCRIPTION
Join an amazing team! Are you an early riser? We are looking for someone who wants more than a job, someone who is looking for a long term career with a reputable local business.
Responsibilities include but are not limited to:
  • Following Recipes
  • Measuring and combining ingredients
  • Using mixer(s), food processors, heat sources and other equipment to prepare daily bake schedule
  • Kneading and dough forming
  • Prepping goodies & sweets for following day
  • Cleaning and maintaining a safe work environment

Work Schedule: Starting time of 3:00am (Various days Mon-Sat)
Starting Pay: Depending on Qualifications, will be discussed during interview
  • Food Service experience preferred
  • Serve Safe Training is preferred but not required
  • Flexible Scheduling. - Full time and Part-time positions available but must be willing to work early mornings
  • Wage is negotiable depending on qualifications and experience
  • Fun and Fast-Paced work atmosphere
  • No late nights or Sundays!
  • Love the smell of fresh-baked bread and goodies? This is the place for you!

Come Join our Fun Team!
Job Type: Full-time
Job Types: Full-time, Part-time
Salary: $14.00 - $18.00 per hour
Benefits:
  • Employee discount
  • Flexible schedule
  • 401k with company match up to 4%
  • Paid Vacation after 1 year in service

Physical setting:
  • Bakery
  • Sandwich Line

REQUIREMENTS
Great Harvest Bread has been in Rochester for more than 20 years and strives to create an upbeat and rewarding work environment. We offer a 401k, paid vacation for full-time employees with 1 year of full time tenure, flexible schedules, generous employee discounts on bread and retail items, shift meal (with 4+ hours), a fun working environment and more!