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Fsqa Manager Jobs in Arizona (NOW HIRING)

... management. This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of production. Responsible for product ...

... management. This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of production. Responsible for product ...

... management. This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of production. Responsible for product ...

... management. This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of production. Responsible for product ...

... management. This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of production. Responsible for product ...

Warehouse Manager

Phoenix, AZ · On-site

$60K - $100K/yr

... and FSQA requirements are followed. • Effectively schedule working shifts by leveraging ... manager. SUPERVISION: • Direct: Union and/or non-union warehouse on-floor associates (Loaders ...

... and FSQA requirements are followed. • Effectively schedule working shifts by leveraging ... manager. SUPERVISION: • Direct: Union and/or non-union warehouse on-floor associates (Loaders ...

Warehouse Manager-Nights

Phoenix, AZ · On-site

$60K - $100K/yr

... and FSQA requirements are followed. • Effectively schedule working shifts by leveraging ... manager. SUPERVISION: • Direct: Union and/or non-union warehouse on-floor associates (Loaders ...

Sanitation Supervisor

Chandler, AZ · On-site

$19 - $21/hr

This role leads the sanitation team, manages sanitation schedules, conducts inspections, and partners closely with FSQA and Production. Responsibilities * Perform and supervise cleaning of equipment ...

This position partners closely with Culinary Innovation, Category Management, Operations, Training ... Ensure compliance with FSQA, HACCP, and regulatory requirements * Align with technology partners on ...

Fsqa Manager information

See Arizona salary details

$22.8K

$55.5K

$108.1K

How much do fsqa manager jobs pay per year?

As of Jul 17, 2026, the average yearly pay for fsqa manager in Arizona is $55,471.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,100.00 and $63,800.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an FSQA Manager, and why are they important?

To thrive as an FSQA (Food Safety and Quality Assurance) Manager, you need expertise in food safety regulations, quality control processes, and often a degree in food science or a related field. Proficiency with HACCP, GFSI schemes, audit management software, and relevant certifications such as SQF or PCQI is typically required. Strong leadership, attention to detail, and effective communication skills are vital for managing teams and ensuring compliance. These competencies ensure product safety, regulatory compliance, and the upholding of brand integrity within the food industry.

What are FSQA Managers?

FSQA Managers, or Food Safety and Quality Assurance Managers, are professionals responsible for ensuring that food products meet safety and quality standards set by regulatory agencies and company policies. They oversee quality control systems, develop and implement food safety programs, and conduct audits to ensure compliance throughout the production process. Their role is vital for protecting public health, maintaining brand reputation, and meeting legal requirements in the food industry.

What are some common challenges faced by FSQA Managers when implementing new food safety protocols?

FSQA Managers often encounter challenges such as resistance to change from staff, ensuring consistent compliance across shifts, and staying updated with evolving regulations. They must communicate the importance of new protocols clearly and provide thorough training to all team members. Balancing production efficiency with strict food safety standards is another frequent challenge, requiring strong collaboration with operations and production teams to achieve both safety and business goals.

What is the difference between Fsqa Manager vs Quality Assurance Supervisor?

AspectFsqa ManagerQuality Assurance Supervisor
CredentialsTypically requires a bachelor's degree in quality management, engineering, or related field; certifications like ASQ CQE or CQA are commonUsually holds a bachelor's degree in a relevant field; certifications like ASQ CQA may be preferred
Work EnvironmentOversees multiple teams or departments, involved in strategic planning and process improvementSupervises daily quality assurance activities, monitors compliance, and reports to management
Employer & Industry UsageFound in manufacturing, aerospace, automotive, and other industries with complex quality systemsCommon in manufacturing, food production, and healthcare sectors

The Fsqa Manager typically has broader responsibilities, focusing on strategic quality initiatives and team management, while the Quality Assurance Supervisor handles daily operations and compliance. Both roles require similar credentials and are integral to quality systems, but differ in scope and level of oversight.

What are the most commonly searched types of Fsqa jobs in Arizona? The most popular types of Fsqa jobs in Arizona are:
What are popular job titles related to Fsqa Manager jobs in Arizona? For Fsqa Manager jobs in Arizona, the most frequently searched job titles are:
What cities in Arizona are hiring for Fsqa Manager jobs? Cities in Arizona with the most Fsqa Manager job openings:
Infographic showing various Fsqa Manager job openings in Arizona as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $55,471 per year, or $26.7 per hour.

FAB QA SUPERINTENDENT

JBS Imports

Tolleson, AZ • On-site

Full-time

Posted 23 days ago


Job description

Description
Position at JBS USA
JOB DESCRIPTION FORM
Salaried
Position Title: Food Safety/ QA Superintendent II
Department: Technical Services
Location: Plant
Salary Class: Exempt
Purpose & Scope: Reports directly to the Technical Services Director and has primary responsibility for the direction of the workforce to achieve all safety, animal welfare, food safety, export, and quality goals as set forth by facility management. This position is responsible for the supervision of Food Safety and Quality (FSQA) personnel, and oversee quality and food safety aspects of production. Responsible for product specifications testing, food safety systems, process improvements and quality programs within the plant.
Principle Responsibilities: List and describe (in order of importance) the specific tasks, assignments, level of discretionary authority and/or functions performed.
  • Organizes and coordinates the activities of the Food Safety and Quality Assurance team to meet and exceed quality, export, animal welfare, and food safety goals by levering engineering and food/meat science skillsets.
  • Conducts investigations of plant Food Safety and Quality Assurance processes and ensures process improvements projects and tasks are completed.
  • Participates in Operational Excellence project, meeting project team no less than twice per year.
  • Organizes and coordinates the activities of the Food Safety & Quality Assurance (FSQA) team for implementation of quality and food safety programs (HACCP and SSOP) and procedures utilizing skills learned in food science, meat science, microbiology courses.
  • Manages the Food Safety and Quality Assurance Supervisor on the responsible shift.
  • Proactively looks for ways to reduce cost through the elimination of foreign material.
  • Responsible for minimizing customer claims through engineering controls.
  • Monitor activities to ensure team member safety and accurately report any unsafe acts to prevent workplace safety incidents. Coordinate with site safety team for annual LOTO training for FSQA team.
  • Advocates new quality policies and procedures as necessary to ensure high quality products, processes and services.
  • Communicates programs and procedures to FSQA and other plant team members by performing in-class and hands-on training.
  • Maintains good communication and working relationships with the FSQA team, site Operations team and USDA personnel. Ensuring that all USDA regulations are being followed.
  • Acts as a back up to Technical Services Director for facilitating 3rd party or customer audits.
  • Interfaces with facility team to assist in problem solving using root cause analyses when investigating daily personnel and processing incidents.
  • Ensures the adherence to quality programs to meet or exceed the customer requirements.
  • Communicates issues to site management team to ensure the plant is complying with customer and product specifications.
  • Comprehend animal welfare and handling principles and execute the company's programs within the facility's scope.
  • Complete additional task as directed by the Technical Services Director.

Working Conditions:
  • Production setting
  • Exposure to various chemicals, machinery and knives
  • Slippery floors, extreme temperatures and loud noises
  • High level of interaction with other departments and employees
  • 40+ hours per week, occasionally on weekends

Requirements: Describe necessary knowledge or skills, and type and amount of formal schooling, and work experience normally required to obtain these. Do not describe your own particular background.
Education:
  • Bachelor's Degree in Food Science or similar field required (Meat Science, Microbiology, Chemical Engineering, Biotechnology Engineering, Food engineer, Agricultural Engineer, or related field) preferred, or 5 plus years industry experience.

Experience:
  • Extensive knowledge and technical skill in a variety of QA and production jobs, and in supervisory positions

Special Skills:
  • Ability to communicate effectively and respectfully, both written and verbally
  • Bilingual skills helpful
  • Capable of independent decision making
  • Ability to manage multiple priorities
  • Excellent conflict resolution skills
  • Demonstrates integrity and fairness
  • Able to quickly and effectively adapt to new and changing situations
  • Desire for continuous improvement
  • Shows compassion towards and has an interest in others
  • Basic computer knowledge required
  • Good organizational skills
  • Able to work assigned hours/days, including occasional weekends as required
  • Good attendance and safety records

Manages: Food Safety and Quality Assurance supervisors
EOE, including disability/vets