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Frozen Manager Jobs in Utah (NOW HIRING)

Manager in Training Program is estimated at 8 weeks of training before promotion to manager. Now ... George community with delicious ButterBurgers, fresh Frozen Custard, and genuine hospitality.

Assistant Manager

Lehi, UT

$15.50 - $19.75/hr

Culver's is looking for Restaurant Assistant Managers If you have a passion for restaurant industry ... and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away ...

Assistant Grocery Manager

Draper, UT · On-site

$23.63 - $25.13/hr

Assists the Grocery Manager with the successful operation of the grocery, frozen, and dairy departments * Ensures the quality and freshness of all products and services provided by the grocery ...

Grocery/Frozen/Dairy * Writes (or supervises and directs) Grocery/Frozen/Dairy/GM order * Execution ... Receiving * Damage * Space Management (Code Red/Schematics) * Signage * Facing * Backroom ...

General Manager

Price, UT · On-site

$80K - $100K/yr

People deserve better." At the time, other quick-service restaurants were using frozen beef and ... Manage all aspects of the restaurant's operations, including staffing, inventory, and customer ...

Manager

Orem, UT

$14 - $17/hr

As a manager at Culver's of St George you will be responsible for ensuring the happiness of both ... Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Manager

Spanish Fork, UT · On-site

$15 - $20/hr

As a manager at Culver's of St George you will be responsible for ensuring the happiness of both ... Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Frozen Foods Supervisor

Enoch, UT · On-site

$16.60 - $18.44/hr

Wage $16.60-$18.44 per hour WHY JOIN THE TEAM? * Benefits offering (health, dental, vision, life, 401(k), paid time off) * 10% off groceries for you and your family * Flexible scheduling * Daily pay ...

Join the Culver's Family as an Assistant General Manager! Do you thrive in a fast-paced, people ... Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Assistant General Manager

Logan, UT · On-site

$18 - $22/hr

Join the Culver's Family as an Assistant General Manager! Do you thrive in a fast-paced, people ... Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

New

Join the Culver's Family as an Assistant General Manager! Do you thrive in a fast-paced, people ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

New

Manager

Orem, UT · On-site

$14 - $17/hr

As a manager at Culver's you will be responsible for ensuring the happiness of both our guests and ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Manager

Spanish Fork, UT · On-site

$15 - $20/hr

As a manager at Culver's you will be responsible for ensuring the happiness of both our guests and ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Join the Culver's Family as an Assistant General Manager! Do you thrive in a fast-paced, people ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

As a manager at Culver's of St George you will be responsible for ensuring the happiness of both ... Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Manager

Layton, UT · On-site

$16 - $20/hr

Join Culver's, a beloved family-owned brand known for its delicious ButterBurgers and Fresh Frozen ... Lead shifts by managing hospitality, scheduling, and service standards with enthusiasm and ...

Manager

Layton, UT · On-site

$16 - $20/hr

Join Culver's, a beloved family-owned brand known for its delicious ButterBurgers and Fresh Frozen ... Lead shifts by managing hospitality, scheduling, and service standards with enthusiasm and ...

Showing results 21-40

Frozen Manager information

What is a frozen manager?

Frozen Managers are retail professionals responsible for overseeing the operations of the frozen foods section in a grocery store or supermarket. Their duties include managing inventory, ensuring proper storage temperatures, supervising staff, maintaining product displays, and ensuring compliance with food safety regulations. They also handle ordering stock, reducing waste, and providing excellent customer service in their department. Successful Frozen Managers have strong organizational and leadership skills, as well as knowledge of food safety standards.

What are the key skills and qualifications needed to thrive as a frozen manager?

To thrive as a Frozen Manager, you need strong inventory management skills, knowledge of food safety regulations, and experience in retail operations, often supported by supervisory experience or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory tracking software, and temperature monitoring equipment is typically required. Leadership, attention to detail, and effective communication are crucial soft skills for managing staff and ensuring compliance. These skills and qualities are vital for maintaining product quality, minimizing loss, and providing excellent customer service in a fast-paced retail environment.

What are some common challenges faced by a frozen manager and how can they be addressed?

Frozen Managers often encounter challenges such as maintaining strict temperature controls, managing stock rotation to prevent spoilage, and ensuring compliance with food safety regulations. Effective communication with team members is crucial to coordinate timely restocking and inventory checks. Proactively addressing equipment maintenance and training staff on proper handling procedures can help minimize product loss and maintain high standards of quality and safety.

What job categories do people searching Frozen Manager jobs in Utah look for?

The top searched job categories for Frozen Manager jobs in Utah are:

What cities in Utah are hiring for Frozen Manager jobs?

Cities in Utah with the most Frozen Manager job openings:

Infographic showing various Frozen Manager job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 13% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Daytime Manager 8:00am-4:00pm

Culver's

Saint George, UT • On-site

$17 - $21/hr

Full-time

Re-posted 22 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 2,000 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants


Job description

Manager in Training Program is estimated at 8 weeks of training before promotion to manager.

Now Hiring: Restaurant Manager - Culver's of West St. George, Utah

Are you a natural leader with a passion for people and great food? At Culver's of West St. George, we're looking for a driven and customer-focused Restaurant Manager to join our growing team!

This is more than just a job-it's a chance to lead with purpose, build a team, and be part of a supportive, community-focused restaurant brand that cares.

What You'll Do:

  • Lead shifts and oversee day-to-day operations
  • Coach and develop team members to achieve their best
  • Deliver excellent guest service with every interaction
  • Monitor food quality, cleanliness, and safety standards
  • Manage labor and food costs effectively
  • Help foster a culture of positivity, teamwork, and accountability

What We're Looking For:

  • Leadership experience (restaurant or retail preferred)
  • Ability to inspire, support, and hold others accountable
  • Strong communication and time-management skills
  • Guest-first mindset with a hands-on, can-do attitude
  • Desire to grow professionally and take ownership of results

Why Culver's?

  • Competitive Pay + Monthly Bonuses
  • Flexible Scheduling
  • Free Meals During Shift
  • Opportunities for Ownership & Advancement
  • Supportive, Family-Oriented Culture

Working at Culver's isn't just a job-it's a stepping stone to a career with purpose, impact, and real ownership.

About Our Location:

We're proud to serve the West St. George community with delicious ButterBurgers, fresh Frozen Custard, and genuine hospitality. Unlike many fast food restaurants, our team values balance, growth, and excellence-and we're looking for a leader who feels the same.

Apply today and become part of something better. Bring your passion, leadership, and heart-we'll bring the support and opportunity.

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Education:no requirementsEmployment Type: FULL_TIME

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US