ZipRecruiter

Log In

1

Frozen Food Manager Jobs in Racine, WI (NOW HIRING)

Palermo's Pizza

Pizza Food Scientist

Milwaukee, WI · On-site

  • Retirement

  • PTO

Join Palermo's and help shape the future of frozen pizza through hands-on product development ... managing multiple projects * You thrive in collaborative environments and enjoy working cross ...

Culver's

Entry Level Manager

Menomonee Falls, WI

$15/hr

  • PTO

Responsibilities : Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Manager

Brookfield, WI · On-site

$16/hr

  • PTO

Responsibilities : Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Manager

New Berlin, WI · On-site

$18 - $24/hr

  • PTO

Responsibilities : · Run shifts effectively to provide great food and excellent guest service · ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Manager

New Berlin, WI

$18 - $24/hr

  • PTO

Responsibilities : Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Manager

Brookfield, WI

$16/hr

  • PTO

Responsibilities : · Run shifts effectively to provide great food and excellent guest service · ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Entry Level Manager

Menomonee Falls, WI

$15/hr

  • PTO

Responsibilities : · Run shifts effectively to provide great food and excellent guest service · ... and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away ...

Jetro / Restaurant Depot

Freezer Manager

Gurnee, IL · On-site

$17 - $17.57/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary The Freezer Manager supports the management of frozen and dairy inventory by ensuring ... Ensure all products are stored and handled in accordance with company and food safety standards

Jetro Restaurant Depot

Freezer Manager

Gurnee, IL · On-site

$17 - $17.57/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

JOB DETAILS Job Summary The Freezer Manager supports the management of frozen and dairy inventory ... Ensure all products are stored and handled in accordance with company and food safety standards

Culver's

General Manager

Elm Grove, WI · On-site

  • PTO

Responsibilities: · Run shifts effectively to provide great food and excellent guest service · ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

General Manager

Brookfield, WI · On-site

$24/hr

  • PTO

Responsibilities: Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

General Manager

Brookfield, WI

$24/hr

  • PTO

Responsibilities: · Run shifts effectively to provide great food and excellent guest service · ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

General Manager

Elm Grove, WI

  • PTO

Responsibilities: Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

General Manager

Kenosha, WI · On-site

$58K - $65K/yr

Responsibilities: * Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Entry Level Manager

Kenosha, WI · On-site

$16 - $18/hr

Responsibilities: * Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Culver's

Entry Level Manager

Kenosha, WI · On-site

$17 - $19/hr

Responsibilities: * Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

Palermo's Pizza

Plant Supervisor (Bakery)

Milwaukee, WI · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Experience in frozen food manufacturing * Post-secondary education in leadership, business, or a related field * Bilingual English/Spanish skills * Experience working in USDA, OSHA, GMP, and BRC ...

Culver's

Assistant Manager

Elm Grove, WI · On-site

$16/hr

  • PTO

Responsibilities : Run shifts effectively to provide great food and excellent guest service ... Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that ...

next page

Showing results 1-20

All JobsFrozen Food JobsFrozen Food Manager JobsFrozen Food Manager Jobs in Racine, WI

Frozen Food Manager information

See Racine, WI salary details

$10

$13

$15

How much do frozen food manager jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for frozen food manager in Racine, WI is $13.07, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $14.18 per hour, depending on experience, location, and employer.

What does a frozen food manager do?

A Frozen Food Manager is responsible for overseeing the frozen foods section within a grocery store or supermarket. Their duties include managing inventory, ensuring products are properly stocked and rotated, maintaining quality and food safety standards, and supervising staff assigned to the frozen foods area. They also handle ordering, merchandising, and customer service related to frozen products. The Frozen Food Manager plays a key role in maximizing sales and minimizing waste in their department.

What are the key skills and qualifications needed to thrive as a frozen food manager?

To thrive as a Frozen Food Manager, you need strong inventory management, merchandising expertise, and knowledge of food safety standards, often supported by retail experience or supervisory roles. Familiarity with point-of-sale (POS) systems, inventory tracking software, and temperature monitoring devices is typically required. Leadership, attention to detail, and effective communication are vital soft skills for overseeing staff and ensuring customer satisfaction. These skills are crucial for maintaining product quality, optimizing sales, and ensuring compliance with health regulations in a busy retail environment.

What are the main challenges a frozen food manager faces in maintaining product quality?

As a Frozen Food Manager, one of the primary challenges is ensuring that all products remain at optimal temperatures throughout storage, display, and handling. This requires regular monitoring of freezer equipment, quick response to equipment malfunctions, and strict adherence to food safety regulations. Additionally, managers must coordinate with staff to rotate stock efficiently and minimize waste, while also keeping up with fluctuating inventory demands due to promotions or seasonal changes.

What is the difference between Frozen Food Manager vs Grocery Department Manager?

AspectFrozen Food ManagerGrocery Department Manager
CredentialsRelevant certifications in food safety and managementSimilar certifications, often including food safety and retail management
Work EnvironmentSupervises frozen food sections in grocery stores or supermarketsOversees entire grocery department, including multiple sections
Employer & IndustryGrocery stores, supermarkets, wholesale clubsGrocery stores, supermarkets, retail chains
Search & Comparison IntentPeople comparing roles focused on frozen foodsPeople looking at broader grocery management roles

The Frozen Food Manager primarily oversees the frozen food section, ensuring product quality, stock levels, and compliance. In contrast, the Grocery Department Manager manages the entire grocery department, including multiple sections like produce, dairy, and frozen foods. While both roles require similar certifications and work in retail grocery environments, the Frozen Food Manager's focus is narrower, concentrating on frozen products specifically.

How much does a frozen food manager make?

A frozen food manager typically earns between $35,000 and $55,000 annually, depending on experience, location, and store size. They often oversee inventory, staff, and customer service in retail or grocery store environments.

What job categories do people searching Frozen Food Manager jobs in Racine, WI look for?

The top searched job categories for Frozen Food Manager jobs in Racine, WI are:

What cities near Racine, WI are hiring for Frozen Food Manager jobs?

Cities near Racine, WI with the most Frozen Food Manager job openings:

Frozen Food Manager jobs near you
Infographic showing various Frozen Food Manager job openings in Racine, WI as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $27,192 per year, or $13.1 per hour.

Pizza Food Scientist

Palermo's Pizza

Milwaukee, WI • On-site

Full-time

Retirement, PTO

Re-posted 28 days ago

Job description

PIZZA FOOD SCIENTIST
Are you passionate about food innovation, bakery science, and bringing new pizza products to life? Join Palermo's and help shape the future of frozen pizza through hands-on product development, commercialization, and continuous improvement initiatives. As a Pizza Food Scientist, you'll play a key role in developing high-quality pizza crusts and finished products that delight consumers and support business growth.
Who you'll work for...
While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried the cherished recipes to America from Sicily!
Innovation is at the heart of who we are. We use an entrepreneurial, forward-thinking approach resulting in high-quality products that are consistently recognized by both the industry and consumers.
Our commitment to quality has made Palermo's a leader in private label frozen pizza and contract manufacturing!
Perks...
  • 20 free pizzas per month
  • Competitive salary with bonus potential
  • Paid Time Off and Floating Holiday of your choice
  • 401(k) & Roth with company match and fully vested on the 1st of the month after hire
  • Comprehensive benefits package starting the 1st of the month after hire
  • Opportunities for professional growth and career advancement
  • Work alongside a collaborative and innovative R&D team

Where you'll work...
Located in Milwaukee's Menomonee River Valley, Villa Palermo is a state-of-the-art manufacturing facility connected to our corporate headquarters.
Our high-tech operations include an on-site bakery, advanced manufacturing technology, pilot and plant-scale production capabilities, and cross-functional collaboration with Operations, Quality, Engineering, and Procurement teams.
This role is fully onsite at our Canal Street location, giving you direct exposure to hands-on product development and commercialization activities.
What you'll do...
  • Lead and support new product development initiatives from concept through commercialization
  • Develop and optimize pizza crusts, bakery items, and pizza toppings
  • Conduct bench-top, pilot plant, and manufacturing trials
  • Formulate products to meet quality, sensory, nutritional, and cost targets
  • Evaluate ingredients, raw materials, and supplier opportunities
  • Conduct sensory evaluations, testing, and technical assessments
  • Collaborate cross-functionally with Operations, Quality, Engineering, Procurement, Sales, and Marketing
  • Support continuous improvement and cost savings initiatives through formulation and process optimization
  • Maintain technical documentation, formulations, and specifications
  • Help troubleshoot technical and manufacturing challenges while supporting plant operations

What you bring...
  • Bachelor's degree in Food Science, Bakery Science, Food Engineering, Nutrition, Chemistry, Biology, or related field
  • 3-5 years of food product development experience within food manufacturing, bakery, or related industries
  • Strong understanding of dough systems, bakery science, and ingredient functionality
  • Hands-on experience with food preparation, ingredient weighing, mixing, and prototype development
  • Experience supporting pilot plant and manufacturing scale-up activities
  • Knowledge of food safety, GMPs, sanitation, and quality systems
  • Strong analytical, organizational, and problem-solving skills
  • Ability to thrive in a fast-paced, collaborative manufacturing environment

Why you'll succeed...
  • You're passionate about innovation and turning ideas into commercialized products
  • You enjoy balancing technical problem-solving with hands-on product development
  • You communicate effectively across technical and non-technical teams
  • You're highly organized and detail-oriented while managing multiple projects
  • You thrive in collaborative environments and enjoy working cross-functionally
  • You bring curiosity, initiative, and a continuous improvement mindset to everything you do

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

Apply