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From Home Ole Red Jobs (NOW HIRING)

Ole Red

Sous Chef - Ole Red Gatlinburg

Gatlinburg, TN

$47K - $64K/yr

Prepare items from catering menus for catering and banquet events. * Select, train, and develop ... Uphold Ole Red standard operating procedures (SOPs), including strict controls over loss prevention.

Ole Red

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Sous Chef

Pigeon Forge, TN · On-site

$64K - $84K/yr

Uphold menu and recipes to Ole Red standards. * Foster a strong, cohesive team environment where individuals are rewarded and recognized for outstanding performance. * Prepare items from catering ...

Ole Red

Be Seen First

Sous Chef

Pigeon Forge, TN · On-site

$64K - $84K/yr

Uphold menu and recipes to Ole Red standards. * Foster a strong, cohesive team environment where individuals are rewarded and recognized for outstanding performance. * Prepare items from catering ...

Ole Red

Receiver - Ole Red Gatlinburg

Gatlinburg, TN

$15.25 - $19.25/hr

This includes but is not limited to moving food from freezer to refrigerator to thaw, checking and replacing kegs, pulling cups for each location based on the par level, and stocking and icing carts ...

Ole Red

Server - Ole Red Tishomingo

Tishomingo, OK

You'll take orders, serve food and drinks, and ensure each table receives friendly and attentive service from start to finish. In our fast-paced, high-energy venue you'll bring fast and friendly ...

Ole Red

Server - Ole Red Gatlinburg

Gatlinburg, TN

You'll take orders, serve food and drinks, and ensure each table receives friendly and attentive service from start to finish. In our fast-paced, high-energy venue you'll bring fast and friendly ...

Ole Red

Sales Manager - Ole Red Orlando

Orlando, FL

Generate new leads from cold calls and negotiate and close contracts. * Monitor changes in sales/special events industry in local market and develop strategies to improve and adjust to those changes.

Ole Red

Security Officer - Ole Red Orlando

Orlando, FL · On-site

$15 - $17.75/hr

From iconic musical institutions to honky-tonk inspired venues, our Public Safety team ensures safety standards are upheld so guests can focus on what matters most - the music. * Ensure a safe and ...

Ole Red

Line Cook - Ole Red Gatlinburg

Gatlinburg, TN

$15 - $18.75/hr

Read and execute food orders from printed tickets or kitchen display systems accurately and promptly. * Ensure food is served promptly. Notify leadership of any delays in service. * Clean and ...

Ole Red

Dishwasher (PT) - Ole Red Nashville

Nashville, TN · On-site

$13.50 - $17.75/hr

Read and execute food orders from printed tickets or kitchen display systems accurately and promptly. * Ensure food is served promptly. Notify leadership of any delays in service. * Clean and ...

Ole Red

Line Cook - Ole Red Orlando

Orlando, FL

$14.75 - $18.50/hr

Read and execute food orders from printed tickets or kitchen display systems accurately and promptly. * Ensure food is served promptly. Notify leadership of any delays in service. * Clean and ...

Ole Red

Prep Cook - Ole Red Orlando

Orlando, FL

$13.25 - $16.75/hr

Read and execute food orders from printed tickets or kitchen display systems accurately and promptly. * Ensure food is served promptly. Notify leadership of any delays in service. * Clean and ...

Ole Red

Prep Cook - Ole Red Gatlinburg

Gatlinburg, TN

$18 - $20/hr

Read and execute food orders from printed tickets or kitchen display systems accurately and promptly. * Ensure food is served promptly. Notify leadership of any delays in service. * Clean and ...

Ole Red

Be Seen First

Server

Pigeon Forge, TN · On-site

... from start to finish. In our fast-paced, high-energy venue you'll bring fast and friendly service ... Ole Red is THE full country experience that will get your ass and your taste buds boot-scootin ...

Ole Red

Sous Chef - Ole Red Las Vegas

Las Vegas, NV

$47K - $64K/yr

Prepare items from catering menus for catering and banquet events and special artist-related requests. * Select, train, and develop culinary and receiving teams in all aspects of the business. Foster ...

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$12K

$61.2K

$84.5K

How much do from home ole red jobs pay per year?

As of Aug 7, 2026, the average yearly pay for from home ole red in the United States is $61,178.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $79,500.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Ole Red jobs? The most popular types of Ole Red jobs are:
From Home Ole Red jobs near you
Infographic showing various From Home Ole Red job openings in the United States as of June 2026, with employment types broken down into 15% Full Time, 82% Part Time, and 3% Temporary. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $61,178 per year, or $29.4 per hour.

Sous Chef - Ole Red Gatlinburg

Ole Red

Gatlinburg, TN

$47K - $64K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Ole Red rating

5.9

Company rating: 5.9 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

FREE PARKING FOR EMPLOYEES - FULL TIME BENEFITS INCLUDED
Create and execute the menu recipes defined by the Ole Red brand for the Ole Red Gatlinburg location. Oversee the staff and details related to the production and execution of the menu items.
  • Manage food production and presentation while leading the culinary team to achieve exceptional standards of excellence and exceed guest experience expectations.
  • Uphold menu and recipes to Ole Red standards.
  • Foster a strong, cohesive team environment where individuals are rewarded and recognized for outstanding performance.
  • Prepare items from catering menus for catering and banquet events.
  • Select, train, and develop culinary team in all aspects of the business to prepare them for future growth opportunities throughout the company.
  • Responsible for meeting the budgeted cost of goods and culinary labor costs to meet and/or exceed financial goals/objectives of the restaurant.
  • Maintain proper purchasing and inventory levels of all food, beverage, and non-food and beverage products based on fiscal business projections.
  • Process all invoices accurately and in a timely fashion, as well as conduct audits with Accounting as required.
  • Train culinary team on the maintenance, cleaning, and operation of all kitchen and service equipment, ensuring that the highest levels of safety and sanitation are achieved.
  • Ensure understanding of and compliance with all food- and beverage-related federal, state, and local rules/regulations and all OEG policies and procedures.
  • Uphold Ole Red standard operating procedures (SOPs), including strict controls over loss prevention.
  • Able to make decisions in the absence of Executive Chef.
  • Perform other duties as assigned.

Full-time employees are eligible to participate in our core benefits package, including:

  • Competitive medical, dental, vision, and pharmacy plans
  • 401(k) retirement plans with 4% company match, vested immediately
  • Company paid life insurance and short- and long-term disability coverage
  • Generous Paid Time Off (PTO) - vacation, sick, and holidays to provide flexibility
  • 4 weeks fully paid parental leave, plus adoption and surrogacy financial support
  • Employee Assistance Program (EAP) - free resource for employees and family members
  • Identity theft protection - company-paid benefit to keep your personal information safe
  • Perks - free and discounted tickets to shows, tours, restaurants, retail, and more
Education
  • High school diploma or equivalent required
    Bachelor's degree in Culinary or Hospitality preferred
Experience
  • 3+ years restaurant culinary experience required
  • 2+ years in culinary management
  • Experience opening a new restaurant is preferred
Knowledge, Skills, and Abilities
  • Intermediate computer skills with Microsoft Office and familiarity with POS system functionality
  • Excellent verbal and written communication skills
  • Financial background with proven ability to identify opportunities for revenue enhancement and fiscal management
  • Excellent analytical and problem resolution skills with the ability to proactively recommend solutions
  • Strong leadership and managerial skills that include the ability to coach, develop, and clearly communicate expectations
Licenses / Certifications
  • ServSafe certification preferred

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