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Fresh Foods Manager Jobs in Nebraska (NOW HIRING)

Dollar Fresh Market

Front End Clerk

York, NE · On-site

$14.75 - $19/hr

Store Manager, Center Store Manager, and Fresh Foods Manager Your Skills You don't need prior experience for this role! We'll happily train and support you as you grow. To be successful, you'll need ...

Hyvee

Front End Clerk

York, NE

$14.75 - $19/hr

Store Manager, Center Store Manager, and Fresh Foods Manager Your Skills You don't need prior experience for this role! We'll happily train and support you as you grow. To be successful, you'll need ...

Open Harvest Cooperative

FOOD SERVICE CLERK

Lincoln, NE · On-site

$15 - $18/hr

Assistant Bakery Manager (ABM) * FLSA Status: Non-exempt * Supervises: no supervision of staff ... Exposure to and potential handling of fresh foods. * Frequently performs work standing on cement ...

Open Harvest Cooperative

FOOD SERVICE CLERK

Lincoln, NE · On-site

$15 - $18/hr

Assistant Bakery Manager (ABM) * FLSA Status: Non-exempt * Supervises: no supervision of staff ... Exposure to and potential handling of fresh foods. * Frequently performs work standing on cement ...

Open Harvest Co-op Grocery

FOOD SERVICE CLERK

Lincoln, NE · On-site

$13 - $15/hr

Assistant Bakery Manager (ABM) * FLSA Status: Non-exempt * Supervises: no supervision of staff ... Exposure to and potential handling of fresh foods. * Frequently performs work standing on cement ...

Fresh Ideas

BAKER (FULL TIME AND PART TIME)

Chadron, NE · On-site

$19/hr

Pay Range: $16.50 per hour to $19.00 per hour Fresh Ideas Management is a dynamic food service ... Handles foods items appropriately and with all safety regulations in mind during preparation and ...

Whole Foods Market

Department Manager

Omaha, NE · On-site

$22.40 - $40.40/hr

A career at Whole Foods Market is more than just the work you do- it's about your personal growth ... That means improving how people eat, funding grants for school gardens, providing access to fresh ...

Whole Foods Market

Counter Staff

Omaha, NE · On-site

$15 - $24.40/hr

Ensures a fresh and appealing display by checking quality, keeping cases and shelves clean and well ... management and organization skills. * Passion for natural foods and the mission of Whole Foods ...

Whole Foods Market

Counter Staff

Lincoln, NE · On-site

$15 - $24.40/hr

Ensures a fresh and appealing display by checking quality, keeping cases and shelves clean and well ... management and organization skills. * Passion for natural foods and the mission of Whole Foods ...

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Fresh Foods Manager information

What does a fresh foods manager do?

A Fresh Foods Manager is responsible for overseeing the fresh food departments in a grocery store or supermarket, such as produce, bakery, deli, and meat. Their main duties include ensuring food quality and safety, managing inventory, supervising staff, and providing excellent customer service. They also work to maximize sales and minimize waste by monitoring product displays, ordering stock, and implementing effective merchandising strategies. Additionally, Fresh Foods Managers often train team members and ensure compliance with health and safety regulations.

What are the key skills and qualifications needed to thrive as a fresh foods manager?

To thrive as a Fresh Foods Manager, you need strong knowledge of food safety standards, inventory management, and merchandising, typically supported by experience in retail or food service management. Familiarity with point-of-sale (POS) systems, inventory tracking software, and HACCP food safety protocols is often required. Outstanding leadership, customer service, and problem-solving skills help drive team performance and ensure customer satisfaction. These abilities are essential for maintaining product quality, preventing loss, and creating a positive shopping experience.

What are some of the main challenges a fresh foods manager faces when maintaining product quality and freshness?

A Fresh Foods Manager often encounters challenges such as ensuring consistent product quality, managing inventory to minimize waste, and keeping up with fluctuating supply and demand. They must regularly monitor stock, coordinate with vendors for timely deliveries, and enforce strict food safety standards. Collaboration with team members is essential to swiftly rotate products and address issues like spoilage, all while providing excellent customer service in a fast-paced retail environment.

What is the difference between Fresh Foods Manager vs Grocery Supervisor?

AspectFresh Foods ManagerGrocery Supervisor
CertificationsFood safety, HACCP, managerial certificationsFood safety, basic supervisory training
Work EnvironmentSupermarkets, grocery stores, specialty food storesSupermarkets, convenience stores, retail grocery
ResponsibilitiesOversees fresh produce, meats, dairy; manages staff; ensures qualitySupervises grocery aisles, stock levels, customer service

The Fresh Foods Manager focuses on managing fresh produce, meats, and dairy sections, ensuring quality and safety, while supervising staff. The Grocery Supervisor oversees overall grocery sections, stock management, and customer service. Both roles require food safety knowledge but differ in scope and specific responsibilities within the grocery industry.

What are popular job titles related to Fresh Foods Manager jobs in Nebraska?

For Fresh Foods Manager jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Fresh Foods Manager jobs in Nebraska look for?

The top searched job categories for Fresh Foods Manager jobs in Nebraska are:

What cities in Nebraska are hiring for Fresh Foods Manager jobs?

Cities in Nebraska with the most Fresh Foods Manager job openings:

Fresh Foods Manager jobs near you
Infographic showing various Fresh Foods Manager job openings in Nebraska as of August 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution.

Front End Clerk

Dollar Fresh Market

York, NE • On-site

$14.75 - $19/hr

Part-time

Re-posted 6 hours ago

Job description

Additional Considerations (if any):
Night & Weekend Shifts Required
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Dollar Fresh, Front End Clerk
Department: General
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
As a Dollar Fresh, Front End Clerk at Hy-Vee, you'll be one of the first and last faces our customers see on every visit. Whether you're ringing up a cart full of groceries, assisting at self-checkout, or helping someone find what they need, you play a key role in making sure every customer leaves with a great impression of our store.
If you enjoy connecting with people, like staying busy, and take pride in doing things right, this could be a great fit for you.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
  • Deliver outstanding customer service by greeting customers warmly in all areas of the store and going the extra mile to make every visit a positive one
  • Assist customers with finding products, reaching items, carrying heavy purchases, and passing along any feedback or requests to the team
  • Operate the cash register to complete customer transactions accurately and efficiently, including bagging groceries as needed
  • Assist customers at self-checkout lanes and process refunds and department-approved returns
  • Redeem promotional coupons, food stamps, and WIC checks; sell and redeem lottery; process rental transactions; handle credit card charges and in-store charges; count back change and issue receipts
  • Follow all local, state, and company policies on the sale of tobacco, liquor, and lottery tickets, and ensure compliance with WIC and food stamp guidelines
  • Stock, face, and rotate merchandise throughout the store and keep shelves clean and well-organized
  • Review the weekly store ad to stay current on price changes and sale items
  • Keep the register area clean, maintain adequate supplies, and report any cash drawer discrepancies
  • Know code dates on perishable items and be able to explain them to customers
  • Assist with store displays, decorations, and special promotions as directed
  • Help with cleaning throughout the store including registers, restrooms, breakroom, and backroom
  • Follow proper sanitation procedures and keep the work area clean and safe at all times
  • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
  • Assist in other store areas and take on special projects as needed
  • You'll receive direction and support from: Store Manager, Center Store Manager, and Fresh Foods Manager

Your Skills
You don't need prior experience for this role! We'll happily train and support you as you grow. To be successful, you'll need to be able to:
  • Follow written and verbal instructions with confidence
  • Use basic math skills, including fractions, decimals, and percentages
  • Communicate clearly with customers and teammates in a friendly, helpful way
  • Stay organized and keep up with the pace of a busy front end environment
  • Less than a high school diploma or equivalent accepted

Reporting Relationships
Accountable and Reports to: Store Manager, Center Store Manager, and Fresh Foods Manager
Education and Experience
  • Less than a high school diploma or equivalent experience accepted

Physical Requirements
  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas
  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation
  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment
This is a fast-moving role where things stay busy and engaging. You may frequently work in areas with temperature extremes and possible dampness. The role also involves possible equipment movement hazards, electrical shock, and exposure to cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
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