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French Fries Jobs (NOW HIRING)

French Fry Specialist

Dublin, GA · On-site

$80K - $80K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Greensboro, GA · On-site

$84K - $84K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Dublin, GA · On-site

$80K - $80K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Milledgeville, GA · On-site

$85K - $86K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Eatonton, GA · On-site

$89K - $90K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Eatonton, GA · On-site

$89K - $90K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Dublin, GA · On-site

$80K - $80K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Sandersville, GA · On-site

$78K - $79K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

French Fry Specialist

Milledgeville, GA · On-site

$85K - $86K/yr

So, what does a French Fry Specialist do?? • Provide hot, delicious French Fries for our lunch guests. • Keep the French Fry station stocked and clean. • Partner with other Crew and Managers to ...

Five Guys Enterprises LLC is an American fast casual restaurant chain focused on hamburgers, hot dogs, and French fries, and headquartered in Lorton, Virginia, an unincorporated part of Fairfax ...

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Fry Cook

Fayetteville, AR · On-site

$11 - $14/hr

The Fry Cook will be responsible for preparing and cooking a variety of fried foods, including french fries, chicken wings, and onion rings. The ideal candidate will have experience working in a fast ...

Line Cook

Rockwall, TX · On-site

$13 - $15/hr

A typical shift includes cooking each ticket to order, baking bread, cutting potatoes for French fries, and selling mouth-watering food. Line Cooks are responsible for knowing and following food ...

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French Fries information

See salary details

$24.5K

$52K

$79.5K

How much do french fries jobs pay per year?

As of Jun 30, 2026, the average yearly pay for french fries in the United States is $52,007.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $57,000.00 per year, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A job as a commercial pilot can earn $10,000 or more per month without a college degree, though it requires specialized training, certifications, and significant experience. Other high-paying roles without a degree include real estate brokers and certain sales positions, which depend on commissions and performance. These jobs often demand strong skills, networking, and industry knowledge.

What jobs pay 2000 a day?

High-paying jobs that can pay around $2,000 a day typically include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and senior executives. These positions often require advanced education, extensive experience, and professional certifications, and may involve high-stakes environments or demanding schedules.

What are some common challenges faced by fast food cooks when preparing large volumes of French fries during peak hours?

Fast food cooks often face the challenge of maintaining consistency and quality when preparing large batches of French fries during busy periods. It's important to monitor oil temperature and cooking times carefully to ensure fries are crispy and not over- or undercooked. Coordination with team members is essential to keep up with high demand while minimizing waste and ensuring food safety standards are met. Effective time management and communication with front-line staff also help streamline the process and deliver fresh fries to customers quickly.

What is the top 10 richest job?

For a job related to French fries, such as a fast-food worker or fry cook, earnings are typically modest, often minimum wage or slightly above. Higher-paying roles in the food industry include restaurant managers or franchise owners, who can earn significantly more depending on experience and location. Generally, jobs in the food service sector are not among the highest paying careers.

What are the key skills and qualifications needed to thrive as a French Fries specialist, and why are they important?

To thrive as a French Fries specialist (such as a fry cook), you need basic food preparation skills, knowledge of kitchen safety, and typically a high school diploma or equivalent. Familiarity with commercial fryers, temperature controls, and food safety certifications like ServSafe are commonly required. Attention to detail, teamwork, and the ability to work efficiently in fast-paced environments are crucial soft skills. These skills ensure high-quality, consistent food output and a safe, productive kitchen.

What job pays you to eat food?

A food tester or taste tester is a job that involves eating food to evaluate flavor, texture, and quality. These roles often require good palate skills, attention to detail, and sometimes certifications in food safety, and they are typically part-time or contract positions within the food industry.

What is the difference between French Fries vs Food Service Worker?

AspectFrench FriesFood Service Worker
Primary RolePreparing and cooking French friesServing customers, taking orders, maintaining cleanliness
Required SkillsCooking, food safety, knife skillsCustomer service, communication, multitasking
Work EnvironmentKitchen, fast-food or restaurant settingFront-of-house, restaurant or cafeteria
CertificationsFood handler's permit often requiredFood handler's permit, customer service training

French Fries are food items prepared in a kitchen, while Food Service Workers are employees who serve and assist customers in food establishments. The roles differ in responsibilities but often overlap in fast-food environments where both prepare food and interact with customers.

What are French Fries?

French fries are thin strips of potatoes that are deep-fried until golden and crispy. They are a popular side dish or snack, often served hot and salted, and commonly accompanied by condiments like ketchup or mayonnaise. French fries are enjoyed worldwide, with variations in cut, preparation, and seasoning. Despite the name, they are believed to have originated in Belgium, but gained significant popularity in France and the United States.
More about French Fries jobs
What are the most commonly searched types of French Fries jobs? The most popular types of French Fries jobs are:
What job categories do people searching French Fries jobs look for? The top searched job categories for French Fries jobs are:
Infographic showing various French Fries job openings in the United States as of June 2026, with employment types broken down into 45% Full Time, and 55% Part Time. Highlights an 100% In-person job distribution, with an average salary of $52,007 per year, or $25 per hour.
French Fry Specialist

French Fry Specialist

McDonald's

Dublin, GA • On-site

$80K - $80K/yr

Part-time

Posted 8 days ago


Key responsibilities

  • Provide hot, delicious French Fries for lunch guests.

  • Keep the French Fry station stocked and clean.

  • Partner with other Crew and Managers to meet daily goals.


McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 10,834 frontline employees who took The Breakroom Quiz

54th of 104 rated fast food restaurants


Job description

The ideal person for this position is someone looking for a part-time position with extreme scheduling flexibility who can still bring a level of importance to the team in providing outstanding World Class McDonald's French Fries. This team member will be the primary French Fry specialist from 11 am to 2 pm for lunch Peaks.
The position allows the individual to work as many or as few days a week as desired. The individual may extend their hours beyond 2 pm on any given day if business requires.
So, what does a French Fry Specialist do??
• Provide hot, delicious French Fries for our lunch guests.
• Keep the French Fry station stocked and clean.
• Partner with other Crew and Managers to meet daily goals and have fun.
All you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. We'll teach you the rest. You must be 17 years of age or older to work as a French Fry Specialist.
Additional Info:
This job posting is to ensure we have the support to impress our guests with hot, fresh delicious French Fries each day for lunch. This position allows the employee to call in on off days with same day notice.

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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US