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Free Methodist Jobs in Wisconsin (NOW HIRING)

Porter

Sturtevant, WI · On-site

$15/hr

... method while monitoring shelf life and code dates Maintaining a basic working knowledge of the operation of all the equipment in the restaurant WE OFFER: Competitive wages On the job training Free ...

Porter

Racine, WI · On-site

$15/hr

... method while monitoring shelf life and code dates Maintaining a basic working knowledge of the operation of all the equipment in the restaurant WE OFFER: Competitive wages On the job training Free ...

WI · On-site

Follow and assist in the development of the Zero Accident plan and Excavation Methods of Procedure ... Free dedicated financial coach * Personal health & fitness program for tracking activities ...

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Infographic showing various Free Methodist job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 65% Full Time, 20% Part Time, and 14% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution.

Porter

Sturtevant, WI • On-site

Culver's
Food Services and Drinking Places • 10K+ employees

$15/hr

Full-time

Life, PTO

Re-posted 21 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 2,021 frontline employees who took The Breakroom Quiz


Job description

Starting at $15/hr. If you are an early morning person, this is the job for you!
Shifts would be 6a-11a or 6a-2p M-F!
Culver's is looking for a Porter/Maintenance Team Member!
OVERVIEW:
Provide superior maintenance to interior and exterior of restaurant timely and accurately
Complete daily, weekly, and monthly jobs timely and accurately
Put food order away accurately, rotate stock in cooler, freezer, and dry storage area using the First In-First Out method while monitoring shelf life and code dates
Maintaining a basic working knowledge of the operation of all the equipment in the restaurant
WE OFFER:
Competitive wages
On the job training
Free Uniforms - including shoes
Meal discounts
Career opportunities
Paid time off and other benefits!

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US