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Formulation Research And Development Jobs in Texas

The ideal candidate will bring a blend of technical and formulation expertise in aftermarket car care product development and strategy. Under the technical collaboration and/or direction of an R&D ...

The job opportunity is for one of our clients specializing in biotechnology product development ... research, safety, and education. As the global leader in serving the field of science, our client ...

The R&D Technician supports the development, testing, and optimization of dietary supplement ... This role involves hands-on formulation work, pilot batch production, ingredient evaluation, and ...

The Syntha Group was founded in 1938 and now spanning five subsidiaries, focuses on innovation, custom manufacturing, and strong customer partnerships across formulation, R&D, sales, and distribution.

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Formulation Research And Development information

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How much do formulation research and development jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for formulation research and development in Texas is $21.27, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $21.30 per hour, depending on experience, location, and employer.

What are Formulation Research and Development professionals?

Formulation Research and Development (R&D) professionals are scientists and engineers who specialize in creating and optimizing the composition of products, such as pharmaceuticals, cosmetics, or food items. Their primary role is to develop stable, effective, and safe formulations by combining active ingredients with excipients or other supporting materials. They conduct experiments, analyze data, and ensure that the final product meets regulatory, safety, and quality standards. These experts work closely with other departments, including analytical, quality assurance, and production, to bring innovative products from concept to market.

What are the key skills and qualifications needed to thrive in Formulation Research and Development, and why are they important?

To excel in Formulation Research and Development, you need a strong background in chemistry, pharmaceutical sciences, or related fields, often supported by a relevant degree and laboratory experience. Familiarity with analytical instruments (such as HPLC, GC), formulation software, and Good Laboratory Practices (GLP) is highly valuable. Attention to detail, problem-solving abilities, and effective teamwork are crucial soft skills for this role. These competencies are essential for developing safe, effective products and ensuring compliance with regulatory standards.

What are some common challenges faced in a Formulation Research and Development role, and how can they be addressed?

Professionals in Formulation Research and Development often encounter challenges such as ensuring product stability, meeting regulatory requirements, and optimizing formulations for cost and scalability. Addressing these issues typically involves cross-functional collaboration with analytical scientists, regulatory affairs, and production teams. Staying updated with the latest industry guidelines, conducting thorough pre-formulation studies, and maintaining clear communication across departments help in efficiently overcoming these challenges and delivering successful product formulations.
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Food Research & Development Specialist

Tay Ho

Houston, TX • On-site

Full-time

Posted 27 days ago


Job description

Job Summary:

We are seeking a Food Research & Development Specialist to support product innovation, formulation, and continuous improvement within our food manufacturing operation. This role bridges creativity and execution, working closely with Operations, Quality, and Supply Chain to develop, test, scale, and commercialize food products that meet quality, safety, cost, and regulatory standards.

You will play a hands-on role in benchtop development, pilot trials, and production scale-up, ensuring concepts move efficiently from idea to shelf.

Key Responsibilities:
  • Develop and refine food formulations for new products, line extensions, and reformulations.
  • Conduct bench-top, pilot, and plant trials, documenting procedures, observations, and results.
  • Partner with Operations and Engineering to support scale-up and commercialization of R&D concepts.
  • Work closely with Quality and Regulatory teams to ensure products meet FDA, USDA, GMP, HACCP, and labeling requirements.
  • Perform ingredient evaluations, shelf-life studies, sensory testing, and cost optimization analyses.
  • Maintain accurate formulation records, specifications, SOPs, and trial documentation.
  • Support supplier collaboration, ingredient sourcing, and evaluation of alternative raw materials.
  • Troubleshoot product and process issues related to texture, flavor, stability, yield, or shelf life.
  • Assist in maintaining R&D lab organization, safety standards, and sanitation protocols.
  • Contribute to continuous improvement initiatives across product quality and manufacturing efficiency.

Qualifications:

Required
  • Bachelor’s degree in Food Science, Food Technology, Chemistry, Nutrition, or a related field.
  • 2+ years of experience in food R&D, product development, or food manufacturing.
  • Hands-on experience with formulation, testing, and basic lab equipment.
  • Strong documentation and organizational skills.
Preferred
  • Experience supporting pilot plant or commercial-scale production.
  • Familiarity with thermal processing, emulsions, sauces, beverages, or dry blends (adjust based on product type).
  • Knowledge of nutritional labeling, regulatory compliance, and ingredient statements.
  • Working knowledge of food safety systems (GMP, HACCP, SSOPs, and SOPs)
  • Experience with sensory panels and shelf-life testing.
  • Proficiency with formulation software or Excel-based costing models.
Ideal Candidate Will Be:
  • Curious, methodical, and detail-oriented.
  • Comfortable balancing creativity with operational constraints.
  • Strong cross-functional communication skills.
  • Able to manage multiple projects and timelines simultaneously.
  • Solutions-focused with a continuous improvement mindset.
Why Join Craftory?

Craftory is reimagining how heritage-rich flavors are shared with the next generation. We produce ready-to-eat broths, soups, and proteins in shelf-stable Tetra Recart packaging. With product lines like Simmer Craft organic broths and Craft Cuts luncheon meats, we serve consumers seeking comfort foods.

Well established food manufacturing in Southern Cali. We specialize in Vietnamese meatball, sausage to retail and food service. We have been in the industry for over 38 years.