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Foods Associate Jobs in Oregon (NOW HIRING)

GENUINE FOODS

Site Lead- Higher ED (8924)

Salem, OR · On-site

$20 - $22/hr

ABOUT GENUINE FOODS At Genuine Foods we create nourishing food environments at schools and ... Manages food service associates as direct reports and ensures they are following procedures ...

Lakeside Foods, Inc

Sanitation Supervisor

Weston, OR · On-site

At Lakeside Foods and our family of companies, we're committed to providing wholesome foods to ... High school diploma or GED required Associate?s or Bachelor?s degree in Food Science, Microbiology ...

Lakeside Foods, Inc.

Sanitation Supervisor

Weston, OR · On-site

At Lakeside Foods and our family of companies, we're committed to providing wholesome foods to ... What You'll Bring: • High school diploma or GED required • Associate's or Bachelor's degree in ...

Ajinomoto Foods North America

Palletizer

Portland, OR · On-site

$18/hr

Position Summary Ajinomoto Foods North America is a leading frozen foods company, committed to ... The Swing Shift Production Associate is responsible for packing bagged product into boxes and/or ...

Ajinomoto Foods North America

Palletizer

Portland, OR · On-site

$18/hr

Position Summary Ajinomoto Foods North America is a leading frozen foods company, committed to ... The Swing Shift Production Associate is responsible for packing bagged product into boxes and/or ...

Abby's Legendary Pizza

Associate Manager

Madras, OR

Associate Manager The Associate Manager's primary responsibility is to assist in the management and ... The position assists in monitoring all controllable costs including foods, beverages, labor ...

Abby's Legendary Pizza

Associate Manager

Albany, OR · On-site

Associate Manager The Associate Manager's primary responsibility is to assist in the management and ... The position assists in monitoring all controllable costs including foods, beverages, labor ...

Abby's Legendary Pizza

Associate Manager

Madras, OR

Associate Manager The Associate Manager's primary responsibility is to assist in the management and ... The position assists in monitoring all controllable costs including foods, beverages, labor ...

F&S Fresh Foods

Inventory Control

Clackamas, OR · On-site

Who We AreHeadquartered in Vineland, NJ, F&S Fresh Foods is leading the way in fresh-cut fruit ... Associate is responsible for ensuring inventory accuracy and maintaining organized warehouse ...

Bay Area Hospital

Food Service Associate II - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Food Service Associate II To provide outstanding customer service for cafeteria operations and prepares grilled and fried foods, following standardized recipes. SKILLS AND ABILITIES * Proficient in ...

Bay Area Hospital

Food Service Associate II - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Food Service Associate II To provide outstanding customer service for cafeteria operations and prepares grilled and fried foods, following standardized recipes. SKILLS AND ABILITIES * Proficient in ...

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Showing results 21-40

All JobsFoods Associate JobsFoods Associate Jobs in Oregon

Foods Associate information

What is a foods associate?

Foods Associates are employees who work in the food service areas of establishments like theme parks, stadiums, restaurants, or supermarkets. Their main responsibilities include preparing and serving food and beverages, maintaining cleanliness, handling cash transactions, and providing excellent customer service. Foods Associates often work as part of a team to ensure guests have a positive dining experience. They may also be responsible for restocking supplies, following food safety procedures, and assisting with inventory. This is an entry-level position that can provide valuable experience in the food service industry.

What are the key skills and qualifications needed to thrive as a foods associate, and why are they important?

To thrive as a Foods Associate, you need basic food handling knowledge, attention to cleanliness, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications (like ServSafe), and kitchen equipment is often required. Strong customer service skills, teamwork, and the ability to work efficiently under pressure help you stand out in this role. These skills ensure a safe, efficient, and welcoming environment for customers while maintaining food quality and compliance with health standards.

What are some common challenges foods associates face during busy service hours, and how can they manage them effectively?

Foods Associates often experience high-pressure situations during peak meal times, where quick service and accuracy are essential. Managing long lines, coordinating with kitchen staff, and ensuring food safety standards are upheld can be demanding. Effective communication, staying organized, and maintaining a calm, positive attitude help manage these challenges. Many employers also provide training on multitasking and teamwork, which are crucial for success in this fast-paced environment.

What is the difference between Foods Associate vs Food Service Worker?

AspectFoods AssociateFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentGrocery stores, supermarkets, food retailRestaurants, cafeterias, catering services
Employer & Industry UsageRetail food industryFood service industry
Common Search & ComparisonYesYes

Foods Associates and Food Service Workers often share similar certifications and work environments, but Foods Associates typically work in retail food settings like grocery stores, focusing on stocking, customer assistance, and food handling. Food Service Workers are more common in restaurants and catering, handling food preparation and service. Both roles require food safety knowledge and customer service skills, but their work environments and daily tasks differ.

What are the most commonly searched types of Foods jobs in Oregon?

The most popular types of Foods jobs in Oregon are:

What cities in Oregon are hiring for Foods Associate jobs?

Cities in Oregon with the most Foods Associate job openings:

Foods Associate jobs near you

Inventory Control Associate - Cycle Counting - Swing Shift

Reser's Fine Foods

Hillsboro, OR • On-site

$18.50 - $22.75/hr

Full-time

Posted 16 days ago

Reser's Fine Foods rating

7.3

Company rating: 7.3 out of 10

Based on 18 frontline employees who took The Breakroom Quiz

178th of 443 rated food and drinks producers

Job description

Reser’s Fine Foods – Job Description

Title: Inventory Control Associate

Location: Production

Reports to: Distribution Center Assistant Manager or Warehouse Manager

Classification: Non-Exempt

General Summary

Maintains accurate inventory of raw materials and finished goods.

Principal Duties and Responsibilities

1. Conduct daily and monthly cycle counts for raw materials and finished goods.

2. Investigate all inventory variances (losses and gains) from reports like Inventory Variance Report and reconcile discrepancies.

3. Ensure counts are documented and variances reported promptly.

4. Ensures inventory variances are reconciled.

5. Balances the month-end inventory for raw packaging and intermediates.

6. Collaborate with production and shipping to resolve finished goods variances.

7. File copies of adjustment reports with cycle count sheets for audit compliance.

8. Maintain documentation for QA and purchasing collaboration.

9. Is responsible for placing products on logical holds.

10. Works with production on finished good variances.

Job Specifications

1. 2+ years ERP, or inventory related experience is required.

2. Food industry experience is preferred.

3. High school diploma or equivalent is required.

4. Basic PC and 10-key skills are required.

5. Must be able to read, write, and speak English and be understood.

6. English/Spanish bilingual is a plus.

7. Ability to work a flexible schedule based upon production demand. 

Working Conditions

1. Office and warehouse environment.  

2. The environment may be wet or dry and temperatures may range from 25°F to 110°F.

3. Repetitive lifting, kneeling, and bending with packages in excess of 35 lbs is required.

4. Requires walking and standing for long periods of time.

5. Flexible schedule and hours based on business needs.

6. Production demands may require overtime and/or evening or weekend scheduling.

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