Event Coordinator (Part-Time)
Lebanon, IN · On-site
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Event Coordinator (Part-Time)
Lebanon, IN · On-site
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Quick apply
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Event Coordinator (Part-Time)
Lebanon, IN · On-site
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Quick apply
Event Coordinator (Part-Time)
Lebanon, IN · On-site
Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks. Fooda is currently ...
Barista
Zionsville, IN · On-site
$17 - $18/hr
Fooda operates in 20 major US cities and plans to continue its expansion across the United States and internationally. Eight out of ten employees believe Fooda is one of their company's top perks.
Barista
Zionsville, IN · On-site
$17 - $18/hr
Fooda operates in 20 major US cities and plans to continue its expansion across the United States and internationally. Eight out of ten employees believe Fooda is one of their company's top perks.
Barista
Zionsville, IN · On-site
Fooda operates in 20 major US cities and plans to continue its expansion across the United States and internationally. Eight out of ten employees believe Fooda is one of their company's top perks.
Quick apply
Barista
Zionsville, IN · On-site
Fooda operates in 20 major US cities and plans to continue its expansion across the United States and internationally. Eight out of ten employees believe Fooda is one of their company's top perks.
Fooda information
See Indiana salary details
$23.8K - $30.2K
22% of jobs
$32.7K is the 25th percentile. Wages below this are outliers.
$30.2K - $36.6K
7% of jobs
$36.6K - $43K
12% of jobs
$43K - $49.4K
0% of jobs
$49.4K - $55.8K
0% of jobs
$55.8K - $62.2K
0% of jobs
$62.2K - $68.6K
0% of jobs
$68.6K - $75K
0% of jobs
$75K - $81.4K
1% of jobs
The median wage is $83.1K / yr.
$81.4K - $87.8K
29% of jobs
$88.5K is the 75th percentile. Wages above this are outliers.
$87.8K - $94.2K
28% of jobs
$23.8K
$66.1K
$94.2K
How much do fooda jobs pay per year?
As of Jun 25, 2026, the average yearly pay for fooda in Indiana is $66,054.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,600.00 and $89,400.00 per year, depending on experience, location, and employer.
What are some common challenges Fooda employees face when coordinating corporate meal events, and how are they typically addressed?
Fooda team members often navigate challenges such as last-minute changes to client orders, coordinating logistics with multiple restaurant partners, and ensuring timely meal delivery. To address these issues, employees use robust scheduling and communication tools, maintain close relationships with vendors, and practice proactive problem-solving. Team collaboration and adaptability are essential, as the fast-paced environment can require quick adjustments to ensure client satisfaction.
What is the difference between Fooda vs Food Service Worker?
| Aspect | Fooda | Food Service Worker |
|---|---|---|
| Required Credentials | High school diploma or equivalent; food safety certification often preferred | High school diploma or equivalent; food safety certification often required |
| Work Environment | Temporary food service setups, corporate cafeterias, events | Restaurants, cafeterias, catering services |
| Employer & Industry Usage | Food delivery and catering companies, corporate dining services | Restaurants, catering companies, institutional food services |
| Job Responsibilities | Managing food stations, customer service, food setup | Serving customers, food prep, maintaining cleanliness |
Fooda primarily focuses on managing food stations in corporate and event settings, often involving setup and customer interaction. Food Service Workers typically work directly in restaurants or cafeterias, handling food prep and serving. While both roles require similar certifications and work in food service environments, Fooda roles are more event and corporate-focused, whereas Food Service Workers are found in traditional dining settings.
What is a Fooda and what do they do?
Fooda is a company that partners with local restaurants to provide meal programs for workplaces, events, and organizations. Employees called 'Fooda Event Coordinators' or 'Fooda Representatives' typically manage onsite food service by coordinating restaurant vendors, handling orders, and ensuring a smooth dining experience for customers. Their role combines customer service, event logistics, and food operations. Fooda aims to bring diverse dining options to offices and other venues, making mealtime more convenient and enjoyable for everyone involved.
What are the key skills and qualifications needed to thrive as a Food Service Manager, and why are they important?
To thrive as a Food Service Manager, you need expertise in food safety, operations management, and staff supervision, typically supported by experience in food service and, in some cases, a relevant degree or ServSafe certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is often required. Strong leadership, problem-solving, and customer service skills help you motivate teams and handle high-pressure situations. These competencies are crucial for ensuring efficient operations, regulatory compliance, and excellent customer experiences in food service environments.
What are popular job titles related to Fooda jobs in Indiana? For Fooda jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Fooda jobs in Indiana look for? The top searched job categories for Fooda jobs in Indiana are:
Job description
Who We Are:
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef's unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks.
Fooda is currently recruiting for a part time Event Coordinator in our Lebanon market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
What You'll Be Doing
Who You Are:
What We'll Hook You Up With:
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef's unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company's top perks.
Fooda is currently recruiting for a part time Event Coordinator in our Lebanon market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
What You'll Be Doing
- Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience
- Gain competency with Fooda's technology and standard operations procedures
- Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication
- Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards
- Conduct onsite Fooda promotions and mobile app coaching
- Provide real-time onsite customer service to resolve issues promptly directly with the consumer
- Facilitate audits of restaurant event set-up to ensure consistency and high quality
- Escalate issues to Operations Manager when necessary to keep them informed or help problem solve
- Critical hours are over lunch Monday - Friday (10 am - 2 pm) but responsibilities may span 8am-4pm, depending on the market and need
Who You Are:
- You love building relationships with customers and enjoy customer service
- You are friendly, high energy and love interacting with other people
- You are savvy with technology and will be comfortable in a fast-paced start-up
- You are resourceful, exhibit grace under pressure, and know you're capable of finding solutions
- You are a strong communicator and self-starter
- You are organized and detail oriented. Type-A personality is a plus!
- You're someone who knows the local territory and gets around efficiently in your own car
- You're looking for a steady part-time job (between 12 - 15 hours per week) during regular business hours and value flexibility
- Prior catering or serving experience strongly preferred
What We'll Hook You Up With:
- Competitive wages
- 401k Retirement Savings Plan with company match
- Long-term opportunities for advancement within Fooda
- Networking opportunities for work or career with local restaurants
- A fulfilling, challenging work experience and free food!
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.
About Fooda
Sourced by ZipRecruiter
Fooda is a Workplace Food Program people love and look forward to every day. We scour the streets for the Best Food Trucks, Trendy Restaurants, and Hidden gem mom and pops. Making the connection between them and people who appreciate their food is our passion. We're looking for talented colleagues who want to advance their careers and help scale a business. We all share an interest in Solving problems with data, Taking chances, Beating goals, and Delighting Customers. Our Team's successful execution of those interests has driven expansion to over a dozen markets since our founding in 2011.
Industry
Food services and drinking places
Company size
51 - 200 Employees
Headquarters location
Chicago, IL, US
Year founded
2011