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Food Testing Jobs in Minnesota (NOW HIRING)

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food ...

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food ...

Laboratory Technician I

Moundsview, MN ยท On-site

$19.25 - $25.50/hr

Eurofins is the global leader in food, environment, pharmaceutical and cosmetic product testing and in agroscience Contract Research Organisation services. Eurofins is one of the market leaders in ...

Laboratory Technician I

Moundsview, MN ยท On-site

$19.25 - $25.50/hr

Eurofins is the global leader in food, environment, pharmaceutical and cosmetic product testing and in agroscience Contract Research Organisation services. Eurofins is one of the market leaders in ...

ALS Food Safety provides an extensive range of testing services for a variety of industries and products. This role is responsible for performing microbiological and chemical tests on food products ...

ALS Food Safety provides an extensive range of testing services for a variety of industries and products. This role is responsible for performing microbiological and chemical tests on food products ...

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Food Testing information

See Minnesota salary details

$8

$22

$47

How much do food testing jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for food testing in Minnesota is $22.30, according to ZipRecruiter salary data. Most workers in this role earn between $15.41 and $23.36 per hour, depending on experience, location, and employer.

How do you become a food tester?

To become a food tester, candidates typically need a background in food science, nutrition, or a related field, along with good sensory skills and attention to detail. Some positions require completing training or certifications in food safety and quality assurance, and experience in tasting panels or culinary environments can be beneficial.

What qualifications do you need to be a food tester?

Food testers typically need a high school diploma or equivalent, good sensory skills, and knowledge of food safety standards. Some positions may require a background in food science, nutrition, or related fields, and the ability to follow detailed testing protocols and document findings accurately.

What is a Food Testing job?

A Food Testing job involves analyzing food products for safety, quality, and compliance with regulatory standards. Professionals in this field conduct laboratory tests to detect contaminants, verify ingredient composition, and ensure products meet labeling requirements. They may work in food manufacturing, government agencies, or independent laboratories. This role helps ensure that food is safe for consumption and meets industry regulations.

How much do food tasters earn?

Food testers typically earn between $25,000 and $60,000 annually, depending on experience, location, and the employer. Some may receive additional benefits or bonuses, especially in larger food companies or quality assurance roles.

What are the key skills and qualifications needed to thrive in the Food Testing position, and why are they important?

To thrive in Food Testing, you need a solid background in food science, chemistry, microbiology, or a related field, often supported by a relevant degree or laboratory experience. Familiarity with laboratory equipment, analytical testing methods (such as HPLC, GC-MS), and certifications like HACCP or ISO 17025 are highly valued. Attention to detail, effective communication, and strong problem-solving abilities are crucial soft skills in this field. These competencies ensure accurate analysis, compliance with safety standards, and clear reporting of results for safe food production.

What jobs pay 4000 a week without a degree?

In food testing, high-paying roles that can reach $4,000 a week without a degree are rare; most positions require specialized training or certifications. Generally, jobs in food quality assurance, laboratory analysis, or food safety management may offer higher wages with experience and relevant skills, but they often require technical knowledge or on-the-job training rather than a formal degree. Alternative high-paying jobs outside food testing include sales, real estate, or skilled trades, which may offer substantial income without a degree.

What are the typical daily responsibilities for someone in a Food Testing role?

A Food Testing professional's daily responsibilities usually include preparing and analyzing food samples, conducting chemical, microbiological, or sensory tests, and accurately documenting results. They frequently use specialized laboratory instruments and follow strict protocols to ensure consistency and quality. Collaboration with quality assurance teams and reporting findings to supervisors or regulatory authorities are also common tasks. This role is crucial for helping companies maintain product safety and comply with food industry regulations.

What are popular job titles related to Food Testing jobs in Minnesota? For Food Testing jobs in Minnesota, the most frequently searched job titles are:
What cities in Minnesota are hiring for Food Testing jobs? Cities in Minnesota with the most Food Testing job openings:

Micro Tech

Certified Group

Minneapolis, MN โ€ข On-site

Full-time

Posted 23 days ago


Job description

Certified Group is committed to partnering with customers to deliver innovative scientific solutions and expertise - So The World Can Trust In What It Consumesโ„ข. Our network of 30+ North American and European laboratories serves the food & beverage, dietary supplements, cosmetics, OTC, tobacco/nicotine, cannabis, and hemp industries.
Our Brands
Certified Group is comprised of a set of specialized brands that collectively deliver laboratory testing, regulatory consulting, and certification & audit services across highly regulated industries:
  • Certified Laboratories - Provides comprehensive analytical and microbiological testing, primarily supporting food, beverage, cosmetics, OTC, and dietary supplement industries.
  • Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North America, focused on food safety testing, operational support, and technical services for the food industry.
  • Labstat - A global leader in contract research and testing for nicotine, tobacco, cannabis, hemp, and next-generation products, with deep expertise in analytical chemistry and toxicology.
  • EAS Consulting Group - A regulatory consulting firm offering expert guidance, training, and auditing support across FDA, USDA, and other regulated sectors, powered by a large network of independent advisors.
  • FSNS Certification & Audit - Provides accredited third-party auditing and certification services, including food safety, animal welfare, and GMP programs.

We are currently looking for a Microbiology Technician to join our growing team!
JOB SUMMARY
Prepare samples for analytical and microbiological testing of food products, ingredients, and environmentals. The role is responsible for the application of approved microbiological techniques and methodologies used in analytical testing.
ESSENTIAL RESPONSIBILITIES
  • Prepare samples for indicator organisms, pathogens, and chemistries
  • Apply aseptic techniques in daily workload
  • Maintain media and reagents as needed for daily microbiological testing
  • Inventory and report expendable supplies/materials needed for testing requirements
  • Provide routine preventive maintenance by daily cleaning, sanitizing, and trash disposal
  • Perform quality control monitoring by taking incubator temperatures, inoculating control organisms, running media controls, etc.
  • Independently pursue an assigned series of processes, procedures, or techniques in accordance with FSNS policies/procedures and customer requirements
  • Maintain laboratory condition, to include equipment, supplies, quality assurance programs, and accurate records throughout all procedures
  • Perform all activities in a neat, safe, hygienic, and efficient manner
  • Share information in an open, and timely manner
  • Assisting with managing priorities and schedule such that individual goals as well as team goals are achieved with encouraged participation in the Food Safety Net Services Team
  • Responsible for the safety of oneself and others working within their area
  • Responsible for the completion of required training

MINIMUM QUALIFICATIONS
  • High School diploma or GED
  • Associate degree in Life Science or two years of laboratory experience, preferred
  • Broad knowledge of concepts, practices, and procedures of a food testing laboratory
  • Ability to travel is preferred
  • Or equivalent combination of education and experience

PHYSICAL DEMANDS
  • Dexterity of hands and fingers to operate a computer keyboard, mouse and to handle other communications/computer components
  • Potential exposure to odors, fumes, airborne particles, hazardous chemicals, and microbiological pathogens
  • Noise level varies from quiet to loud
  • Temperature varies from hot to cold
  • Interactive and fast-paced team oriented tasks
  • Occasionally lift and/or move up to 25 pounds.
  • Color vision and depth perception

By applying, you acknowledge that Certified Group will process your personal information for recruitment and hiring purposes in accordance with our Applicant Privacy Policy. California residents may review additional information about how we collect and use personal information, including retention and rights, in our California Notice at Collection. To view our Privacy Policy, click the link here: Certified Group Privacy Policy
We are an Equal Opportunity Employer and make employment decisions without regard to protected characteristics under applicable law.