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Food Testing Jobs in Minnesota (NOW HIRING)

Conflux Systems

Laboratory Associate

Minneapolis, MN · On-site

Conduct sensory evaluation , product tasting , and shelf-life assessments for food and ingredient samples * Maintain compliance with GMPs and defined sensory testing procedures * Support calibration ...

Deibel Laboratories Inc

Lab Technician I

Blue Earth, MN · On-site

$17 - $19/hr

Since 1967, Deibel Laboratories has operated several private food testing facilities providing services in both Microbiology and Chemistry testing. We play an integral role in food and product safety ...

Deibel Laboratories Inc

Lab Technician I

Blue Earth, MN · On-site

$17 - $19/hr

Since 1967, Deibel Laboratories has operated several private food testing facilities providing services in both Microbiology and Chemistry testing. We play an integral role in food and product safety ...

ALS

Laboratory Analyst (Seasonal)

Willmar, MN · On-site

ALS Food Safety provides an extensive range of testing services for a variety of industries and products. This role is responsible for performing microbiological and chemical tests on food products ...

ALS

Laboratory Analyst

Willmar, MN

ALS Food Safety provides an extensive range of testing services for a variety of industries and products. This role is responsible for performing microbiological and chemical tests on food products ...

ALS

Laboratory Analyst

Willmar, MN · On-site

ALS Food Safety provides an extensive range of testing services for a variety of industries and products. This role is responsible for performing microbiological and chemical tests on food products ...

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How much do food testing jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for food testing in Minnesota is $22.30, according to ZipRecruiter salary data. Most workers in this role earn between $15.41 and $23.36 per hour, depending on experience, location, and employer.

How do you become a food tester?

To become a food tester, candidates typically need a background in food science, nutrition, or a related field, along with good sensory skills and attention to detail. Some positions require completing training or certifications in food safety and quality assurance, and experience in tasting panels or culinary environments can be beneficial.

What is a Food Testing job?

A Food Testing job involves analyzing food products for safety, quality, and compliance with regulatory standards. Professionals in this field conduct laboratory tests to detect contaminants, verify ingredient composition, and ensure products meet labeling requirements. They may work in food manufacturing, government agencies, or independent laboratories. This role helps ensure that food is safe for consumption and meets industry regulations.

What job makes $10,000 a month without a degree?

In food testing, high-paying roles such as senior food safety consultants or quality assurance managers can earn around $10,000 per month, especially with extensive experience and specialized certifications. These positions often require expertise in food safety standards, laboratory skills, and regulatory knowledge, but may not always require a traditional degree if supplemented with relevant training and proven experience.

What are the key skills and qualifications needed to thrive in the Food Testing position, and why are they important?

To thrive in Food Testing, you need a solid background in food science, chemistry, microbiology, or a related field, often supported by a relevant degree or laboratory experience. Familiarity with laboratory equipment, analytical testing methods (such as HPLC, GC-MS), and certifications like HACCP or ISO 17025 are highly valued. Attention to detail, effective communication, and strong problem-solving abilities are crucial soft skills in this field. These competencies ensure accurate analysis, compliance with safety standards, and clear reporting of results for safe food production.

Can you get paid for testing food?

Food testing jobs often pay individuals to evaluate the safety, quality, and taste of food products. Compensation varies depending on the role, which may require sensory evaluation skills, certifications, or experience, and can include hourly wages or project-based pay.

What jobs pay 2000 a day?

In food testing, high-paying roles that can reach $2,000 a day are rare and typically involve senior positions such as food safety consultants or specialized quality assurance experts with extensive experience and certifications. These roles often require advanced knowledge of food regulations, laboratory skills, and sometimes consulting or contract work, which can command higher daily rates. Most standard food testing jobs pay significantly less, with higher earnings usually associated with consulting or managerial positions.

What are the typical daily responsibilities for someone in a Food Testing role?

A Food Testing professional's daily responsibilities usually include preparing and analyzing food samples, conducting chemical, microbiological, or sensory tests, and accurately documenting results. They frequently use specialized laboratory instruments and follow strict protocols to ensure consistency and quality. Collaboration with quality assurance teams and reporting findings to supervisors or regulatory authorities are also common tasks. This role is crucial for helping companies maintain product safety and comply with food industry regulations.

What are popular job titles related to Food Testing jobs in Minnesota? For Food Testing jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Food Testing jobs in Minnesota look for? The top searched job categories for Food Testing jobs in Minnesota are:
What cities in Minnesota are hiring for Food Testing jobs? Cities in Minnesota with the most Food Testing job openings:
Food Testing jobs near you

Consumer Testing Associate (Part-Time)

Eurofins USA Food Testing

Plymouth, MN • On-site

Part-time

Posted 23 days ago

Job description

Company Description

SAM is a fast-growing and global sensory and consumer research consultancy. Our mission is to allow consumers a voice in the development of outstanding food, beverage, pet, and health & beauty products so as to create high quality and memorable experiences. We help our clients:

  • Develop new product ideas
  • Re-energize a well-established product
  • Assess product-concept fit or packaging effectiveness
  • Understand the product, brand and category competitive landscapes
  • Protect product quality from inception to the end of shelf life

SAM Sensory & Market Research is the division of SAM that provides these services for all USA-based clients. Our sensory science program resides in our USA headquarters in Minneapolis, MN.

Job Description

Pay Range: $16/Hr.- $17/Hr.

Part-Time Position

The statements below reflect the general responsibilities and requirements of the Consumer Testing Associate position but may not describe all the work requirements that may be inherent in the job.

Responsibilities include, but are not limited to, the following:

  • Server – Delivering testing product and ensuring proper consumer test instructions are being followed.
  • Kitchen – Preparing testing product using the protocols designated by the client.
  • Host – Respondent check-in, communicate with recruiter, incentive payouts, light computer and administrative duties.
  • Moderator/Facilitator – Lead respondents through testing & coordinate sample distribution with servers.

The ideal candidate would possess:

  • Attention to detail and ability to follow instructions
  • Critical thinking and ability to solve problems quickly and efficiently
  • Interpersonal skills to interact with both the public and Eurofins National Food Labs’ clients
  • Basic computer skills and ability to navigate the computer easily (particularly Internet, Microsoft Office and Outlook programs and systems)
  • Pride in self by maintaining a professional appearance and demeanor
  • Flexibility regarding scheduling including long hours
Qualifications
  • Basic knowledge of computers and software programs
  • Must be able to work on your feet for up to 12 hours (with lunch & breaks in between)
  • Authorization to work in the United States indefinitely without restriction or sponsorship 

Required Licenses or Certificates:

  • Valid Driver’s License and Proof of Insurance

Additional Information

This is a part-time position offering a flexible schedule with shifts available from Sunday to Saturday. On average, candidates can expect to work 10-18 hours per week (some weeks may offer fewer hours, and some may offer more, depending on business needs). Candidates who are able to work at least 1 day per week or have consistent availability (after school, weekends, seasonally, etc.) are encouraged to apply.

The pay for this role starts at $16 per hour.

Candidates residing within a commutable distance to Plymouth, MN are encouraged to apply.

    Work Environment & Physical Demands:                

    The work environment characteristics and physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    • While performing the duties of this job, the employee is regularly required to stand; walk; sit and talk or hear. The employee is occasionally required to use hands to finger, handle, or feel; reach with hands and arms; climb or balance and stoop, kneel, crouch, or crawl.
    • The employee must occasionally lift and/or move up to 35 pounds (50 lbs. with assistance).
    • The employee must have the ability to stand for long periods of time.
    • Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
    • The noise level in the work environment is usually moderate.

    Eurofins USA Food Testing is a Disabled and Veteran Equal Employment Opportunity employer.