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Food Testing Jobs in California (NOW HIRING)

Eurofins is now the global market leader in environmental, food, pharmaceuticals and cosmetics testing as well as in agro-sciences CRO (Contract Research Organization) services. Technical Manager ...

New

Lab Technician

Fresno, CA

$18.75 - $25/hr

Experience in microbiology or food testing laboratories is highly beneficial. * Proficiency in plate reading techniques for microbiological analysis. * Experience with food pathogen detection ...

New

Lab Technician

Fresno, CA · On-site

$18.75 - $25/hr

Experience in microbiology or food testing laboratories is highly beneficial. * Proficiency in plate reading techniques for microbiological analysis. * Experience with food pathogen detection ...

New

Food Scientist

Stockton, CA · On-site

$75K - $90K/yr

Food Scientist Reports to: Quality Assurance Manager Department: Technical Services Classification ... Lead the scaleup of formulations from bench development through pilot testing and full commercial ...

The Food Technologist conducts product testing, creates detailed product documentation, and supports the successful scale-up of formulations from the laboratory to full production. This position also ...

Food Technologist

Rancho Cucamonga, CA · On-site

$55K - $75K/yr

Conduct product trials, testing, and evaluations, documenting results and supporting continuous improvement efforts. * Stay current on food industry trends, ingredients, processing technologies, and ...

Evaluate new testing technologies as needed What You Bring * 2-3+ years of experience in food safety, QA, or regulatory compliance (produce or food manufacturing preferred) * Degree or background in ...

... testing services to clients across multiple industries, to make life and our environment safer ... From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with ...

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$47

How much do food testing jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for food testing in California is $22.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.54 and $23.54 per hour, depending on experience, location, and employer.

How do you become a food tester?

To become a food tester, candidates typically need a background in food science, nutrition, or a related field, along with good sensory skills and attention to detail. Some positions require completing training or certifications in food safety and quality assurance, and experience in tasting panels or culinary environments can be beneficial.

What is a Food Testing job?

A Food Testing job involves analyzing food products for safety, quality, and compliance with regulatory standards. Professionals in this field conduct laboratory tests to detect contaminants, verify ingredient composition, and ensure products meet labeling requirements. They may work in food manufacturing, government agencies, or independent laboratories. This role helps ensure that food is safe for consumption and meets industry regulations.

What job makes $10,000 a month without a degree?

In food testing, high-paying roles such as senior food safety consultants or quality assurance managers can earn around $10,000 per month, especially with extensive experience and specialized certifications. These positions often require expertise in food safety standards, laboratory skills, and regulatory knowledge, but may not always require a traditional degree if supplemented with relevant training and proven experience.

What are the key skills and qualifications needed to thrive in the Food Testing position, and why are they important?

To thrive in Food Testing, you need a solid background in food science, chemistry, microbiology, or a related field, often supported by a relevant degree or laboratory experience. Familiarity with laboratory equipment, analytical testing methods (such as HPLC, GC-MS), and certifications like HACCP or ISO 17025 are highly valued. Attention to detail, effective communication, and strong problem-solving abilities are crucial soft skills in this field. These competencies ensure accurate analysis, compliance with safety standards, and clear reporting of results for safe food production.

Can you get paid for testing food?

Food testing jobs often pay individuals to evaluate the safety, quality, and taste of food products. Compensation varies depending on the role, which may require sensory evaluation skills, certifications, or experience, and can include hourly wages or project-based pay.

What jobs pay 2000 a day?

In food testing, high-paying roles that can reach $2,000 a day are rare and typically involve senior positions such as food safety consultants or specialized quality assurance experts with extensive experience and certifications. These roles often require advanced knowledge of food regulations, laboratory skills, and sometimes consulting or contract work, which can command higher daily rates. Most standard food testing jobs pay significantly less, with higher earnings usually associated with consulting or managerial positions.

What are the typical daily responsibilities for someone in a Food Testing role?

A Food Testing professional's daily responsibilities usually include preparing and analyzing food samples, conducting chemical, microbiological, or sensory tests, and accurately documenting results. They frequently use specialized laboratory instruments and follow strict protocols to ensure consistency and quality. Collaboration with quality assurance teams and reporting findings to supervisors or regulatory authorities are also common tasks. This role is crucial for helping companies maintain product safety and comply with food industry regulations.

What job categories do people searching Food Testing jobs in California look for? The top searched job categories for Food Testing jobs in California are:
What cities in California are hiring for Food Testing jobs? Cities in California with the most Food Testing job openings:
Infographic showing various Food Testing job openings in California as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,746 per year, or $22.5 per hour.
Food Chemist

Other

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago


Job description

Michelson Laboratories is a leading food testing laboratory based in Southern California. Since 1970, Michelson Laboratories has provided efficient testing and analyses to an extensive spectrum of customers. We have a broad-based background and are thoroughly proficient in a diverse range of industries.

Our Chemistry Laboratory provides a wide range of services and is staffed with industry leading chemists. We are expanding our Chemistry department in our Commerce location and are looking for a Food Chemist. The Chemist will be responsible for performing analytical testing of food products.


Responsibilities for Food Chemist:

·Review and approve data for Nutritional Labeling requests for various food products

Perform titrations, extractions and analyze data for antibiotic residues, carcinogens, and other harmful chemical compounds

-Troubleshoot and operate analytical instruments such as LC/MS/MS, HPLC, GC-MS, ICP-MS, ICP-OES, etc.

-Troubleshoot or implement new test methods, ensure overall compliance to all regulatory and QA/QC requirements

-Act as technical resource to other analysts within the department and to our clients

-Prepare and review data packages/reports for reporting

-Assist with special projects, method development and optimization

-Review and update Standard Operating Procedures as needed.

· Preparation of chemical reagents, standards, and samples for analysis

· Maintaining detailed records of testing, quality activities, and chemical preparations

· Ensure all analyses meet the turnaround time

· Other duties as needed


Qualifications for Analytical Chemist:

· Master's Degree in Food Science, Analytical Chemistry, or other related sciences required.

· Excellent interpersonal, verbal and written communication skills

· Comfortable in a fast-paced environment with minimal direction and able to adjust workload based upon changing priorities

· Ability to organize, prioritize and direct work activities; attention to detail

· Time Management - ability to achieve results within expected time periods

This Food Chemist position is a full-time position. Must have a flexible schedule and be available to work weekends, holidays and overtime as needed.

Michelson Laboratories, Inc. is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, national origin, ancestry, sex, gender, gender identity, gender expression, pregnancy, age, veteran status, or any other legally protected status. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment


Job Type: Full-time


Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance


Work Location: In person