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Food Testing Jobs in Alabama (NOW HIRING)

Pilgrim's

Pet Food Maintenance

Russellville, AL

Pay is based on skills testing. 2nd and 3rd Shifts 12 hour rotating shifts ESSENTIAL DUTIES & RESPONSIBILITIES: * Construct, maintain and test mechanical equipment, machinery and components.

Pilgrim's

Pet Food Maintenance

Russellville, AL

Pay is based on skills testing. 2nd and 3rd Shifts 12 hour rotating shifts ESSENTIAL DUTIES & RESPONSIBILITIES: * Construct, maintain and test mechanical equipment, machinery and components.

Pilgrim's

Pet Food Maintenance

Russellville, AL

Pay is based on skills testing. 2nd and 3rd Shifts 12 hour rotating shifts ESSENTIAL DUTIES & RESPONSIBILITIES: * Construct, maintain and test mechanical equipment, machinery and components.

jbs

Pet Food Maintenance

Russellville, AL · On-site

Pay is based on skills testing. 2nd and 3rd Shifts 12 hour rotating shifts ESSENTIAL DUTIES & RESPONSIBILITIES: * Construct, maintain and test mechanical equipment, machinery and components.

Pilgrim's

Pet Food Maintenance

Russellville, AL · On-site

Pay is based on skills testing. 2nd and 3rd Shifts 12 hour rotating shifts ESSENTIAL DUTIES & RESPONSIBILITIES: * Construct, maintain and test mechanical equipment, machinery and components.

Pilgrim's

Pet Food Maintenance

Russellville, AL · On-site

Pay is based on skills testing. 2nd and 3rd Shifts 12 hour rotating shifts ESSENTIAL DUTIES & RESPONSIBILITIES: * Construct, maintain and test mechanical equipment, machinery and components.

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Food Testing information

How do you become a food tester?

To become a food tester, candidates typically need a background in food science, nutrition, or a related field, along with good sensory skills and attention to detail. Some positions require completing training or certifications in food safety and quality assurance, and experience in tasting panels or culinary environments can be beneficial.

What is a Food Testing job?

A Food Testing job involves analyzing food products for safety, quality, and compliance with regulatory standards. Professionals in this field conduct laboratory tests to detect contaminants, verify ingredient composition, and ensure products meet labeling requirements. They may work in food manufacturing, government agencies, or independent laboratories. This role helps ensure that food is safe for consumption and meets industry regulations.

What job makes $10,000 a month without a degree?

In food testing, high-paying roles such as senior food safety consultants or quality assurance managers can earn around $10,000 per month, especially with extensive experience and specialized certifications. These positions often require expertise in food safety standards, laboratory skills, and regulatory knowledge, but may not always require a traditional degree if supplemented with relevant training and proven experience.

What are the key skills and qualifications needed to thrive in the Food Testing position, and why are they important?

To thrive in Food Testing, you need a solid background in food science, chemistry, microbiology, or a related field, often supported by a relevant degree or laboratory experience. Familiarity with laboratory equipment, analytical testing methods (such as HPLC, GC-MS), and certifications like HACCP or ISO 17025 are highly valued. Attention to detail, effective communication, and strong problem-solving abilities are crucial soft skills in this field. These competencies ensure accurate analysis, compliance with safety standards, and clear reporting of results for safe food production.

Can you get paid for testing food?

Food testing jobs often pay individuals to evaluate the safety, quality, and taste of food products. Compensation varies depending on the role, which may require sensory evaluation skills, certifications, or experience, and can include hourly wages or project-based pay.

What jobs pay 2000 a day?

In food testing, high-paying roles that can reach $2,000 a day are rare and typically involve senior positions such as food safety consultants or specialized quality assurance experts with extensive experience and certifications. These roles often require advanced knowledge of food regulations, laboratory skills, and sometimes consulting or contract work, which can command higher daily rates. Most standard food testing jobs pay significantly less, with higher earnings usually associated with consulting or managerial positions.

What are the typical daily responsibilities for someone in a Food Testing role?

A Food Testing professional's daily responsibilities usually include preparing and analyzing food samples, conducting chemical, microbiological, or sensory tests, and accurately documenting results. They frequently use specialized laboratory instruments and follow strict protocols to ensure consistency and quality. Collaboration with quality assurance teams and reporting findings to supervisors or regulatory authorities are also common tasks. This role is crucial for helping companies maintain product safety and comply with food industry regulations.

What are popular job titles related to Food Testing jobs in Alabama? For Food Testing jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Food Testing jobs in Alabama look for? The top searched job categories for Food Testing jobs in Alabama are:
What cities in Alabama are hiring for Food Testing jobs? Cities in Alabama with the most Food Testing job openings:
Food Testing jobs near you
Infographic showing various Food Testing job openings in Alabama as of June 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.
Food Service Worker

Food Service Worker

AVI Foodsystems, Inc

Lincoln, AL • On-site

$13 - $15.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 165 frontline employees who took The Breakroom Quiz

32nd of 66 rated caterers

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker. Monday-Friday, 2PM-9:30PM
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties

Requirements:
  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits:
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

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