1

Food Store Manager Jobs in Ontario (NOW HIRING)

A Food Store Personnel receives incoming shipments, stocks pantries and kitchens, fills ... Management reserves the right to modify, add, or remove duties and to assign other duties as ...

Food World Plus Store Size: 176,000 Square Feet Full-Service Grocery Store Position Type: Full-Time Position Overview Food World Plus is seeking an experienced and dynamic Retail Operations Manager ...

... Food, Bosley's, Tisol and Total Pet and together we are one of the largest retail operations in ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

... Food, Bosley's, Tisol and Total Pet and together we are one of the largest retail operations in ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

... Food, Bosley's, Tisol and Total Pet and together we are one of the largest retail operations in ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

... Food, Bosley's, Tisol and Total Pet and together we are one of the largest retail operations in ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

Mississauga, Ontario The Pet Valu family of stores includes Pet Valu, Paulmac's Pet Food, Bosley ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

Hanover, Ontario The Pet Valu family of stores includes Pet Valu, Paulmac's Pet Food, Bosley ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

The Store Manager: * Is responsible for all aspects of retail operations, including customer ... Ensures Rowe Farms' health and food safety standards are executed to provide high quality, safe ...

The Store Manager will be a mature individual who will demonstrate the necessary qualities to ... Maintain inventory and records of food, supplies, and equipment * Order supplies and products from ...

Store Manager

Kitchener, ON

CA$52K - CA$62K/yr

... such as food, clothing and shelter. In addition, we support people experiencing unemployment ... Retail District Managers, other Retail Store Managers and store team External: Guests, donors ...

Toronto, Ontario The Pet Valu family of stores includes Pet Valu, Paulmac's Pet Food, Bosley ... As an Assistant Store Manager you will coach and develop your store team to deliver world class ...

$22/hr

Brooklin, Ontario The Pet Valu family of stores includes Pet Valu, Paulmac's Pet Food, Bosley ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

Toronto, Ontario The Pet Valu family of stores includes Pet Valu, Paulmac's Pet Food, Bosley ... As a Store Manager you will coach and develop your store team to deliver world class service to all ...

Focus on delivering TOP of the line customer experience by sharing your passion for food and ... the store's Profit and Loss (P&L) performance, including analyzing financial reports, managing ...

Focus on delivering TOP of the line customer experience by sharing your passion for food and ... the store's Profit and Loss (P&L) performance, including analyzing financial reports, managing ...

Focus on delivering TOP of the line customer experience by sharing your passion for food and ... the store's Profit and Loss (P&L) performance, including analyzing financial reports, managing ...

Focus on delivering TOP of the line customer experience by sharing your passion for food and ... the store's Profit and Loss (P&L) performance, including analyzing financial reports, managing ...

next page

Showing results 1-20

Food Store Manager information

What does a food store manager do?

A Food Store Manager oversees the daily operations of a grocery or food retail store. Their responsibilities include managing staff, maintaining inventory, ensuring excellent customer service, and implementing sales and marketing strategies. They also handle budgeting, scheduling, and compliance with health and safety regulations. The goal of a Food Store Manager is to ensure the store runs efficiently and profitably while providing a positive shopping experience for customers.

What are the key skills and qualifications needed to thrive as a food store manager?

To thrive as a Food Store Manager, you need strong leadership, inventory management, and retail operations experience, often backed by a degree in business or relevant field. Familiarity with point-of-sale (POS) systems, inventory software, and food safety certifications is typically required. Exceptional communication, problem-solving, and customer service skills help you motivate teams and resolve issues efficiently. These skills ensure efficient store operations, high-quality customer experiences, and profitability in a competitive retail environment.

What are some common challenges faced by food store managers, and how can they effectively address them?

Food Store Managers often encounter challenges such as managing inventory to minimize waste, ensuring compliance with health and safety regulations, and motivating a diverse team. To address these, successful managers implement efficient stock rotation systems, provide ongoing staff training, and foster open communication among team members. Balancing customer satisfaction with operational efficiency is also key, and strong problem-solving skills help managers adapt to unexpected situations like supply chain disruptions or staffing shortages.

What is the difference between Food Store Manager vs Grocery Supervisor?

AspectFood Store ManagerGrocery Supervisor
ResponsibilitiesOversees entire store operations, staff management, inventory, sales, and customer serviceSupervises daily grocery department activities, stock levels, and staff within a store
Required CredentialsHigh school diploma; experience in retail management; certifications varyHigh school diploma; experience in grocery or retail; some certifications may be preferred
Work EnvironmentLarge retail store or supermarketGrocery department within a supermarket or retail store
Employer & Industry UsageMajor grocery chains, supermarkets, retail storesSupermarkets, grocery stores, retail chains

The main difference between a Food Store Manager and a Grocery Supervisor lies in scope. The Food Store Manager oversees the entire store's operations, staff, and sales, while the Grocery Supervisor focuses specifically on the grocery department. Both roles require similar credentials and work in retail environments, but the manager has broader responsibilities.

Is a food store manager a stressful job?

A food store manager's job can be stressful due to responsibilities such as overseeing staff, managing inventory, and ensuring customer satisfaction. The role often involves long hours, problem-solving, and handling unexpected issues, which can contribute to workplace stress.

What is the average salary of a food store manager?

The average salary of a food store manager typically ranges from $40,000 to $70,000 per year, depending on location, store size, and experience. Managers often oversee daily operations, staff, and inventory, and may earn additional bonuses or benefits.

What cities in Ontario are hiring for Food Store Manager jobs?

Cities in Ontario with the most Food Store Manager job openings:

Infographic showing various Food Store Manager job openings in Ontario as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution.

Full-time

Medical, Dental, Retirement

Posted 24 days ago


Job description

We're looking for motivated, engaged people to help make everyone's journeys better.

Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 300 carriers in more than 60 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over 600 million travelers per year around the globe.
This position is represented by a labor Union and is covered by a collective bargaining agreement.

Benefits of Joining the Gate Gourmet Team:

  • Being part of a leading team in a dynamic global business
  • Opportunity for career growth & advancement
  • Training
  • Competitive wages
  • Health & Dental Benefits - as per CBA
  • Pension Plan
  • Free Parking
  • Subsidized Meals
  • Company-wide corporate discounts to Good Life Fitness, TELUS mobility, Bell Mobility, Rogers, Dell Computers
  • Dental care as per CBA
  • Medical care as per CBA.

SUMMARY:

A Food Store Personnel receives incoming shipments, stocks pantries and kitchens, fills requisitions and counts products for accurate inventory.

RESPONSIBILITIES:

  • Safely operate forklifts, clamp trucks, and order pickers to move, load, and unload materials within the warehouse.
  • Assist with order picking and inventory management using warehouse management systems.
  • Perform heavy lifting of goods and materials as required, ensuring proper handling techniques.
  • Conduct routine inspections of equipment to ensure safety and operational efficiency.
  • Support order fulfillment processes by accurately selecting items according to order specifications.
  • Maintain a clean and organized work environment, adhering to safety protocols at all times.
  • Collaborate with team members to optimize warehouse operations and improve productivity.

REQUIREMENTS:

  • Previous experience driving a forklift, minimum 2 years experience
  • Previous experience working in cold environments a strong asset

Education Requirements:

  • High School Diploma or GED preferred

Our Employees Must Be Able to:

  • Work assigned schedule which may include multiple shifts, weekends and holidays
  • Work overtime when required
  • Pass a criminal background check
  • Candidates will be required to go through pre-employment, criminal check and/or airport fingerprinting.
  • Must be able to read and write reports in English

ENVIROMENT:

  • Will beexposed toextreme temperature changes and noise
  • Will work in extremely cold temperatures of 30 degrees or lower forextended periods of time
  • Must be able to lift, push, pull, and move product, equipment andsupplies up toseventy-five (75)pounds
  • Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours

Demonstrated Competencies to be Successful in the Position:

  • Thinking - Information search and analysis, problem resolution skills
  • Engaging - Understanding others, team leadership, developing people
  • Inspiring - Influencing and building relationships, motivating and inspiring, communicating effectively
  • Achieving - Delivering business results under pressure, championing performance improvement, customer focus
  • The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position.
    • They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary.
    • In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

COMPENTENCIES:

  • Thinking- Information search and analysis, problem resolution skills
  • Engaging- Understanding others, team leadership, developing people
  • Inspiring- Influencing and building relationships, motivating and inspiring, communicating effectively
  • Achieving- Delivering business results under pressure, championing performance improvement, customer focus

If you want to be part of a team that helps make travel and culinarymemories, join us!