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Food Service Worker Jobs in Springfield, VA (NOW HIRING)

Food Service Worker

Tysons, VA · On-site

$16.50 - $17/hr

... working for a company with a reputation you can be proud of. we are a food market where you make ... Build relationships with customers and provide incredible service by addressing their needs in a ...

Food Service Worker

Dulles, VA · On-site

$17.50/hr

Our Food Service Workers are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious food quickly * Working well in fast-paced environments Here are ...

Food Service Worker

Sterling, VA · On-site

$16.50 - $17/hr

... food and enjoy working in a fast-paced environment, then this could be the role for you! what will you do? * Build relationships with customers and provide incredible service by addressing their ...

Our Food Service Workers are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious food quickly * Working well in fast-paced environments Here are ...

Food Service Worker

Dulles, VA · On-site

$17.50/hr

Our Food Service Workers are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Delivering delicious food quickly * Working well in fast-paced environments Here are ...

Food Service Worker

Arlington, VA · On-site

$17.42 - $26.82/hr

A food service worker prepares, and serves food/beverages while maintaining sanitation and safety standards. Responsibilities include operating kitchen equipment, restocking, handling cash, and ...

The Veterans Canteen Service (VCS) located at the Washington, DC , VA Medical Center is seeking part-time Food Service Workers who enjoy working in a fast-paced environment and are committed to ...

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Food Service Worker Location: FANNIE MAE HQ, WASHINGTON - 88153020 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker Location: GOOGLE DATA CENTER, STERLING - 45810001 Workdays/shifts : WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process. Employment Type ...

Food Service Worker Location: GOOGLE DATA CENTER, STERLING - 45810001 Workdays/shifts: WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process. Employment Type ...

Food Service Worker Location: FANNIE MAE HQ, WASHINGTON - 88153020 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker Location: GOOGLE DATA CENTER, STERLING - 45810001 Workdays/shifts : WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process. Employment Type ...

Food Service Worker Location: FANNIE MAE HQ, WASHINGTON - 88153020 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Food Service Worker Location: DISTRICT OF COLUMBIA PUBLIC SCHOOLS - 10502003 Workdays/shifts: WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process. Employment ...

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Food Service Worker information

See Springfield, VA salary details

$9

$16

$22

How much do food service worker jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for food service worker in Springfield, VA is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $18.32 per hour, depending on experience, location, and employer.

What are some common challenges Food Service Workers face during busy meal periods, and how can they manage them effectively?

Food Service Workers often encounter high-pressure situations during peak meal times, such as lunch and dinner rushes. Managing long lines, fulfilling multiple orders accurately, and maintaining food safety standards can be challenging. Effective communication with team members, staying organized, and prioritizing tasks help ensure smooth service. Many workers also find that developing strong multitasking skills and remaining calm under pressure are key to handling these busy periods successfully.

What kind of job is food service?

A food service job involves preparing, serving, and selling food and beverages in settings such as restaurants, cafeterias, or catering services. Food service workers often handle tasks like taking orders, maintaining cleanliness, and ensuring customer satisfaction, typically working in fast-paced environments that require good communication and teamwork skills.

What are food service workers?

Food service workers are employees who assist in the preparation, serving, and cleanup of food in various settings such as restaurants, cafeterias, hospitals, and schools. Their duties often include preparing simple foods, serving meals, cleaning kitchen and dining areas, and sometimes handling cash or stocking supplies. They play a crucial role in ensuring food safety and customer satisfaction by following hygiene and safety guidelines. Food service workers may also work as part of a team under the supervision of chefs or managers.

What are the duties of a food worker?

A food service worker is responsible for preparing, serving, and maintaining food and beverages in a restaurant, cafeteria, or similar setting. They handle tasks such as cleaning work areas, stocking supplies, taking customer orders, and ensuring food safety and hygiene standards are met. Good communication skills and knowledge of sanitation procedures are important for this role.

What are the key skills and qualifications needed to thrive as a Food Service Worker, and why are they important?

To thrive as a Food Service Worker, you need basic food preparation skills, knowledge of food safety standards, and typically a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, attention to detail, and excellent customer service skills help you excel in fast-paced environments. These abilities are essential to ensure efficient, safe, and pleasant dining experiences for customers.

What is the highest paying food service job?

The highest paying food service jobs are often managerial roles such as restaurant general managers or executive chefs, with salaries exceeding $60,000 annually. Specialized positions like sommelier or culinary director can also command higher wages, especially with experience and certifications. These roles typically require leadership skills, industry knowledge, and sometimes formal training or certifications.

What Is a Food Service Worker?

A food service worker works in a restaurant, cafeteria, or another eating establishment. As a food service worker, your responsibilities vary depending on your position. Some common examples are waitstaff, chef, host, and dishwasher. In these different roles, your duties may include taking orders, preparing food, greeting and seating customers, or bussing and cleaning dishes. In addition to skills necessary for specific jobs, communication and customer service skills are essential for any role in the field. Food service workers often receive on the job training to meet additional qualifications, especially for entry-level positions.

What jobs pay 4000 a week without a degree?

Food service workers typically do not earn $4,000 per week without specialized roles or management positions. High-paying jobs that can reach this level without a degree often include sales, real estate, or skilled trades like plumbing or electrical work, which may require certifications or apprenticeships. These roles often involve commission, tips, or overtime to achieve such earnings.

What is the difference between Food Service Worker vs Food Server?

AspectFood Service WorkerFood Server
CredentialsMay require food safety certificationTypically no formal certification required
Work EnvironmentKitchen, cafeteria, fast food, or cateringDining area, restaurant, or café
Employer & IndustryRestaurants, cafeterias, catering servicesRestaurants, cafes, hospitality industry
Job DutiesPreparing, cleaning, stocking, assisting in food prepTaking orders, serving food, customer interaction

Food Service Workers generally focus on food prep, cleaning, and assisting in the kitchen, while Food Servers primarily handle customer service and delivering food. Both roles are essential in the food service industry but differ in responsibilities and work settings.

What are the most commonly searched types of Food Service Worker jobs in Springfield, VA? The most popular types of Food Service Worker jobs in Springfield, VA are:
What job categories do people searching Food Service Worker jobs in Springfield, VA look for? The top searched job categories for Food Service Worker jobs in Springfield, VA are:
What cities near Springfield, VA are hiring for Food Service Worker jobs? Cities near Springfield, VA with the most Food Service Worker job openings:
Food Service Worker

$22.25/hr

Other

Posted 9 days ago


U.S. Department Of Defense rating

7.8

Company rating: 7.8 out of 10

Based on 532 frontline employees who took The Breakroom Quiz

25th of 46 rated military and defense


Job description

About the Position: Work is performed in kitchen - well lit but noisy. Steam & heat from cooking & dish-washing equipment causes high temps & humidity. There is danger of slipping on floor, & worker is exposed to hot liquid, sharp blades, hot surfaces, & extreme temp changes from refrigeration & freezing units.
This is a Direct Hire Authority (DHA) solicitation utilizing the DHA for Certain Personnel of the DoD to recruit and appoint qualified candidates to positions in the competitive service.Qualifications:Who May Apply: US Citizens
There is no specific length of training or experience required. However, you must be able to demonstrate, through experience shown in your written application materials that you possess the sufficient knowledge, skills, and abilities to successfully perform the work of this position without more than normal supervision.
Minimum Qualifications (Screen Out Element): Ability to do the work of a Food Service Worker without more than normal supervision. I have the ability to perform common Food Service Worker duties. I can verify meal cards by checking for expiration dates and validity of card; operating, maintaining, and restocking dining room beverage islands; preparing sandwiches, complex salads, cold platters, and a variety of beverages; receiving, storing, and securing all supplies and food items as required; breaking down and cleaning assigned areas when the meal is finished, and returning food to the main kitchen. I work under normal supervision of a work leader or journey-level employee who observes tasks in progress and upon completion to make sure they are properly performed. Failure to meet this Screen out Element will result in an ineligible rating.
  • Physical Effort: Food service workers at this grade level perform work requiring light to moderate physical effort. They are subject to continuous standing and walking, and frequent stooping, reaching, pushing, pulling, and bending. They frequently lift or move objects weighing up to 9 kilograms (20 pounds) unassisted (e.g., pushing small carts of dirty dishes) and occasionally lift or move objects weighing more than 9 kilograms (20 pounds) (e.g., filling beverage dispensers) with the assistance of other workers. In addition, some food service workers at this level may be required to perform heavy work, such as scouring and scrubbing large-size cooking utensils and pushing heavy carts and trucks in unloading, storing, and delivering supplies. They also may be required to work on ladders and use powered cleaning equipment. They frequently lift or move objects weighing up to 18 kilograms (40 pounds).
  • Working Condition: The work is performed in kitchen areas where the steam and heat from cooking and dish-washing equipment often cause uncomfortably high temperatures and humidity. The work area is well lighted but usually noisy from food service activities, and there is danger of slipping on floors where food or beverages have been dropped. Food service workers are regularly exposed to hot liquids, sharp cutting blades, hot working surfaces, and extreme temperature changes when entering walk-in refrigeration or freezing units.
Education:Employment Type: OTHER

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