ZipRecruiter

Log In

1

Food Service Three Jobs in Ohio (NOW HIRING)

Solon City School District

Food Service Worker

Solon, OH · On-site

$15.74 - $19.33/hr

Classified - Food Service - Grade III BENEFITS: Single health benefits available for permanent positions only SCHEDULE: * 10-month position (August-June), follows district calendar * Monday-Friday ...

Solon City School District

Food Service Worker

Solon, OH · On-site

$15.74 - $19.33/hr

Classified Food Service Grade III BENEFITS: Single health benefits available for permanent positions only SCHEDULE: * 10-month position (August-June), follows district calendar * Monday-Friday, 10 ...

Akron Children's Hospital

Food Service Worker

Akron, OH · On-site

$14.25 - $17.50/hr

The Food Service Worker assembles ingredients for production of kitchen carts and patient meal ... keeps work area neat. 3. Delivers/assembles stock items and patient trays. 4. Keeps logs ...

RI International

Food Service Associate

Columbus, OH · On-site

$17/hr

Food Service Associate Job Type: Pool / Non-Exempt Shift Details: As Needed - Flexible schedule ... Must be able to pass three-year motor vehicle report and meet minimum eligibility requirements ...

Aramark

Food Service Director

Lucasville, OH · On-site

Requires at least 1-3 years of experience in a management role ? Requires previous experience in food service ? Requires a bachelor?s degree or equivalent experience ? Strong communication skills

Par Mar Stores

Food Service Manager

Marietta, OH

Food Service Manager Reports to: Store Manager/District Food Supervisor Purpose of Position: To ... 3. Safety: Actively practice and enforce all safety measures to ensure a safe work environment is ...

previous pagenext page

Showing results 21-40

All JobsFood Service Three JobsFood Service Three Jobs in Ohio

Food Service Three information

What are food service three careers?

Food Service Three typically refers to a classification within food service jobs, often indicating a supervisory or advanced position such as a lead cook, kitchen supervisor, or food service manager. These roles involve overseeing food preparation, managing staff, and ensuring quality standards in a restaurant, cafeteria, or catering environment, often requiring relevant experience and sometimes certifications like ServSafe. Career progression can include moving into higher management or specialized culinary roles.

What are popular job titles related to Food Service Three jobs in Ohio?

For Food Service Three jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Food Service Three jobs in Ohio look for?

The top searched job categories for Food Service Three jobs in Ohio are:

Food Service Three jobs near you
Infographic showing various Food Service Three job openings in Ohio as of June 2026, with employment types broken down into 2% As Needed, 39% Full Time, 58% Part Time, and 1% Nights. Highlights an 94% Physical, 3% Hybrid, and 3% Remote job distribution.

Food Service Worker

Solon City School District

Solon, OH • On-site

$15.74 - $19.33/hr

Contractor

Re-posted 12 days ago

Job description

Position Type:
Food Service/Cafeteria Worker
Date Posted:
5/7/2026
Location:
District
Date Available:
Ongoing Applications
Solon Schools' Food & Nutrition Services offers both permanent and substitute positions in a fast-paced, rewarding environment. Cafeteria workers are responsible for the preparation, serving, and clean-up of daily school lunches, while providing students with a positive eating environment and outlook on healthy foods.
Permanent employees are offered competitive pay with the potential for growth, as well as single health benefits.
Substitute employees gain flexibility in scheduling and the option to work at each school in the district. Substitute openings are often scheduled in advance, but opportunities also arise for last-minute call-ins.
POSITION: Cafeteria Worker/Cafeteria Worker Substitute
POSITION TYPE: Classified - Food Service - Grade III
BENEFITS: Single health benefits available for permanent positions only
SCHEDULE:
  • 10-month position (August-June), follows district calendar
  • Monday-Friday, 10:00AM-1:30PM or 9:45AM-1:15PM (3.5 hours)

HOURLY PAY:
  • $15.74-$19.33, based on prior experience
  • Substitute hourly pay: $15.74

QUALIFICATIONS:
  • Shall be able to read and follow directions and relate well with fellow employees, students, and staff.
  • Shall demonstrate competence for assigned responsibilities.
  • Shall present neat in appearance and maintain the highest standards of cleanliness.
  • Such alternatives to the above qualifications as the Board may find appropriate and acceptable.

CONTRACT
WORKDAYS: Follows student days per district calendar
RESPONSIBLE TO: Cafeteria Manager & Food Service Supervisor
SUPERVISES: N/A
GENERAL
RESPONSIBILITIES: Assist in an efficient food service program which provides food of high nutritious quality and attractiveness in an atmosphere of cleanliness, cheerfulness, and personal care.
Specific duties and
responsibilities:
  • Assist in the preparation of food portions and prepares hot and cold cafeteria serving counter.
  • Review menu for service and instructions from the Cafeteria Manager for any variations that might occur.
  • Maintain adequate supply of all serving utensils as required for the day's menu.
  • Maintain all food supplies for necessary lunch periods using judgment and discretion during final lunch period.
  • After each lunch serving period, assist in the kitchen as assigned by the Cafeteria Manager in the cleaning of utensils, carts, equipment and wiping of counters.
  • Serve students and staff from the serving counter, utilizing equal and required portions.
  • Assist in maintaining work area, refrigerators, freezers, and stock room in a clean, safe, and sanitary condition.
  • Work productively with your team and provide friendly service to the students.
  • Perform other related tasks as required, including duties at special meal functions, as required by the Cafeteria Manager or Food Service Supervisor.

*The above is an overview of the basic duties and responsibilities of the Cafeteria Worker position. It is a broad overview and is not intended to be all inclusive.

Apply