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Food Service Director Jobs in Oak Ridge, TN (NOW HIRING)

Compass Group

FOOD SERVICE WORKER

Knoxville, TN · On-site

$16/hr

Previous food service experience is preferred. * Pay Range: $15.50 per hour to $16.00 per hour. Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ...

Compass Group

FOOD SERVICE WORKER

Knoxville, TN · On-site

$17/hr

Previous food service experience is preferred but not required. * Perks: Willing to train! * Fixed Pay Rate: $17.00 per hour Make a difference in the lives of people, your community, and yourself

Compass Group

FOOD SERVICE WORKER

Knoxville, TN · On-site

$16/hr

* We are hiring immediately for full time FOOD SERVICE WORKER positions. * Location : UT Medical - 1924 Alcoa Highway, Knoxville, TN 37920. Note: online applications accepted only. * Schedule ...

Compass Group

FOOD SERVICE WORKER

Maryville, TN · On-site

$16/hr

* We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. * Location : Prisma Health Blount Memorial - 907 East Lamar Alexander Parkway, Maryville, TN 37804. Note: online ...

Compass Group

FOOD SERVICE WORKER

Knoxville, TN · On-site

$18/hr

* We are hiring immediately for a full time FOOD SERVICE WORKER position. * Location : Turkey Creek Medical Center - 10820 Parkside Drive, Knoxville, TN 37934. Note: online applications accepted only.

Renaissance Terrace

Dietary Manager

Harriman, TN · On-site

Nursing Home Food Service Director To direct and coordinate food service activities of a nursing home to include staffing, food ordering and preparation, food delivery and clean up in accordance with ...

Compass Group

FOOD SERVICE WORKER/CASHIER

Knoxville, TN · On-site

$15.50/hr

Previous food service experience is preferred. * Perks: Willing to train! * Pay Range: $15.00 per hour to $15.50 per hour. Make a difference in the lives of people, your community, and yourself . At ...

Compass Group

FOOD SERVICE WORKER/CASHIER

Knoxville, TN · On-site

$17/hr

* We are hiring immediately for a part time FOOD SERVICE WORKER/CASHIER position. * Location : Tennova Turkey Creek Medical Center - 10820 Parkside Drive, Knoxville, TN 37934. Note: online applications ...

Aramark

Food Service Worker - Clayton Homes

Maryville, TN · On-site

$13.50 - $16.50/hr

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in ...

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Food Service Director information

See Oak Ridge, TN salary details

$30.6K

$63.7K

$105.2K

How much do food service director jobs pay per year?

As of Sep 7, 2026, the average yearly pay for food service director in Oak Ridge, TN is $63,685.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,800.00 and $74,100.00 per year, depending on experience, location, and employer.

What is a food service director?

Food Service Directors are professionals responsible for overseeing the daily operations of food service establishments, such as cafeterias, hospitals, schools, or corporate dining facilities. They manage staff, budgets, and menu planning to ensure food quality, safety, and customer satisfaction. Their duties often include supervising food preparation, ensuring compliance with health regulations, ordering supplies, and implementing policies to improve efficiency and service. Food Service Directors play a key role in hiring and training employees and may also interact with clients or customers to address concerns and feedback. Their leadership ensures smooth and efficient food service operations.

What are the key skills and qualifications needed to thrive as a food service director?

To thrive as a Food Service Director, you need strong leadership abilities, organizational skills, and a background in food service management, often supported by a degree in hospitality or related field. Familiarity with inventory management systems, food safety certifications (such as ServSafe), and budgeting software is typically required. Exceptional communication, team-building, and problem-solving skills help you motivate staff and ensure excellent customer experiences. These competencies are crucial for maintaining high standards of food quality, safety, and operational efficiency in food service establishments.

What are some common challenges faced by food service directors in managing large teams across multiple locations?

Food Service Directors who oversee large teams across multiple locations often face challenges such as maintaining consistent food quality and safety standards, ensuring effective communication among team members, and managing logistics for supply ordering and inventory. Balancing administrative duties with on-site supervision can also be demanding, especially when addressing staffing shortages or unexpected operational issues. Successful directors leverage strong organizational skills and effective delegation to create cohesive teams and streamline processes across all locations.

How to become a food service director?

To become a food service director, candidates typically need a bachelor's degree in hospitality, nutrition, or a related field, along with several years of experience in food service management. Key skills include leadership, budgeting, and knowledge of food safety standards, and some positions may require certification such as ServSafe. Progression often involves advancing from roles like food service manager or supervisor.
More about Food Service Director jobs

What are the most commonly searched types of Food Service jobs in Oak Ridge, TN?

The most popular types of Food Service jobs in Oak Ridge, TN are:

What job categories do people searching Food Service Director jobs in Oak Ridge, TN look for?

The top searched job categories for Food Service Director jobs in Oak Ridge, TN are:

What cities near Oak Ridge, TN are hiring for Food Service Director jobs?

Cities near Oak Ridge, TN with the most Food Service Director job openings:

Food Service Director jobs near you
Infographic showing various Food Service Director job openings in Oak Ridge, TN as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, and 3% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $63,685 per year, or $30.6 per hour.

FOOD SERVICE WORKER

Compass Group

Knoxville, TN • On-site

$16/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago

Key responsibilities

  • Prepares, presents, and serves food as needed.

  • Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables, and measures ingredients.

  • Serves customers in a friendly, efficient manner following outlined steps of service.

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

351st of 500 rated business services

Job description

  • We are hiring immediately for full time FOOD SERVICE WORKER positions.
  • Location: Ft Sanders Regional Medical Center - 1901 Clinch Avenue South West, Knoxville, TN 37916. Note: online applications accepted only.
  • Schedule: Full time schedule. Days and hours may vary. More details upon interview.
  • Requirement: Previous food service experience is preferred.
  • Pay Range: $15.50 per hour to $16.00 per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Prepares, presents and serves food as needed.
Essential Duties and Responsibilities:
  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Serves customers in a friendly, efficient manner following outlined steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Assures compliance with all sanitation and safety requirements.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.

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