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Food Service Assistant Jobs in Colorado (NOW HIRING)

Food Service Assistant

Gypsum, CO · On-site

$16.25 - $20.50/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Food Service Assistant

Parker, CO · On-site

$13.75 - $17.50/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Food Service Assistant

Gypsum, CO · On-site

$16.25 - $20.50/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Food Service Assistant

Denver, CO · On-site

$13.75 - $17.50/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Food Service Assistant

Aurora, CO · On-site

$15.25 - $19.25/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Food Service Assistant

Arvada, CO · On-site

$15.25 - $19.50/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

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Food Service Assistant information

See Colorado salary details

$10

$17

$26

How much do food service assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for food service assistant in Colorado is $17.59, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges faced by food service assistants, and how can they be managed effectively?

Food Service Assistants often work in fast-paced environments where multitasking and time management are crucial. One common challenge is handling peak meal times while maintaining quality and safety standards. Effective communication with kitchen staff and servers helps ensure smooth operations. Staying organized, adhering to hygiene protocols, and being adaptable to sudden changes—like menu adjustments or special dietary requests—are key to managing these challenges successfully.

What is the difference between Food Service Assistant vs Kitchen Helper?

AspectFood Service AssistantKitchen Helper
CredentialsMay require food safety certificationOften no formal certification needed
Work EnvironmentCustomer-facing, dining areasKitchen, food prep areas
Employer & IndustryRestaurants, cafeterias, cateringRestaurants, institutional kitchens
Common Search IntentCustomer service, serving foodFood prep, cleaning

While both roles support food service operations, a Food Service Assistant primarily interacts with customers and serves food, often requiring food safety certifications. In contrast, a Kitchen Helper focuses on food prep and kitchen cleaning tasks without direct customer contact. Both roles are essential in food service environments but differ in responsibilities and work settings.

What are the key skills and qualifications needed to thrive as a food service assistant, and why are they important?

To thrive as a Food Service Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as ServSafe are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you stand out in this role. These skills ensure efficient operations, maintain food safety standards, and deliver a positive dining experience for customers.

What is a food service assistant?

A food service assistant helps with the planning, preparing, and serving of meals in a restaurant or other organization that serves food. They may work in schools, hospitals, and assisted living facilities. Job duties may include planning meals, preparing food, delivering food to customers, managing stock, maintaining supplies, cleaning the kitchen and service areas, and running the cash register. There are no educational requirements to become a food service assistant, but many vocational schools and community colleges offer courses in the food service industry. Some state their food service careers in this entry-level position and seek promotions as they gain experience.

What are the most commonly searched types of Food Service jobs in Colorado? The most popular types of Food Service jobs in Colorado are:
What are popular job titles related to Food Service Assistant jobs in Colorado? For Food Service Assistant jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Food Service Assistant jobs in Colorado look for? The top searched job categories for Food Service Assistant jobs in Colorado are:
What cities in Colorado are hiring for Food Service Assistant jobs? Cities in Colorado with the most Food Service Assistant job openings:
Infographic showing various Food Service Assistant job openings in Colorado as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,590 per year, or $17.6 per hour.

Food Service Assistant

Rocky Mountain Classical Academy

Colorado Springs, CO • On-site

$15.65/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Job Type
Full-time
Description
The Food Service Assistant supports the school's food service program by assisting with meal preparation, service, cleanup, and student supervision during meal times. This role helps ensure a safe, clean, and welcoming dining environment while promoting positive social interactions among students. By supporting the food service team, the Food Service Assistant contributes to student health, wellness, and readiness to learn.
Compensation and Benefits
  • Part-time, Non-exempt
  • Hourly pay based on education and experience

Requirements
  • High school diploma or equivalent
  • Basic knowledge of food safety and hygiene practices
  • Ability to lift and carry up to 25 pounds
  • CPR/First Aid certification (or willingness to obtain within 60 days of hire)

Preferred
  • Previous experience in food service or working in a school environment

Duties and Responsibilities
  • Assist with the preparation, setup, and serving of meals in accordance with nutrition and safety guidelines.
  • Supervise students during lunch and recess to ensure a safe and orderly environment.
  • Encourage positive social interactions and model respectful behavior during meal times.
  • Maintain cleanliness and organization in the kitchen, serving areas, and dining spaces.
  • Support the breakdown, cleaning, and sanitizing of food service equipment and areas after meals.
  • Assist in monitoring inventory and organizing food and supplies.
  • Communicate effectively with students, staff, and parents as needed.
  • Participate in required training and staff meetings.
  • Perform other duties as assigned by the Food Service Manager or school leadership.

Essential Job Functions
  • Meal preparation, setup, and serving
  • Student supervision and support
  • Cleaning, sanitation, and organization
  • Communication and team collaboration

Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies
  • Strong communication and interpersonal skills
  • Patience and a positive attitude when interacting with students
  • Ability to work collaboratively as part of a team
  • Good organizational and time management skills
  • Ability to follow directions and complete tasks with minimal supervision
  • Commitment to maintaining a safe, clean, and supportive dining environment

Work Environment and Physical Requirements
  • Work performed in a school kitchen and cafeteria setting
  • Frequent standing, bending, lifting, and carrying up to 25 pounds
  • Exposure to kitchen equipment, heat, and cleaning supplies
  • Noise level consistent with a busy cafeteria during student meal times
  • Must adhere to safety and sanitation standards at all times

Disclaimer
This job description is not intended to include all duties, responsibilities, or qualifications required of the employee. Duties and responsibilities may change at any time, with or without notice.
Salary Description
$15.65/hour