1

Food Science Jobs in Manitoba (NOW HIRING)

Experience in distilling, brewing, fermentation science, food science or similar production environment preferred. * Strong mechanical aptitude and ability to operate industrial equipment. * Good ...

As the Food Service Director , you will provide strategic and operational leadership for a ... By combining hospitality, science, and culinary expertise, we create environments where ...

We are seeking expressions of interest from candidates seeking to teach pre-university and/or university-level courses in areas including Agricultural & Food Sciences; Arts; Business; Engineering;

We are seeking expressions of interest from candidates seeking to be Teaching Assistants for university-level courses in areas including Agricultural & Food Sciences; Arts; Business; Engineering;

next page

Showing results 1-20

Food Science information

See Manitoba salary details

$9

$26

$59

How much do food science jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for food science in Manitoba is $26.90, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $31.01 per hour, depending on experience, location, and employer.

What is a food science?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What does a food science do?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

What are the key skills and qualifications needed to thrive in food science, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

Are food scientists in high demand?

Food scientists are in steady demand due to the need for food safety, product development, and quality assurance in the food industry. Employment opportunities are expected to grow as companies focus on innovation, nutrition, and regulatory compliance, often requiring skills in laboratory analysis and food technology.

Is a food science degree worth it?

A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications such as HACCP. The degree provides practical skills and industry-specific knowledge valuable for employment in the food sector.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.

What are the most commonly searched types of Food Science jobs in Manitoba?

The most popular types of Food Science jobs in Manitoba are:

What are popular job titles related to Food Science jobs in Manitoba?

For Food Science jobs in Manitoba, the most frequently searched job titles are:

What job categories do people searching Food Science jobs in Manitoba look for?

The top searched job categories for Food Science jobs in Manitoba are:

What cities in Manitoba are hiring for Food Science jobs?

Cities in Manitoba with the most Food Science job openings:

Infographic showing various Food Science job openings in Manitoba as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $55,953 per year, or $26.9 per hour.

Food Safety & Quality Assurance Director

Canada Packers

Brandon, MB

Full-time

Retirement

Posted 19 days ago


Job description

Proudly raised; Responsibly made.
Canada Packers is building the global standard for sustainable pork. Raised with care. Crafted with purpose. Trusted around the world.  
We are a values-based organization that thrives on collaboration.  Whether on a farm, production line, or in an office environment, team members embrace accountability and a continuous improvement mindset to drive sustained business growth.
Join us and be part of an exciting journey where your talent and passion can make a real impact!

About This Opportunity:

Canada Packers is seeking a dynamic FSQA leader to provide strategic oversight of food safety, quality assurance, sanitation, and regulatory compliance for our Brandon and Lethbridge operations. This role is responsible for protecting consumers, ensuring compliance with CFIA and customer requirements, proactively identifying and reducing food safety and quality risks, and building high-performing teams that drive continuous improvement, operational excellence, and a strong quality culture.

Any Canada Packers team member interested in being considered for this role are encouraged to apply online by September 1, 2026. Applications received beyond that date are not guaranteed consideration.

Responsibilities:
  • Lead all food safety, quality, sanitation, HACCP, and regulatory compliance programs.

  • Set the strategic direction for FSQA programs, aligning priorities with business objectives, customer expectations, regulatory requirements, and operational risk reduction.

  • Partner with Operations, Sales, and senior leaders to proactively identify, assess, and manage food safety and quality risks.

  • Lead customer, third-party, and regulatory audits.

  • Drive continuous improvement initiatives and root cause problem solving.

  • Use data, trends, and leading indicators to anticipate issues, strengthen controls, and drive preventative action before risks escalate.

  • Develop, coach, and lead high-performing FSQA teams across multiple locations, building capability, accountability, and succession strength.

  • Serve as a key stakeholder in product dispositions, recalls, customer concerns, and regulatory matters.

  • Build strong relationships with Operations, Sales, Customers, Auditors, and Regulatory Agencies.

Skills & Experience:

Qualifications

  • Degree in Food Science, Microbiology, Agriculture, Animal Science, or related field.

  • 10+ years of progressive leadership experience in food manufacturing, food safety, or quality assurance.

  • Strong knowledge of HACCP, CFIA regulations, customer standards, and federally inspected food production.

  • Proven ability to lead teams, develop talent, influence across functions, and translate strategy into measurable business results.

Key Skills & Competencies

  • Knowledge of food safety, quality systems, HACCP and regulatory compliance.

  • Experience with audits & risk management.

  • Proactive risk identification and prevention mindset.

  • Continuous improvement driver.

  • Strong strategic leadership skills with the ability to set direction, prioritize risk, and align FSQA priorities to business objectives.

  • Ability to develop, coach, and build capability within FSQA teams.

  • Ability to collaborate across functions.

  • Strong change management skills.

  • Able to develop key stakeholder & customer relationships.

  • Excellent communication and influencing skills.

What We Offer:
  • Values based culture.

  • Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.

  • Defined Contribution Pension Plan with company matching that starts on your first day of employment.

  • Opportunities to develop your skills and progress your career.


We thank all applicants for their interest, however, only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.
Championing diversity is a critical component of our culture. Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact our Recruitment Team at accommodations@canadapackers.com.
Disclaimer:  Please note that salaries posted on sites other than the Canada Packers Careers Page are not a reflection of Canada Packers and are an estimated salary range provided by that particular job board.  We offer competitive wages and an attractive total rewards package, which will be discussed during an interview with our Recruitment Team.