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Food Science Manager Jobs in Crete, IL (NOW HIRING)

Regulatory Scientist

Chicago, IL · On-site

$36.06 - $48.08/hr

Regulatory Specialist The Regulatory Specialist collaborates with food scientists, Specifications, Marketing, Procurement, Project Management, Legal, and Quality teams, providing support as needed.

Regulatory Scientist

Chicago, IL · On-site

$36.06 - $48.08/hr

Regulatory Specialist The Regulatory Specialist collaborates with food scientists, Specifications, Marketing, Procurement, Project Management, Legal, and Quality teams, providing support as needed.

Quality Manager

Portage, IN · On-site

$100K - $130K/yr

Quality Assurance Manager Location: Greater Chicagoland Area | Onsite Our client, a growing food ... Bachelor's degree in Food Science, Biology, Chemistry, or a related field * Strong knowledge of ...

As a Food Safety and Quality Assurance Manager, you will lead food safety initiatives, support ... Bachelor's degree in food science, microbiology, or related field required. * Experience: Minimum 5 ...

Territory Sales Manager

Chicago, IL · On-site

$120K - $150K/yr

Bachelor's degree in Food Science or equivalent * 10+ years experience with ingredients and/or flavor sales * Strong work ethic and communication skills * Proficient in CRM (Salesforce a plus ...

Showing results 21-40

Food Science Manager information

See Crete, IL salary details

$10

$21

$38

How much do food science manager jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for food science manager in Crete, IL is $21.07, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $23.03 per hour, depending on experience, location, and employer.

What are some common challenges food science managers face when leading product development teams?

Food Science Managers often navigate the complex balance between innovation, regulatory compliance, and cost-effectiveness while leading product development teams. They must ensure that new formulations meet safety and quality standards, all while aligning with consumer trends and company goals. Effective communication and collaboration with cross-functional teams—such as marketing, procurement, and quality assurance—are crucial to address these challenges. Additionally, adapting to rapidly changing technologies and market demands can present ongoing hurdles that require flexibility and strategic planning.

What does a food science manager do?

A Food Science Manager oversees teams that develop, test, and improve food products to ensure quality, safety, and compliance with regulations. They manage research projects, coordinate with other departments like production and marketing, and implement quality control standards. Their role often includes supervising food scientists and technologists, analyzing data from experiments, and staying updated on industry trends. Food Science Managers play a key part in launching new products and maintaining the safety and nutritional value of foods.

What is the difference between Food Science Manager vs Food Technologist?

AspectFood Science ManagerFood Technologist
Required CredentialsBachelor's or master's in food science, management experienceBachelor's in food science or related field
Work EnvironmentOversees teams, manages projects, strategic planningDevelops and tests food products, laboratory work
Employer & Industry UsageFood manufacturing, quality assurance, R&DProduct development, quality control, testing labs

Food Science Managers typically oversee teams and projects in food companies, requiring management skills and experience, while Food Technologists focus on product development and testing. Both roles are essential in the food industry but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a food science manager, and why are they important?

To thrive as a Food Science Manager, you need a solid background in food science, chemistry, or a related field, often supported by a bachelor's or master's degree and experience in food product development or quality assurance. Familiarity with laboratory testing equipment, food safety regulations, and systems like HACCP or SQF is typically required. Strong leadership, communication, and problem-solving skills help you manage teams and collaborate across departments. These skills ensure the development of safe, high-quality products while maintaining regulatory compliance and effective team operations.
What job categories do people searching Food Science Manager jobs in Crete, IL look for? The top searched job categories for Food Science Manager jobs in Crete, IL are:
What cities near Crete, IL are hiring for Food Science Manager jobs? Cities near Crete, IL with the most Food Science Manager job openings:
Infographic showing various Food Science Manager job openings in Crete, IL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 67% In-person, and 33% Remote job distribution, with an average salary of $43,829 per year, or $21.1 per hour.

Regulatory Scientist

Actalent

Chicago, IL • On-site

$36.06 - $48.08/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Job Title: Regulatory Specialist Job Description The Regulatory Specialist collaborates with food scientists, Specifications, Marketing, Procurement, Project Management, Legal, and Quality teams, providing support as needed. This role offers expertise in nutrition, labeling, and regulatory compliance to support business goals and ensure responsible marketing and sales actions. Responsibilities
  • Work cross-functionally with Corporate Quality, R&D, and Marketing departments to develop labels, nutrition fact panels, and ingredient statements accurately.
  • Monitor regulatory landscape and stay ahead of potential risks or liabilities with regulatory changes.
  • Serve as a liaison between marketing and corporate quality/R&D departments to direct regulatory information.
  • Participate in regulatory trainings for the R&D department.
  • Maintain Genesis records to ensure FDA label compliance.
  • Write and validate technical label copy according to FDA regulations and nutrition and food science principles.
  • Review and substantiate claims, providing regulatory guidance.
  • Approve label art files in collaboration with cross-functional teams.
  • Keep up-to-date with FDA regulations and assess their impact on product labeling.
  • Provide technical guidance for product-related consumer inquiries.
  • Identify and implement opportunities for continuous improvement in labeling, regulatory, and nutrition aspects.
  • Develop Standard Operating Procedures (SOPs) and related trainings.
  • Enhance internal regulatory team capabilities.
  • Provide regulatory and technical input throughout all phases of New Product Development.
  • Lead product development projects from concept to commercialization.
  • Support plant trials and product validations for new products and reformulations.
  • Operate, clean, and maintain lab-ware and equipment while adhering to safety protocols.
  • Maintain product development documentation.
  • Perform other duties and projects as assigned.
  • Requires minimal travel, less than 10%.
Additional Skills & Qualifications
  • Bachelor's degree in food science, nutrition, biology, or a related field (MS preferred).
  • 3 years of experience in a food regulatory position.
  • Experience with creating labels, nutrition fact panels, and ingredient statements.
  • Knowledge of FDA food labeling regulations and CFR21.
  • Experience with Genesis software.
  • Experience with label review software (Dragonfly or similar).
Pay and Benefits The pay range for this position is $36.06 - $48.08/hr. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan - Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life & AD&D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave) Workplace Type This is a fully onsite position in Chicago,IL. Application Deadline This position is anticipated to close on May 3, 2025. About Actalent Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 30,000 consultants and more than 4,500 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500. The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law. If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.

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About Actalent

Sourced by ZipRecruiter

Actalent connects passion with purpose. Our scalable talent solutions and services capabilities drive value and results and provide the expertise to help our customers achieve more. Every day, our experts around the globe are making an impact. We're supporting critical initiatives in engineering and sciences that advance how companies serve the world. Actalent promotes consultant care and engagement through experiences that enable continuous development. Our people are the difference. Actalent is an operating company of Allegis Group, the global leader in talent solutions.

Company size

5,001 - 10,000 Employees

Headquarters location

Hanover, MD, US

Year founded

1983

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