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Food Science Intern Remote Jobs in Baltimore, MD

Scientist II Location: (Remote but need to report to the duty station in college park, MD or other ... Knowledge of the principles, theories, practices and procedures of nutrition, food science, or ...

Current undergraduate or graduate student studying public health, data science, social sciences, or ... Ability to work independently in a remote environment and stay on top of assigned tasks. Preferred ...

Food and Drug Administration (FDA). This position will contribute to the design, implementation ... Location Fully Remote; the selected candidate will work during DCG's core Eastern Standard Time ...

Bachelor's degree in business, information systems, computer science, engineering, or equivalent ... This compensation range is specific to a remote role and takes into account the wide range of ...

Bachelor's degree in business, information systems, computer science, engineering, or equivalent ... This compensation range is specific to a remote role and takes into account the wide range of ...

Bachelor's degree in business, information systems, computer science, engineering, or equivalent ... This compensation range is specific to a remote role and takes into account the wide range of ...

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Food Science Intern Remote information

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How much do food science intern remote jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for food science intern remote in Baltimore, MD is $16.93, according to ZipRecruiter salary data. Most workers in this role earn between $14.33 and $19.09 per hour, depending on experience, location, and employer.

What does a food science intern do in a remote position?

A Food Science Intern working remotely assists food scientists and quality assurance teams with research, product development, and data analysis from a virtual setting. Typical tasks may include reviewing scientific literature, helping design experiments, compiling data, and participating in virtual meetings. Interns may also support sensory evaluations, regulatory compliance, and documentation projects using digital tools. Remote food science internships provide valuable industry experience while allowing for flexibility and independent work.

What types of projects or tasks can a food science intern expect to work on in a remote setting?

As a remote Food Science Intern, you'll likely be involved in data analysis, literature reviews, virtual team meetings, and supporting ongoing research projects. Tasks may include compiling regulatory information, assisting with product formulation documentation, and preparing reports or presentations. Collaboration with R&D, quality assurance, and marketing teams is common, often via video calls and shared digital platforms. This setup provides a chance to develop strong communication skills and gain insight into cross-functional teamwork within the food industry.

What are the key skills and qualifications needed to thrive as a food science intern remote, and why are they important?

To thrive as a Food Science Intern (Remote), you need a solid background in food science, chemistry, or a related field, often demonstrated by enrollment in a relevant degree program. Familiarity with data analysis tools such as Excel or statistical software, as well as experience with laboratory information management systems (LIMS), is commonly required. Strong organizational skills, attention to detail, and effective written communication help interns excel in remote collaboration and reporting. These skills are essential for accurately supporting research, ensuring data integrity, and contributing to team projects from a distance.

What are popular job titles related to Food Science Intern Remote jobs in Baltimore, MD?

For Food Science Intern Remote jobs in Baltimore, MD, the most frequently searched job titles are:

What cities near Baltimore, MD are hiring for Food Science Intern Remote jobs?

Cities near Baltimore, MD with the most Food Science Intern Remote job openings:

Scientist II

College Park, MD โ€ข Remote

Contractor

Re-posted 11 days ago


Job description

Role: Scientist II

Location: (Remote but need to report to the duty station in college park, MD or  other FDA facilities within DC metropolitan area as per need) : So, look for local candidates.

Duration: Long Term Contract

Job Description:

  • Implements scientific project.
  • Develops requirements from a project's inception to its conclusion in the subject matter area of interest.
  • Assists other senior level consultants with analysis and evaluation and with the preparation of recommendations for system improvements, optimization, and development and/or maintenance efforts.

All candidates shall possess some experience in the following areas:

  • Knowledge of the principles, theories, practices and procedures of nutrition, food science, or biological sciences that provide the background needed to serve in a technical capacity to the Agency with regard to food standards of identity, allergens and labeling.
  • Knowledge of FDA laws, regulations, legal precedents, policies, and guidelines, especially those related to allergens, food labeling and food standards of identity.
  • Knowledge of FDA regulated commodities, including food processing operations, quality control, and analytical testing for compliance with FDA regulations, such as that gained in analytical and investigational activities in FDA field programs.
  • Skill in applying legal/regulatory knowledge, in coordination with scientific knowledge, in formulating recommended regulatory policy or in reviewing or preparing regulatory documents.
  • Skill in planning and carrying out complex assignments requiring input and cooperation from diverse groups.