ZipRecruiter

Log In

2

Food Reviewer Remote Jobs in Edison, NJ (NOW HIRING)

BEPC INC

Be Seen First

Meeting Planner

New York, NY · Remote

$39 - $41.43/hr

Remote role Travel: Travel onsite for assigned meetings and events as required Note : This is a W2 ... food and beverage requirements. · Prepare and review housing reports in a timely manner. · ...

next page

Showing results 1-20

All JobsFood Reviewer JobsFood Reviewer Remote JobsFood Reviewer Remote Jobs in Edison, NJ

Food Reviewer Remote information

See Edison, NJ salary details

$10

$30

$50

How much do food reviewer remote jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for food reviewer remote in Edison, NJ is $30.94, according to ZipRecruiter salary data. Most workers in this role earn between $23.41 and $37.84 per hour, depending on experience, location, and employer.

What is a food reviewer remote?

Food Reviewer Remote jobs involve evaluating and writing about various food products, meals, or restaurants from a remote location, often for online publications, blogs, or companies seeking consumer feedback. These roles typically require tasting food items, sharing detailed opinions, and sometimes photographing the food. Reviewers may receive samples to try at home or order delivery and then submit written or video reviews online. Strong writing skills, a discerning palate, and the ability to meet deadlines are important for this position. Remote food reviewers enjoy flexibility and the opportunity to influence consumer choices and food trends.

What are the key skills and qualifications needed to thrive as a food reviewer remote?

To thrive as a Food Reviewer (Remote), you need excellent writing skills, a strong palate, keen attention to detail, and a background in culinary arts or food journalism is often preferred. Familiarity with content management systems, basic photo editing tools, and social media platforms is typically required. Outstanding communication, critical thinking, and the ability to provide constructive, unbiased feedback help set top reviewers apart. These skills are important to deliver engaging, credible, and informative reviews that influence reader opinions and build trust with audiences.

What are some common challenges faced by remote food reviewers, and how can they be addressed?

Remote food reviewers often face challenges such as coordinating timely food deliveries, maintaining objectivity while reviewing, and ensuring high-quality content from a home setting. To address these issues, it's important to establish reliable partnerships with restaurants or delivery services, develop a structured review process, and create a dedicated workspace for tasting and writing. Additionally, regular communication with editorial teams helps maintain consistency and quality standards across all reviews.

What is the difference between Food Reviewer Remote vs Food Blogger?

AspectFood Reviewer RemoteFood Blogger
CredentialsNone required, but culinary knowledge helpsNone required, often self-taught
Work EnvironmentRemote, often collaborating with brands or publicationsRemote or on-site, personal website or social media platforms
Industry UsageUsed by media outlets, magazines, and review sitesUsed for personal branding, monetization, and audience engagement
Search & Comparison IntentEvaluating professional review opportunities or freelance workLooking to build a personal brand or monetize content

Food Reviewer Remote typically involves providing professional reviews for media outlets or brands, often with a focus on objectivity and credibility. Food Bloggers create personal content, sharing their experiences to grow an audience and monetize their platform. While both roles involve food critique, Food Reviewer Remote is more formal and industry-focused, whereas Food Blogging emphasizes personal voice and community engagement.

Can I get paid for reviewing restaurants?

Food reviewers can be paid for their work if they are employed by media outlets, write sponsored content, or work as freelance reviewers for companies or platforms that compensate for restaurant evaluations. Payment often depends on the reviewer’s experience, reputation, and the nature of the assignment, and may involve writing articles, creating videos, or providing detailed feedback. Building a portfolio and developing skills in food photography and writing can increase earning opportunities in this field.

How do you become a food reviewer?

To become a food reviewer, you typically need strong writing skills, a good palate, and knowledge of food and culinary techniques. Building a portfolio through blogging, social media, or contributing to food publications can help establish credibility. Many food reviewers also use photography and social media platforms to grow their audience and gain opportunities.

How to become a food reviewer remote with no experience?

To become a remote food reviewer with no experience, start by building a portfolio through personal food blogging, social media, or reviewing local restaurants. Developing good writing skills, taking food photography, and understanding food trends can help you stand out; some roles may require basic knowledge of content creation tools or social media platforms.

What are popular job titles related to Food Reviewer Remote jobs in Edison, NJ?

For Food Reviewer Remote jobs in Edison, NJ, the most frequently searched job titles are:

What job categories do people searching Food Reviewer Remote jobs in Edison, NJ look for?

The top searched job categories for Food Reviewer Remote jobs in Edison, NJ are:

What cities near Edison, NJ are hiring for Food Reviewer Remote jobs?

Cities near Edison, NJ with the most Food Reviewer Remote job openings:

Food Reviewer Remote jobs near you
Infographic showing various Food Reviewer Remote job openings in Edison, NJ as of June 2026, with employment types broken down into 1% As Needed, 69% Full Time, and 30% Part Time. Highlights an 38% Physical, 3% Hybrid, and 59% Remote job distribution, with an average salary of $64,350 per year, or $30.9 per hour.

IT/OT Security Engineer & Incident Response Manager (Remote)

1440 Foods Manufacturing

New York, NY • Remote

Full-time

Posted 29 days ago

Job description

At 1440 Foods, we're on a mission to energize people to unleash their full potential with a portfolio of great-tasting, high-protein snacks and supplements. Our brands Pure Protein, Body Fortress, MET-Rx, and FITCrunch make better nutrition accessible, enjoyable, and part of an active lifestyle.

As a fast-growing sports and active nutrition company, we are shaping the future of health and wellness in CPG. If you're looking to make a big impact in a high-growth, entrepreneurial environment, we'd love to have you on board!

Position Overview

As our IT/OT Security Engineer & Incident Response Lead, you'll be a hands-on security engineer who also leads incidents during business hours across our corporate, cloud, and OT/manufacturing environments. You'll own security engineering and incident coordination, while our managed 247 SOC handles monitoring and first response. You'll work closely with IT Infrastructure, OT Engineering, OEM vendors, and leadership, and report to the Director of IT.

If you're looking to bring engineering depth and incident leadership to a fast-growing manufacturing environment, we'd love to speak with you.

Job Responsibilities

  • Incident Response (primary): Serve as the business-hours incident lead and Incident Commander during cyber events. Validate and authorize SOC-recommended containment, coordinate IT, OT Engineering, OEMs, and leadership through resolution, and run post-incident reviews.
  • Endpoint & Vulnerability: Administer EDR (CrowdStrike Falcon), investigate and tune detections, and drive risk-based vulnerability remediation with Infrastructure and OT, tracking SLAs.
  • OT Security (key focus): Own secure remote vendor/OEM access and jump-box environments, maintain OT segmentation and firewall rules, coordinate remediation around production schedules, and support secure architecture for PLC/HMI/SCADA and engineering workstations (ISA/IEC 62443).
  • Cloud, Identity & Network: Support Microsoft 365 / Entra ID security, Conditional Access, privileged access reviews, and MFA; review firewall rules, VPN, and network segmentation.
  • Governance (support): Support policy, security audits, NIST CSF, cyber insurance questionnaires, and security documentation.
  • Projects: Contribute to infrastructure projects, security architecture reviews, and vendor design reviews.

Qualifications & Skills

  • OT/industrial security fundamentals secure remote access, segmentation, PLC/HMI/SCADA, ISA/IEC 62443
  • Incident response able to lead technically during an event
  • Hands-on endpoint (EDR) and vulnerability management on comparable tools
  • Cloud/identity security basics (Microsoft 365 / Entra ID)
  • Strong communicator across technical, plant, and executive audiences
  • Manufacturing or food-production environment experience preferred

Why Join Us?

  • Opportunity to grow within a critical function in a growing mid-size CPG company
  • Collaborative and entrepreneurial work culture
  • Competitive compensation and benefits package
  • Career development and growth opportunities

If you are a hands-on security engineer with deep OT expertise and a passion for incident leadership in a fast-growing manufacturing environment, we invite you to apply and join our team!