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Food Research Development Jobs in Mississippi (NOW HIRING)

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The Research & Development Technician will assist with the development, testing, and evaluation of food products in a manufacturing environment. This position will prepare and test product samples ...

... R&D, Supply Chain, Sales, and executive leadership to establish and maintain best-in-class food safety and quality programs. Our ideal candidate will sit in and work out of one of the following ...

... R&D, Supply Chain, Sales, and executive leadership to establish and maintain best-in-class food safety and quality programs. Our ideal candidate will sit in and work out of one of the following ...

QA Director II-Prepared Foods

Tupelo, MS · On-site

$175K - $200K/yr

... R&D, Supply Chain, Sales, and executive leadership to establish and maintain best-in-class food safety and quality programs.Our ideal candidate will sit in and work out of one of the following ...

... R&D, Supply Chain, Sales, and executive leadership to establish and maintain best-in-class food safety and quality programs. Our ideal candidate will sit in and work out of one of the following ...

... R&D, Supply Chain, Sales, and executive leadership to establish and maintain best-in-class food safety and quality programs.Our ideal candidate will sit in and work out of one of the following ...

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Food Research Development information

See Mississippi salary details

$45.9K

$96.4K

$156.3K

How much do food research development jobs pay per year?

As of Sep 2, 2026, the average yearly pay for food research development in Mississippi is $96,406.00, according to ZipRecruiter salary data. Most workers in this role earn between $73,400.00 and $110,300.00 per year, depending on experience, location, and employer.

What is a food research development?

A Food Research Development job focuses on creating, improving, and testing food products to enhance quality, taste, safety, and shelf life. Professionals in this field work with ingredients, formulations, and processing techniques to develop new recipes or refine existing ones. They collaborate with food scientists, nutritionists, and production teams to ensure products meet consumer expectations and regulatory standards. Additionally, they may research market trends and evaluate new technologies to drive innovation in the food industry.

What are the typical responsibilities of a food research development?

Professionals in Food Research Development are responsible for creating and testing new food products, improving existing formulas, and ensuring quality and safety standards are met throughout the development process. Daily tasks often include conducting laboratory experiments, analyzing sensory and nutritional data, documenting findings, and collaborating with cross-functional teams such as marketing, quality assurance, and production. You'll also participate in pilot plant trials and may engage directly with suppliers or regulatory agencies. This role is highly collaborative and requires both independent research and teamwork to bring innovative food products to market.

What are the key skills and qualifications needed to thrive in food research development, and why are they important?

To thrive in Food Research Development, a strong background in food science, chemistry, or related fields—often supported by a relevant degree—is essential. Experience with laboratory research tools, food safety standards, analytical software, and potentially HACCP certification is highly valued. Creativity, attention to detail, and effective teamwork set exceptional candidates apart. These skills and qualifications are crucial for developing innovative, safe, and market-ready food products in a collaborative, fast-paced environment.

What are the most commonly searched types of Food Research Development jobs in Mississippi?

The most popular types of Food Research Development jobs in Mississippi are:

What are popular job titles related to Food Research Development jobs in Mississippi?

For Food Research Development jobs in Mississippi, the most frequently searched job titles are:

What cities in Mississippi are hiring for Food Research Development jobs?

Cities in Mississippi with the most Food Research Development job openings:

Infographic showing various Food Research Development job openings in Mississippi as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $96,406 per year, or $46.3 per hour.

Research & Development Technician - Food Manufacturing

Wise Staffing Group

Pearl, MS • On-site

$18/hr

Full-time

Medical, Dental, Vision, Life

This job post has expired today. Applications are no longer accepted.


Job description

Schedule:

8:00 am - 5pm (Can vary depending on business need)


Job Summary:

The Research & Development Technician will assist with the development, testing, and evaluation of food products in a manufacturing environment. This position will prepare and test product samples, accurately measure ingredients, record test results, assist with product trials, and ensure products meet quality and specification standards. The ideal candidate is detail-oriented, organized, and comfortable following procedures while working in a fast-paced food manufacturing environment.


Responsibilities:

  • Assist with developing, testing, and evaluating food products and product samples.
  • Accurately measure and prepare ingredients according to established formulas and procedures.
  • Conduct product testing and record results, observations, and measurements.
  • Assist with product trials and production testing to ensure consistency and quality.
  • Maintain accurate R&D records, product specifications, and documentation.
  • Follow all food safety, sanitation, and company procedures.
  • Maintain a clean, organized, and safe work area.


Qualifications:

  • Previous experience in food manufacturing, food science, quality assurance, laboratory work, or a related field preferred.
  • Strong attention to detail with excellent organizational and record-keeping skills.
  • Ability to accurately measure ingredients and perform basic mathematical calculations.
  • Ability to follow written procedures, formulas, and detailed instructions.
  • Basic computer skills and ability to document information accurately.
  • Strong communication skills and ability to work effectively with a team.
  • Food Science, Food Technology, Chemistry, Biology, or related education is a plus.

Company Description

Headquartered in Tupelo, MS, Wise Staffing Group is a full-service human resources company specializing in temporary and career staffing with an emphasis on providing excellent customer service. Wise Staffing Group become one of the largest staffing services in the Southeast United States. Since 1987, we have proven to be one of the most respected providers of innovative staffing solutions. We have developed and offer industry leading services that provide dependable, qualified workers. Each office sets and maintains the same high standards of operation and ongoing commitment to quality services. We consistently work toward superior performance in fulfilling client needs.