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Food Quality Control Inspector Jobs (NOW HIRING)

Bridor USA, Inc.

QC Inspector

Vineland, NJ · On-site

QC Inspector - Minitabs Reports To: Production Supervisor Schedule: 40 hours/week + overtime as ... Follow all GMP, HACCP, and food safety standards * Maintain clean and organized work areas in ...

The DAVIS Companies

Quality Control Inspector

Woburn, MA · On-site

$27 - $28/hr

Quality Control Inspector - Contract To Hire We are seeking a Quality Control Inspector in the area of Woburn, MA. This role is essential for ensuring the quality of electronic assemblies and ...

New

FullSteam

QC Inspector

Riverside, CA · On-site

$18.50 - $23/hr

Now hiring: QC Inspector in Riverside, CA! Location: Riverside, CA Pay: $18.50-$23.00 per hour ... Experience in cosmetics, pharmaceutical, food, or consumer products manufacturing is a plus.

WTEC

Quality Control Inspector

Milton, FL · On-site

$16 - $18/hr

We have an immediate need for a Quality Control Inspectors position. We are an ISO-9001 Certified OEM manufacturer. The selected individual will be part of a growing, fast paced global manufacturer ...

Verstela

Quality Control Inspector

Milwaukie, OR

$27.38/hr

This is a full-time, temp-to-hire skilled Quality Control Inspector role--candidates must bring directly related experience. Candidates must already have a strong foundation in inspection and ...

NVE

QUALITY CONTROL INSPECTOR

Durham, NC · On-site

The Quality Control Inspector (QCI) performs on-site quality control inspections across all EPA-RTP facilities to verify that contractor work meets applicable codes, contract specifications, and ...

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How much do food quality control inspector jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for food quality control inspector in the United States is $21.48, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What is a food quality control inspector?

Food Quality Control Inspectors are professionals responsible for ensuring that food products meet safety and quality standards set by regulatory agencies and company policies. They inspect, test, and sample raw ingredients and finished products at various stages of production to identify any deviations or hazards. Their work helps prevent contamination, ensure compliance with health regulations, and maintain consumer confidence in food products. Inspectors also document findings, prepare reports, and may recommend corrective actions when necessary.

What are the key skills and qualifications needed to thrive as a food quality control inspector?

To thrive as a Food Quality Control Inspector, you need a solid understanding of food safety standards, quality assurance principles, and relevant scientific knowledge, often supported by a degree in food science or a related field. Familiarity with laboratory testing equipment, HACCP systems, and food safety certifications like SQF or ISO 22000 is typically required. Attention to detail, strong analytical thinking, and effective communication are crucial soft skills for accurately identifying issues and collaborating with production teams. These skills ensure product safety and compliance with regulations, protecting both consumers and the company's reputation.

What are the most common challenges faced by food quality control inspectors in maintaining compliance with food safety regulations?

Food Quality Control Inspectors often encounter challenges such as staying updated with frequently changing food safety regulations, managing tight production schedules while ensuring thorough inspections, and effectively communicating non-compliance findings to production teams. Balancing the need for efficiency with strict adherence to safety standards requires strong attention to detail and excellent interpersonal skills. Additionally, inspectors must continually educate themselves about new testing methods and technologies to maintain high standards in food quality and safety.

What is the difference between Food Quality Control Inspector vs Food Safety Auditor?

AspectFood Quality Control InspectorFood Safety Auditor
CertificationsHACCP, SQF certifications often preferredHACCP, Lead Auditor certifications common
Work EnvironmentInspecting production lines, laboratories, manufacturing facilitiesAuditing facilities, reviewing compliance documentation
Industry UsageUsed within food manufacturing, processing plantsUsed across food production, distribution, and retail sectors
Primary FocusEnsuring product quality and safety standards are metAssessing overall food safety management systems and compliance

Both roles focus on food safety and quality but differ in scope. Food Quality Control Inspectors primarily evaluate products and processes on-site, while Food Safety Auditors review systems and compliance through audits. Understanding these differences helps in choosing the right career path or job search focus.

How to become a food quality control inspector?

To become a food quality control inspector, candidates typically need a high school diploma or equivalent, with some roles requiring postsecondary education in food science, microbiology, or related fields. Relevant skills include attention to detail, knowledge of food safety standards, and experience with inspection tools or procedures; certifications such as ServSafe or HACCP are often preferred. On-the-job training is common, and inspectors usually work in food processing plants, laboratories, or regulatory agencies.

Is food quality control inspection a good career?

Food quality control inspection is a stable career that involves monitoring food safety standards, inspecting products, and ensuring compliance with regulations. It often requires attention to detail, knowledge of food safety protocols, and sometimes certification or training. The job offers opportunities in manufacturing, processing plants, and regulatory agencies, with a consistent demand for qualified inspectors.

What cities are hiring for Food Quality Control Inspector jobs?

Cities with the most Food Quality Control Inspector job openings:

What are popular job titles related to Food Quality Control Inspector jobs?

For Food Quality Control Inspector jobs, the most frequently searched job titles are:

Infographic showing various Food Quality Control Inspector job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $44,668 per year, or $21.5 per hour.

QC Inspector

Vineland, NJ • On-site

Bridor USA, Inc.
See more jobs at Bridor USA, Inc.external

Full-time

Re-posted 22 days ago

Job description

QC Inspector – Minitabs

Reports To: Production Supervisor
Schedule: 40 hours/week + overtime as needed | Must be flexible to work various shifts

Position Summary

The QC Inspector – Minitab is responsible for hands-on product inspection, accurate measurement, and detailed data recording to ensure all products meet established quality and food safety standards.

This role requires individuals with direct quality control experience in a manufacturing environment who are comfortable working with measurements, maintaining accuracy, and using computer systems to document results.

Key Responsibilities
  • Perform in-process and finished product inspections on the production floor
  • Take accurate measurements (weights, dimensions, temperatures, etc.) and record results precisely
  • Enter quality data into Minitab and other systems with a high level of accuracy
  • Maintain strong attention to detail when reviewing product and recording data
  • Identify and report any product defects or deviations to the line operator and QA immediately
  • Follow all GMP, HACCP, and food safety standards
  • Maintain clean and organized work areas in compliance with plant standards
  • Discard non-conforming product according to procedures
  • Communicate effectively with production teams regarding quality issues
Required Qualifications
  • Previous QC/inspection experience in a manufacturing environment is required (food manufacturing strongly preferred)
  • Proven ability to take precise measurements and record data accurately
  • Strong attention to detail and consistency in inspection work
  • Basic computer skills required (data entry, navigating systems such as Minitab or similar tools)
  • Ability to follow procedures and communicate issues clearly
  • Comfortable working in a fast-paced production environment
Minimum Requirements
  • High school diploma or equivalent
  • Ability to read, write, and communicate in English
  • Basic math skills
Working Environment
  • Production floor setting with continuous movement and standing
  • Fast-paced food manufacturing environment
  • Overtime and flexible shift availability required
Important Note

This role requires prior hands-on quality inspection experience. Candidates without direct QC or inspection background will not be considered.