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Food Qa Manager Jobs in Rosenberg, TX (NOW HIRING)

Cotton

Food Quality Assurance Coordinator

Houston, TX · On-site

Food Quality Assurance Coordinator Department: Quality Assurance Employment Type: Full Time ... Food manager certificate, preferred. * Must be familiar with regulatory requirements including ...

ARTIDIS

Quality Assurance Manager

Houston, TX · On-site

Job Purpose The Quality Assurance Manager is responsible for documenting and reviewing quality-related processes as required according to EN ISO 13485 Medical devices - Quality management systems ...

ARTIDIS

Quality Assurance Manager

Houston, TX

Job Purpose The Quality Assurance Manager is responsible for documenting and reviewing quality-related processes as required according to EN ISO 13485 Medical devices - Quality management systems ...

Worley

Nuclear Quality Assurance Manager

Houston, TX · On-site

The Nuclear Quality Assurance (QA) Manager is responsible for establishing, implementing, and maintaining a compliant Nuclear Quality Assurance Program in accordance with ASME NQA-1, 10 CFR 50 ...

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Food Qa Manager information

See Rosenberg, TX salary details

$21.4K

$76.9K

$141K

How much do food qa manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for food qa manager in Rosenberg, TX is $76,878.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,300.00 and $121,400.00 per year, depending on experience, location, and employer.

What is a Food QA manager?

Food QA (Quality Assurance) Managers are professionals responsible for ensuring that food products meet established safety and quality standards before reaching consumers. They develop and oversee quality assurance processes, conduct inspections, and ensure compliance with regulatory requirements. These managers work closely with production teams to implement quality control measures, investigate issues, and ensure continuous improvement in food safety and quality. Their role is essential in preventing contamination, recalls, and ensuring customer satisfaction.

What are the key skills and qualifications needed to thrive as a Food QA manager?

To thrive as a Food QA Manager, you need expertise in food safety standards, quality control processes, and a background in food science or a related field, often supported by certifications like HACCP or SQF. Familiarity with laboratory testing equipment, quality management systems (QMS), and regulatory compliance software is typically required. Strong leadership, attention to detail, and effective communication are crucial soft skills for leading teams and ensuring compliance. These skills and qualifications are vital to uphold product safety, meet regulatory standards, and maintain the company's reputation in the food industry.

What are some common challenges a Food QA manager faces when implementing new quality standards across multiple production sites?

A Food QA Manager often encounters challenges such as ensuring consistent training and understanding of new standards among staff at different locations, navigating varying local regulations, and managing resistance to change from long-standing employees. Effective communication and regular audits are crucial to maintaining uniform quality. Collaborating closely with production, supply chain, and regulatory teams helps address these obstacles and ensures successful implementation of quality improvements.

What is the difference between Food Qa Manager vs Food Quality Inspector?

AspectFood Qa ManagerFood Quality Inspector
CredentialsTypically requires a degree in food science, microbiology, or related field; certifications like SQF or HACCP are commonOften requires a high school diploma or associate degree; certifications like HACCP may be preferred
Work EnvironmentOversees quality assurance processes across multiple departments, often in managerial settingsPerforms inspections and tests on production lines or products, usually in manufacturing facilities
Employer & Industry UsageUsed by food manufacturing companies, quality assurance firms, and large food producersCommonly employed in food production plants, processing facilities, and quality control labs

The Food Qa Manager focuses on overseeing and managing the entire quality assurance process, ensuring compliance with safety standards. In contrast, the Food Quality Inspector primarily conducts inspections and tests to verify product quality at specific stages. Both roles are essential in maintaining food safety, but the manager has a broader strategic role, while the inspector is more hands-on with daily product evaluations.

What are popular job titles related to Food Qa Manager jobs in Rosenberg, TX?

For Food Qa Manager jobs in Rosenberg, TX, the most frequently searched job titles are:

What job categories do people searching Food Qa Manager jobs in Rosenberg, TX look for?

The top searched job categories for Food Qa Manager jobs in Rosenberg, TX are:

What cities near Rosenberg, TX are hiring for Food Qa Manager jobs?

Cities near Rosenberg, TX with the most Food Qa Manager job openings:

Food Qa Manager jobs near you

Food Quality Assurance Coordinator

Cotton

Houston, TX • On-site

Full-time

Posted 23 days ago

Job description

Food Quality Assurance Coordinator
Department: Quality Assurance
Employment Type: Full Time
Location: Houston, TX
Reporting To: Amber Landry
Description
Cotton Holdings, Inc., is a diversified holding company with subsidiaries that provide property restoration and recovery, construction, roofing, logistical support, temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large inventory of company-owned assets, to offer clients a total solutions package in support of disaster events and large development projects, including complex work environments.
Summary
This position will assist and report to the Quality Assurance Lead Coordinator with the daily requirements of overseeing all relevant regulations, policies, and procedures from a federal, state, and local municipality. The candidate will verify quality control, procedures, documentation, solve QA|QC issues, and assist with compliance agencies through internal audits of Cotton Logistics and Culinary job sites.
Key Responsibilities
  • Conduct internal audits for projects, company facilities, and assets.
  • Review and recognize deviations in internal audits.
  • Develop onsite training programs to mitigate compliance concerns.
  • Develop, maintain, and update all records, manuals, training procedures on multiple locations.
  • Provide insights on jobsites to identify, evaluation, and control of hazards.
  • Complete site walk throughs with clientele, government agencies, contractors, and other operational entities.
  • Regularly monitor and assess quality control processes.
  • Document and report any quality related problems.
  • Communicate with operations regarding quality concerns.
  • Collaborate with cross functional QA team to address and resolve quality issues.
  • Be available during specified on-call periods to address urgent quality issues that may arise outside regular working hours.

Skills, Knowledge and Expertise
  • Associate of General Sciences Degree (Food Nutrition, Animal Science, Food Engineering, Quality Management, Environmental Science etc.), or equivalent.
  • Relative work experience of 1-2 years in a quality assurance or related field role.
  • Food manager certificate, preferred.
  • Must be familiar with regulatory requirements including HACCP, FDA, USDA, and CDC guidelines.
  • Prior HACCP Certification, preferred.
  • Travel - 80-85% - potentially on a rotation, working weekends, etc.
  • 1-2 years of auditing or compliance management.
  • Demonstrated proficiency in data analysis, and performance/operation metrics.
  • Experience with problem-solving, decision-making while being detail and execution oriented.
  • Certifications related to Quality Assurance or Quality Control.

Knowledge and Skills
  • Excellent organizational skills and the ability to perform in a fast-paced environment.
  • Proficiency in using relevant Microsoft Office software tools for data analysis, documentation, and reporting (Teams, Excel, Word, PowerPoint, etc.)
  • Able to work in environments that will require juggling multiple concepts and projects.
  • Possess the ability to work collaboratively with cross-functional teams to implement and maintain quality standards.
  • Professional integrity and works with a positive attitude.
  • Able to collaboratively work with others in achieving desired results.
  • Proven and effective verbal, written and interpersonal abilities.
  • Adherence to protocols and the ability to work under pressure.
  • Effective communication skills to convey quality standards, provide feedback, and collaborate with various operational workers.
  • Strong problem-solving skills to analyze issues, identify root causes, and implement effective solutions.
  • Ability to remain calm and make quick, informed decisions during emergency situations or critical incidents.

Disclaimer:
This Job Description indicates the general nature and level of work expected of the incumbent(s). It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent(s) may be asked to perform other duties as requested.
Equal Opportunity Employer/Veterans/Disabled.
If you are an individual with a disability and need a reasonable accommodation to assist with your job search or application for employment, please contact HR 877-511-2962. #logistics

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