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Food Purchasing Jobs in Virginia (NOW HIRING)

Food Lion

PT Food Lion To Go Associate

King George, VA · On-site

$13 - $17/hr

Scan, bag, and label the purchase efficiently and accurately, while following established company ... Wears the Food Lion uniform with apron, complete with name badge, when on duty, has a neat and ...

Stonebridge Companies

$85K - $95K/yr

The Executive Chef oversees all food purchasing and preparation for the hotel's food service outlets and events. This role ensures that culinary standards are maintained, supervises kitchen staff ...

Compass Group

ASSISTANT GENERAL MANAGER

Dulles, VA · On-site

$80K - $85K/yr

Maintains food cost while ensuring quality standards * Manages purchasing and inventory controls * Is knowledgeable on HACCP controls along with proper storage and use of food * Performs related ...

Compass Group

ASSISTANT GENERAL MANAGER

Dulles, VA · On-site

$80K - $85K/yr

Maintains food cost while ensuring quality standards * Manages purchasing and inventory controls * Is knowledgeable on HACCP controls along with proper storage and use of food * Performs related ...

Compass Group

ASSISTANT GENERAL MANAGER

Dulles, VA · On-site

$80K - $85K/yr

Maintains food cost while ensuring quality standards * Manages purchasing and inventory controls * Is knowledgeable on HACCP controls along with proper storage and use of food * Performs related ...

ALIVE

Food Program Manager Inventory

Alexandria, VA · On-site

The Food Program Manager for Warehouse & Deliveries is responsible for managing the day-to-day ... Details a purchase schedule with distribution manager and Program Operations Director and updates ...

ALIVE

Food Program Manager Inventory

Alexandria, VA · On-site

The Food Program Manager for Warehouse & Deliveries is responsible for managing the day-to-day operations concerning warehouse management, tracking inventory, communicating purchasing and inventory ...

Seminolehardrock

Outlet Sous Chef- Hard Rock Cafe

Bristol, VA · On-site

$48K - $65K/yr

Monitors food purchasing, staffing, food preparation and food inventory in order to control food and labor cost and waste, ensuring adherence to the budget. * Monitors and evaluates food preparation ...

SHAMIN HOTELS MASTER

Food Runner

Williamsburg, VA

$15 - $17/hr

The Food Runner plays a crucial role in the restaurant by ensuring the timely and accurate delivery ... They seized an opportunity, purchasing a bankrupt hotel in Lumberton, North Carolina. United by ...

Sodexo

Food Service Manager 2

Lynchburg, VA

$48K - $63K/yr

Gain hands-on exposure to purchasing, inventory control, food cost management, and forecasting. * Champion food safety, sanitation, and workplace safety initiatives. * Build trusted client ...

Sodexo

Food Service Manager 2

Lynchburg, VA · On-site

$48K - $63K/yr

Gain hands-on exposure to purchasing, inventory control, food cost management, and forecasting. * Champion food safety, sanitation, and workplace safety initiatives. * Build trusted client ...

Sodexo

Food Service Manager 2

Lynchburg, VA · On-site

$48K - $63K/yr

Gain hands-on exposure to purchasing, inventory control, food cost management, and forecasting. * Champion food safety, sanitation, and workplace safety initiatives. * Build trusted client ...

Sodexo

Food Service Manager 2

Lynchburg, VA · On-site

$48K - $63K/yr

Gain hands-on exposure to purchasing, inventory control, food cost management, and forecasting. * Champion food safety, sanitation, and workplace safety initiatives. * Build trusted client ...

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Showing results 21-40

All JobsFood Purchasing JobsFood Purchasing Jobs in Virginia

Food Purchasing information

See Virginia salary details

$13

$21

$30

How much do food purchasing jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for food purchasing in Virginia is $21.30, according to ZipRecruiter salary data. Most workers in this role earn between $18.12 and $23.37 per hour, depending on experience, location, and employer.

What is food purchasing?

Food purchasing refers to the process of sourcing, ordering, and acquiring food products and ingredients for restaurants, cafeterias, grocery stores, or other food service operations. Food purchasers are responsible for selecting suppliers, negotiating prices, ensuring product quality, and maintaining inventory levels. Their role helps ensure that food establishments have the necessary ingredients to meet menu demands while managing costs and minimizing waste.

What are some common challenges faced by professionals in food purchasing, and how can they be managed?

One of the main challenges in Food Purchasing is balancing cost control with quality and supplier reliability, especially in a fast-changing market. Professionals often need to manage supply chain disruptions, seasonal availability, and fluctuating prices while ensuring compliance with food safety standards. Effective communication with suppliers, strong negotiation skills, and adaptability are essential for overcoming these hurdles. Building solid relationships with vendors and staying updated on market trends can help maintain a steady and cost-effective supply of quality products.

What are the key skills and qualifications needed to thrive in food purchasing, and why are they important?

To thrive in Food Purchasing, you need strong analytical skills, knowledge of supply chain management, and experience with procurement processes, often supported by a degree in business, supply chain, or a related field. Familiarity with inventory management software, ERP systems, and certifications like Certified Professional in Supply Management (CPSM) are common requirements. Strong negotiation, communication, and relationship-building skills set top performers apart in this field. These competencies are crucial for ensuring cost-effective, timely, and high-quality food supply for organizations.

What is the difference between Food Purchasing vs Food Inventory Coordinator?

AspectFood PurchasingFood Inventory Coordinator
Primary RoleProcures food products from suppliers based on menu needs and budgetsManages and tracks food inventory levels within a facility
Required SkillsNegotiation, supplier relations, knowledge of food productsInventory management, record keeping, organizational skills
Work EnvironmentOffice, warehouse, or food service settingsKitchen, storage areas, or inventory rooms
CertificationsFood safety certifications often preferredInventory or supply chain certifications beneficial

Food Purchasing focuses on acquiring food supplies from vendors, ensuring quality and cost-effectiveness. Food Inventory Coordinator manages stock levels, tracks inventory, and ensures proper storage. While both roles support food service operations, Purchasing emphasizes procurement, whereas Inventory Coordination emphasizes stock management.

What are the most commonly searched types of Food Purchasing jobs in Virginia?

The most popular types of Food Purchasing jobs in Virginia are:

Food Purchasing jobs near you
Infographic showing various Food Purchasing job openings in Virginia as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $44,304 per year, or $21.3 per hour.

PT Food Lion To Go Associate

King George, VA • On-site

Food Lion
Retail • 10K+ employees
Learn more about Food Lionexternal

$13 - $17/hr

Part-time

This job post has expired today. Applications are no longer accepted.

Food Lion rating

5.8

Company rating: 5.8 out of 10

Based on 1,909 frontline employees who took The Breakroom Quiz

Job description

Retail Operations Job

Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

PRIMARY PURPOSE: Provide fast, easy, flexible and friendly service to our customers through the achievement of Food Lion customer service standards. Responsible for assisting the Food Lion To-Go Lead in maintaining standards according to Food Lion's standard practice manual. Maximize sales through excellent customer service.

DUTIES AND RESPONSIBILITIES:

  • Smiles, greets each customer, uses name whenever possible and provides prompt, accurate and friendly service while engaging customers to create a positive shopping experience
  • Exhibit behaviors that align with Food Lion's guiding principles, core values, vision, and strategy
  • Ability to shop multiple customer orders using the designated tools and equipment
  • Recognize or differentiate between all types of produce carried in the store, including differences between varieties of similar classes of products (e.g., apples, lettuce, etc.)
  • Substitute items when requested
  • Scan, bag, and label the purchase efficiently and accurately, while following established company policy and procedure
  • Verify all customer IDs presented and observe store policies pertaining to the sale of alcoholic beverages
  • Assist customers picking up orders
  • Complete Accountability Form from end to end process
  • Is courteous and helpful to other associates
  • Wears the Food Lion uniform with apron, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
  • Controls store's expenses through proper use of store supplies such as receipt tape, bags and cleaning supplies
  • Adheres to all company guidelines, policies and standard practices
  • Observes and corrects all unsafe conditions that could cause associate or customer accidents
  • Notify QA of any cleaning issues or maintenance required for To-Go area and equipment
  • Successfully complete Computer Based Training (CBT) and Training Aid courses
  • Performs all other duties as assigned
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations

QUALIFICATIONS:

  • High school graduate or equivalent preferred
  • Good interpersonal, communication and customer service skills
  • Desire to work in a team environment
  • Ability and willingness to learn multiple tasks and technical requirements of the job
  • Must meet minimum age requirements, when applicable, to perform specific job functions

PHYSICAL REQUIREMENTS:

  • Ability to use computers, smart devices, and other communication systems required to perform job functions
  • Perform repetitive hand and arm motions
  • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
  • Pull or push up to 75 lbs. on occasion
  • Be able to handle a variety of substances associated with cleaning and packaging materials, fresh fruits, vegetables, house plants/flowers and household cleaners
  • Stand 100% of the time with frequently walking short distances
  • Frequent reaching and grasping at waist level; occasionally above shoulder or below waist level
  • Meet established volume activity standards for the position
  • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time, including inclement weather
  • Have sufficient visual ability to check ID cards

Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

What Food Lion employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Food Lion

Sourced by ZipRecruiter

Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

Industry

Retail and pharmaceutical and medicine manufacturing

Company size

10,000+ Employees

Headquarters location

Salisbury, NC, US

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