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Food Purchasing Jobs in Florida (NOW HIRING)

This role includes overseeing food purchasing, staff training, sanitation standards, and budget management, while promoting a positive work environment and hospital culture. Qualifications The best ...

This role includes overseeing food purchasing, staff training, sanitation standards, and budget management, while promoting a positive work environment and hospital culture. Qualifications The best ...

This role includes overseeing food purchasing, staff training, sanitation standards, and budget management, while promoting a positive work envi ro nment and hospital culture. Qualifications The best ...

Inventory, purchase, and receive all food and non-food supplies to accurately meet the demands of menu, census, and efficient kitchen management. * Provide for the preservation of excess or surplus ...

Inventory, purchase, and receive all food and non-food supplies to accurately meet the demands of menu, census, and efficient kitchen management. * Provide for the preservation of excess or surplus ...

Develop and execute sourcing strategies for food, equipment, operating supplies, and restaurant ... Maintain purchasing agreements and supplier documentation. * Monitor contract compliance and ...

Develop and execute sourcing strategies for food, equipment, operating supplies, and restaurant ... Maintain purchasing agreements and supplier documentation. * Monitor contract compliance and ...

Develop and execute sourcing strategies for food, equipment, operating supplies, and restaurant ... Maintain purchasing agreements and supplier documentation. * Monitor contract compliance and ...

Purchasing Assistant

Naples, FL · On-site

$18.25 - $23.50/hr

Requirements: * Assist in sourcing and purchasing food, beverage, and other club-related items. * Prepare and process purchase orders accurately and in a timely manner. * Maintain vendor files and ...

Purchasing Manager

Miami, FL · On-site

$70K - $75K/yr

... food, people, service and our hearts are filled with love from our customers! We are committed to ... We are seeking an energetic and detail-oriented Purchasing Manager to lead our procurement ...

Purchasing Assistant

Naples, FL · On-site

$18.25 - $23.50/hr

Requirements: * Assist in sourcing and purchasing food, beverage, and other club-related items. * Prepare and process purchase orders accurately and in a timely manner. * Maintain vendor files and ...

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Food Purchasing information

See Florida salary details

$9

$16

$22

How much do food purchasing jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for food purchasing in Florida is $16.06, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.60 per hour, depending on experience, location, and employer.

What is food purchasing?

Food purchasing refers to the process of sourcing, ordering, and acquiring food products and ingredients for restaurants, cafeterias, grocery stores, or other food service operations. Food purchasers are responsible for selecting suppliers, negotiating prices, ensuring product quality, and maintaining inventory levels. Their role helps ensure that food establishments have the necessary ingredients to meet menu demands while managing costs and minimizing waste.

What are some common challenges faced by professionals in food purchasing, and how can they be managed?

One of the main challenges in Food Purchasing is balancing cost control with quality and supplier reliability, especially in a fast-changing market. Professionals often need to manage supply chain disruptions, seasonal availability, and fluctuating prices while ensuring compliance with food safety standards. Effective communication with suppliers, strong negotiation skills, and adaptability are essential for overcoming these hurdles. Building solid relationships with vendors and staying updated on market trends can help maintain a steady and cost-effective supply of quality products.

What are the key skills and qualifications needed to thrive in food purchasing, and why are they important?

To thrive in Food Purchasing, you need strong analytical skills, knowledge of supply chain management, and experience with procurement processes, often supported by a degree in business, supply chain, or a related field. Familiarity with inventory management software, ERP systems, and certifications like Certified Professional in Supply Management (CPSM) are common requirements. Strong negotiation, communication, and relationship-building skills set top performers apart in this field. These competencies are crucial for ensuring cost-effective, timely, and high-quality food supply for organizations.

What is the difference between Food Purchasing vs Food Inventory Coordinator?

AspectFood PurchasingFood Inventory Coordinator
Primary RoleProcures food products from suppliers based on menu needs and budgetsManages and tracks food inventory levels within a facility
Required SkillsNegotiation, supplier relations, knowledge of food productsInventory management, record keeping, organizational skills
Work EnvironmentOffice, warehouse, or food service settingsKitchen, storage areas, or inventory rooms
CertificationsFood safety certifications often preferredInventory or supply chain certifications beneficial

Food Purchasing focuses on acquiring food supplies from vendors, ensuring quality and cost-effectiveness. Food Inventory Coordinator manages stock levels, tracks inventory, and ensures proper storage. While both roles support food service operations, Purchasing emphasizes procurement, whereas Inventory Coordination emphasizes stock management.

What are the most commonly searched types of Food Purchasing jobs in Florida?

The most popular types of Food Purchasing jobs in Florida are:

What cities in Florida are hiring for Food Purchasing jobs?

Cities in Florida with the most Food Purchasing job openings:

Infographic showing various Food Purchasing job openings in Florida as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,395 per year, or $16.1 per hour.

DIR - DIETARY/FOOD SVCS

Ocala, FL

UHS
Health Care and Social Assistance • 10K+ employees

Full-time

Posted 4 days ago


Universal Health Services rating

6.8

Company rating: 6.8 out of 10

Based on 255 frontline employees who took The Breakroom Quiz


Job description

Responsibilities

The Dietary Services Director is responsible for managing all activities of the Dietary Department, ensuring high quality food service for patients, guests, and staff. This role includes overseeing food purchasing, staff training, sanitation standards, and budget management, while promoting a positive work environment and hospital culture. 


Qualifications

The best candidate for this position will:

  • Ensure a high standard of quality service for patients, guests and staff
  • Oversee purchasing, storage, and supply management for the dietary department
  • Ensure that department staff are trained in food handling and safety practices
  • Maintain the highest standards in sanitary food preparation and storage
  • Monitor department budget and ensure efficient use of resources
  • Provide leadership to promote a positive environment and high staff performance
  • Plan and coordinate dietary operations, including budgeting, food purchasing and staff performance
  • Maintain compliance with all company policies and procedures
  • Ensures compliance with all healthcare food services regulations

A Bachelor's Degree and 5 - 8 years of direct experience is required

CDM or CFPP is required

Qualifications:

The best candidate for this position will:

  • Ensure a high standard of quality service for patients, guests and staff
  • Oversee purchasing, storage, and supply management for the dietary department
  • Ensure that department staff are trained in food handling and safety practices
  • Maintain the highest standards in sanitary food preparation and storage
  • Monitor department budget and ensure efficient use of resources
  • Provide leadership to promote a positive environment and high staff performance
  • Plan and coordinate dietary operations, including budgeting, food purchasing and staff performance
  • Maintain compliance with all company policies and procedures
  • Ensures compliance with all healthcare food services regulations

A Bachelor's Degree and 5 - 8 years of direct experience is required

CDM or CFPP is required

Education:UNAVAILABLEEmployment Type: FULL_TIME

What Universal Health Services employees say

Pay

Benefits

Hours and flexibility

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About Universal Health Services

Sourced by ZipRecruiter

Universal Health Services (UHS) is a major player in the healthcare industry, based in King of Prussia, Pennsylvania, U.S. Founded in 1978, UHS offers hospital and healthcare services. Their diverse services range from acute care hospitals, behavioral health facilities and ambulatory centers nationwide. The company's mission of enhancing the health and well-being of their patients is reflected in their commitment to 'Helping Individuals Live Longer, Healthier and Happier Lives'. Universal Health Services' consistent growth and success in their industry have been recognized on numerous occasions, including being ranked amongst the Fortune 500 list of largest companies.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

King of Prussia, PA, US