ZipRecruiter

Log In

1

Food Product Developer Jobs in Oregon (NOW HIRING)

Tofurky

Senior Food Scientist

Hood River, OR · On-site

Degree in Food Science, Food Technology, Chemistry, Biology, Engineering, or a related discipline, with experience scaled to the degree level Bachelor's degree and 7-8+ years of food product ...

Weight Watchers

OR

$51.75 - $71.25/hr

... Product Engineering team, you will: * Build and evolve key native features of the WeightWatchers iOS app that support members in their health journeys: food tracking, activity logging, weight trends ...

Post Consumer Brands

Food Scientist II

Eugene, OR

... Engineering, Quality, Procurement, and Marketing teams to ensure successful product launches ... Bachelor's Degree (minimum) in Food Science, Food Engineering, Chemical Engineering, Nutrition, or ...

Post Consumer Brands

Food Scientist II

Eugene, OR · On-site

... Engineering, Quality, Procurement, and Marketing teams to ensure successful product launches ... Bachelor's Degree (minimum) in Food Science, Food Engineering, Chemical Engineering, Nutrition, or ...

Flexible Recruiting

Process Engineer

Portland, OR

$70K - $100K/yr

* Process Engineer over a manufacturing operation that includes mixing cooking and highspeed packaging of food products. Lean and Continuous improvement of all processes in support of agressive growth ...

Instacart

Senior Product Manager, Shopping Experience

OR · Remote

$126K - $166K/yr

... food that honors dietary needs and helps them achieve their health goals ... You'll partner closely with design, research, engineering, data science, and go-to-market teams to ...

Polygon US

Mechanical Engineer

Beaverton, OR · On-site

$95K/yr

... food production plants, automotive and battery plants, aerospace facilities, data centers ... Serve as the engineering resource for the field technician team during equipment deployment ...

Ecolab

Account Manager - Food & Beverage

Portland, OR · On-site

$84K - $126K/yr

We are increasing food safety and product quality, enhancing sustainability and boosting ... engineering, chemistry, biology or related field * General mechanical ability * Bilingual - English ...

Ecolab

Account Manager - Food & Beverage

Portland, OR

$84K - $126K/yr

We are increasing food safety and product quality, enhancing sustainability and boosting ... engineering, chemistry, biology or related field * General mechanical ability * Bilingual - English ...

Ecolab

Account Manager - Food & Beverage

Salem, OR

$84K - $126K/yr

We are increasing food safety and product quality, enhancing sustainability and boosting ... engineering, chemistry, biology or related field * General mechanical ability * Bilingual - English ...

Instacart

Director of Product, Agentic Commerce

OR · Remote

$232K - $243K/yr

Partner with Engineering, ML, and Design to ship high-quality AI features end to end, including ... Background in food or grocery technology and familiarity with retailer e-commerce ecosystems.

Becton, Dickinson and Company

DevOps Engineer

Ashland, OR

$54 - $74/hr

... of food and water, and drive better patient outcomes by detecting diseases earlier, managing ... MedTech products per year-to look at the impossible and find transformative solutions that turn ...

Becton, Dickinson and Company

DevOps Engineer

Ashland, OR · On-site

$54 - $74/hr

... of food and water, and drive better patient outcomes by detecting diseases earlier, managing ... MedTech products per year-to look at the impossible and find transformative solutions that turn ...

next page

Showing results 1-20

All JobsFood Product Developer JobsFood Product Developer Jobs in Oregon

Food Product Developer information

See Oregon salary details

$28K

$103K

$219.9K

How much do food product developer jobs pay per year?

As of Jul 28, 2026, the average yearly pay for food product developer in Oregon is $102,957.00, according to ZipRecruiter salary data. Most workers in this role earn between $75,100.00 and $123,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Product Developer position, and why are they important?

To thrive as a Food Product Developer, a strong background in food science, nutrition, and culinary arts—often supported by a related degree—is essential. Experience with formulation software, sensory evaluation techniques, and familiarity with food safety regulations or certifications like HACCP are highly valued. Creativity, problem-solving, and effective communication are crucial soft skills for collaborating with cross-functional teams and responding to market trends. These qualifications allow professionals to successfully develop innovative, safe, and market-ready food products in a dynamic industry.

What does a Food Product Developer do?

A Food Product Developer creates and improves food products by researching ingredients, testing formulations, and ensuring quality and safety standards. They work closely with food scientists, marketers, and manufacturers to bring new products to market. Their role involves sensory testing, cost analysis, and compliance with food regulations.

What are the typical daily responsibilities of a Food Product Developer?

A Food Product Developer typically spends their days researching food trends, conceptualizing new or improved recipes, and running tests in laboratory kitchens to refine formulations. They work closely with cross-functional teams, including marketing, quality assurance, and production, to ensure products meet both consumer expectations and regulatory standards. Regular tasks also involve sensory evaluations, sourcing new ingredients, and documenting product specifications. This collaborative and hands-on environment provides a dynamic mix of creative and scientific work, making each day varied and engaging.

What are popular job titles related to Food Product Developer jobs in Oregon? For Food Product Developer jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Food Product Developer jobs in Oregon look for? The top searched job categories for Food Product Developer jobs in Oregon are:
What cities in Oregon are hiring for Food Product Developer jobs? Cities in Oregon with the most Food Product Developer job openings:
Food Product Developer jobs near you
Infographic showing various Food Product Developer job openings in Oregon as of July 2026, with employment types broken down into 87% Full Time, 2% Part Time, 1% Temporary, and 10% Contract. Highlights an 80% Physical, 5% Hybrid, and 15% Remote job distribution, with an average salary of $102,957 per year, or $49.5 per hour.
Senior Food Scientist

Senior Food Scientist

Tofurky

Hood River, OR • On-site

Other

This job post has expired today. Applications are no longer accepted.

Job description

Company Description Come work with Tofurky! We are the Nation's leading manufacturer of plant-based proteins and dairy-free cheeses. Our range of 35+ products can be found in more than 25,000 grocery stores throughout North America. We're on a mission to erase the myth that people have to make a choice between enjoying tasty food OR taking care of themselves and the planet. We can do both!


Role Description The Senior Food Scientist is a full-time, on-site role based in Hood River, OR. This role is a hands-on technical leader responsible for driving the development, improvement, and commercialization of our plant-based protein and dairy-free cheese products. Reporting to the VP of R&D, this role owns projects from concept through production scale-up, leads plant trials, drives cost-savings and quality initiatives, and serves as a senior technical resource across the R&D team. This position is designed for an experienced food scientist who can work autonomously, lead multiple projects in parallel, and thrive in a fast-moving, small-team environment.


The ideal candidate is curious, detail-oriented, and highly organized. You document your work meticulously because you know reproducibility matters and that institutional knowledge must survive turnover. You're an easy-going team player who is comfortable in a startup-like environment, moving fast, prioritizing effectively, and leading projects from bench to shelf.


Qualifications

  • Degree in Food Science, Food Technology, Chemistry, Biology, Engineering, or a related discipline, with experience scaled to the degree level Bachelor's degree and 7-8+ years of food product development experience; or Master's degree and 5+ years of food product development experience; or Ph.D. in a related field and 2-3+ years of industry product development experience (this is an experienced, hands-on role, recent Ph.D. graduates without industry experience are not a good fit).
  • A proven track record of developing and commercializing successful food product formulations in a manufacturing or CPG environment.
  • Demonstrated experience executing development from bench to production scale for new products, product improvements, and cost-savings projects.
  • Experience designing and conducting plant trials and new product start-ups.
  • Strong ability to find ingredient alternatives, optimize formulas, and enhance ingredient functionality for cost savings.
  • Knowledge of food processing technology, ingredient functionality, formulation techniques, sensory analysis, food cost and scaling, and food storage and packaging.
  • Working knowledge of food safety (GMP, HACCP) and regulatory/labeling requirements; experience with nutritional labeling software (Genesis preferred).
  • Excellent project management skills with strong attention to detail and the ability to manage multiple projects independently in a fast-paced environment.
  • Experience with plant-based or alternative protein/dairy products is highly desired.

Apply