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Food Procurement Jobs in Michigan (NOW HIRING)

Procurement Clerk

Kentwood, MI · On-site

$17.50 - $21.75/hr

Roskam Foods produces and packages food products with the goal of consistently meeting and ... File and organize procurement documents and records for audit and compliance purposes. * Provide ...

Procurement Clerk

Kentwood, MI · On-site

$17.50 - $21.75/hr

Roskam Foods produces and packages food products with the goal of consistently meeting and ... File and organize procurement documents and records for audit and compliance purposes. * Provide ...

Manage procurement documentation (purchase requests, SOWs, contracts) ensuring accuracy and ... food coupons that ease daily costs, and a structured savings fund to support your long-term ...

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Food Procurement information

What are the key skills and qualifications needed to thrive in food procurement, and why are they important?

To thrive in Food Procurement, you need strong negotiation, analytical, and organizational skills, typically backed by a degree in supply chain management, business, or a related field. Familiarity with procurement software (like SAP or Oracle), inventory management systems, and knowledge of food safety standards are important technical assets. Excellent communication, relationship-building abilities, and adaptability help professionals stand out in this role. These skills ensure cost-effective, timely sourcing of quality food products while maintaining compliance and positive supplier relationships.

What is a food procurement?

A Food Procurement job involves sourcing, purchasing, and managing food supply for an organization, such as a restaurant, hotel, or food distributor. Professionals in this role work with suppliers to ensure food quality, negotiate prices, and maintain inventory levels. They must also stay informed about market trends, food safety regulations, and cost-effective purchasing strategies. Effective food procurement helps businesses minimize waste, optimize costs, and ensure a steady supply of ingredients.

What are some common challenges faced in food procurement, and how are they addressed?

Food Procurement professionals often face challenges such as fluctuating market prices, supply chain disruptions, and ensuring product quality and safety. To address these, they stay updated on market trends, maintain strong relationships with multiple vendors, and implement robust quality assurance processes. Good communication and proactive planning help minimize the impact of shortages or delays. Successful procurement teams also collaborate closely with culinary, operations, and finance departments to balance cost, quality, and inventory needs.

What are the most commonly searched types of Food Procurement jobs in Michigan? The most popular types of Food Procurement jobs in Michigan are:
What are popular job titles related to Food Procurement jobs in Michigan? For Food Procurement jobs in Michigan, the most frequently searched job titles are:
What cities in Michigan are hiring for Food Procurement jobs? Cities in Michigan with the most Food Procurement job openings:
Infographic showing various Food Procurement job openings in Michigan as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Strategic Procurement Manager

Request Foods

Holland, MI • On-site

Full-time

Medical, Dental, Vision, Retirement

Re-posted 14 days ago


Request Foods rating

8.3

Company rating: 8.3 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

57th of 436 rated food and drinks producers


Job description

Position: Strategic Procurement Manager
Reports to: Director of Purchasing
Department: Purchasing
Location: Holland, MI

There has never been a more exciting time to join Request Foods. We’ve been selling products to many of the world’s leading food companies, retailers and restaurants for over 35 years. A privately owned and financially sound company, we do our best to run our business based on Christian values. Whether it’s cooking up great tasting food, assisting in customer support, providing quality and production leadership, or supporting administrative or technical activities, a career at Request Foods is a great opportunity. At Request, we’ve achieved success by treating our employees with integrity, trust and respect. If you’re passionate about food, and the people who help produce it, then Request Foods might just be for you.

Request Foods is seeking a Strategic Procurement Manager to lead the procurement function for raw materials, ingredients, packaging, and indirect goods within a food manufacturing environment. This role oversees sourcing strategies, supplier management, cost control, and compliance to ensure a reliable and efficient supply chain. The ideal candidate brings strong leadership, strategic sourcing expertise, and a deep understanding of the food manufacturing industry. Likewise, a key element of this role is to elevate the supplier relationship management and development for assigned categories. Additionally, the candidate will possess strong technical and relationship-based leadership skills, a keen eye for detail, and a proven track record of strategic sourcing across multiple categories of spend. This position will report to the Director of Procurement.

Essential Responsibilities:

  • Develop and implement procurement strategies aligned with business goals and production needs
  • Lead and manage a team of procurement buyers and/or analysts
  • Identify, evaluate, and manage supplier relationships to ensure food safety, quality, service, and cost targets are met
  • Negotiate contracts, pricing, and terms with suppliers in alignment with company goals
  • Monitor supplier performance and maintain strong supplier relationships
  • Monitor and analyze market trends, risks, and opportunities to optimize cost and supply continuity. Mitigate supply chain risk and business interruptions
  • Ensure effective new product development and innovation through timely sourcing and supplier engagement.
  • Collaborate with cross-functional teams including R amp;D, Quality Assurance, Production, and Finance to ensure compliance with business requirements
  • Lead and drive cost-saving initiatives and continuous improvement projects within the procurement function.
  • Ensure compliance with food safety standards, regulatory requirements, and ethical sourcing practices
  • Manage and support annual procurement budgets, KPIs, and reporting metrics.
  • Support audits and regulatory inspections related to procurement and supplier management.

Key Qualifications:

  • Bachelor’s degree in Supply Chain Management, Business Administration, Food Science, or related field (Master’s preferred)
  • 7–10 years of progressive procurement experience, with at least 3 years in a managerial role within food manufacturing
  • Proven leadership and team management skills
  • Strong knowledge of food ingredients, packaging materials, and commodity markets
  • Expertise in contract negotiation, cost analysis, and supplier performance management
  • Continuous improvement (CI) mindset
  • Strong project management skills with experience of managing a portfolio of sourcing/CI and value improvement projects
  • Strategic thinker with a proactive approach to procurement challenges
  • Excellent communication, analytical, and problem-solving skills
  • Ability to adapt to rapidly changing business conditions and make effective decisions under pressure
  • Experience with sustainability and ethical sourcing practices
  • Proficiency in ERP systems (e.g., SAP) and Microsoft Office Suite
  • Procurement certification (e.g., CPSM, CIPS) is a plus

Benefits and Perks:

  • Medical
  • Dental
  • Vision
  • 401k

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