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Food Processing Jobs in Washington (NOW HIRING)

Food Station Attendant

Reston, VA ยท On-site

$22.25/hr

Your role will help with food processing, handling, and distribution of meal services to customers, and performs a wide range of duties that include, but are not limited to, the following station ...

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Food Processing information

See Washington salary details

$5

$17

$21

How much do food processing jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for food processing in Washington is $17.56, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $18.22 per hour, depending on experience, location, and employer.

What are some common challenges faced by food processing workers, and how can they be managed on the job?

Food processing workers often face challenges such as maintaining strict hygiene standards, working in environments with temperature controls, and managing repetitive tasks. Adhering to safety protocols and wearing appropriate protective equipment can help minimize risks. Employers typically provide comprehensive training to ensure workers are comfortable with sanitation procedures and machinery operation. Team collaboration and clear communication are also crucial for managing workloads and ensuring efficiency.

What jobs pay 4000 a week without a degree?

In food processing, high-paying roles such as plant managers or operations supervisors can earn around $4,000 weekly, especially with experience and industry knowledge. These positions often require strong leadership skills, technical understanding, and sometimes certifications, but they do not always require a college degree.

What are the 7 types of food processing?

Food processing involves various methods to transform raw ingredients into consumable products. The seven main types include cleaning and sorting, size reduction, thermal processing (such as pasteurization and canning), preservation (like freezing and drying), fermentation, packaging, and quality control. Food processing workers often operate specialized equipment and follow safety standards to ensure product quality and safety.

What food job makes the most money?

In food processing, high-paying roles include food scientists, quality assurance managers, and plant managers, with salaries often exceeding $80,000 annually. These positions typically require specialized skills, experience, and sometimes advanced degrees or certifications. Management roles overseeing large production facilities tend to earn the highest salaries in the industry.

What are food processing jobs?

Food processing jobs involve the preparation, packaging, and preservation of food products for consumer use. Workers in this field may operate machinery, inspect ingredients, maintain hygiene standards, and ensure that food products meet safety and quality regulations. Positions can range from machine operators and quality control technicians to supervisors and production managers. Food processing is a crucial part of the food supply chain, making sure that products are safe, consistent, and ready for distribution.

What are the key skills and qualifications needed to thrive in Food Processing, and why are they important?

To thrive in Food Processing, you typically need strong attention to detail, knowledge of food safety standards, and a high school diploma or equivalent. Familiarity with processing machinery, HACCP certification, and basic computer systems for inventory and quality tracking are often required. Reliability, teamwork, and effective communication help individuals excel in fast-paced production environments. These skills ensure the safe, efficient, and consistent production of quality food products while maintaining regulatory compliance.

What do food processing workers do?

Food processing workers operate machinery and equipment to prepare, package, and inspect food products in manufacturing facilities. They follow safety and quality standards, often working in shifts, and may need to handle repetitive tasks and maintain cleanliness in the work environment.

What is the difference between Food Processing vs Food Packaging?

AspectFood ProcessingFood Packaging
Required CredentialsHigh school diploma or equivalent; certifications in food safety (e.g., HACCP)High school diploma or equivalent; certifications in food safety and packaging standards
Work EnvironmentFactories, production lines, processing plantsPackaging lines, manufacturing facilities, warehouses
Employer & Industry UsageFood manufacturing companies, processing plantsFood companies, packaging firms, distribution centers
Common Search & ComparisonYesYes

Food Processing involves transforming raw ingredients into finished food products through various techniques, while Food Packaging focuses on enclosing and protecting food items for distribution and sale. Both roles are essential in the food industry, often working closely but with distinct responsibilities.

What cities in Washington are hiring for Food Processing jobs? Cities in Washington with the most Food Processing job openings:
Infographic showing various Food Processing job openings in Washington as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $36,526 per year, or $17.6 per hour.

Line Cook/Food Processor

Eversmith Enterprises Llc

Woodbridge, VA โ€ข On-site

$16 - $18/hr

Full-time

Re-posted 6 days ago


Job description

We are a family-owned business in Woodbridge, VA and have an immediate need for a Line Cook/Food Processor to work under the supervision of the Head Chef/Kitchen Manager. We are looking for an independent, responsible, self-starter to join our team. Candidate will assist with the preparation and processing of our food product that we ship to our consumers/distributors daily. This is not a restaurant or fast food position, we prepare food products for shipment only.

DUTIES:

Food preparation & processing on the line

Canning of the food product

Kitchen clean-up after each shift

Setting up kitchen/supplies for next cooking shift

REQUIREMENTS:

1 -3 years of line cook and/or food processing experience preferred

Must be reliable and have transportation

Must have attention to detail

Must work well with a team

Mon-Friday 8:30 am - 4:30 pm