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Food Processing Jobs in Ohio (NOW HIRING)

Shearer's Foods

Food Processing Team Member

Brewster, OH · On-site

$22.24/hr

Responsibilities Food Processing Operator All shifts available Training pay $22.24 + Shift Premiums * Set up and operation of industrial food processing equipment, * Follow precise recipes and work ...

Shearer's Foods

Food Processing Team Member

Brewster, OH · On-site

$22.24 - $25.24/hr

Responsibilities Food Processing Operator All shifts available Training pay $22.24 + Shift Premiums * Set up and operation of industrial food processing equipment, * Follow precise recipes and work ...

Shearer's Foods

Food Processing Team Member

Brewster, OH

$22.24 - $25.24/hr

Responsibilities Food Processing Operator All shifts available Training pay $22.24 + Shift Premiums * Set up and operation of industrial food processing equipment, * Follow precise recipes and work ...

Surge Staffing

Food Processing Team Member

Coshocton, OH · On-site

$21.87/hr

Job Overview We are seeking dependable and hardworking Food Processing Team Members to join our growing food manufacturing team. In this role, you will help produce and package high-quality pork ...

Shearer's Foods

Processor

Massillon, OH · On-site

$22/hr

Responsibilities Food Processing Operator Millennium Plant | Massillon, Ohio $22.00/HR 7AM - 7PM 2-2-3 Work Schedule * Set up and operation of industrial food processing equipment, * Follow precise ...

Shearer's Foods

Processor

Massillon, OH · On-site

$22/hr

Responsibilities Food Processing Operator Millennium Plant | Massillon, Ohio $22.00/HR 7AM - 7PM 2-2-3 Work Schedule * Set up and operation of industrial food processing equipment, * Follow precise ...

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All JobsFood Processing JobsFood Processing Jobs in Ohio

Food Processing information

See Ohio salary details

$5

$14

$18

How much do food processing jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for food processing in Ohio is $14.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $15.29 per hour, depending on experience, location, and employer.

What are some common challenges faced by food processing workers, and how can they be managed on the job?

Food processing workers often face challenges such as maintaining strict hygiene standards, working in environments with temperature controls, and managing repetitive tasks. Adhering to safety protocols and wearing appropriate protective equipment can help minimize risks. Employers typically provide comprehensive training to ensure workers are comfortable with sanitation procedures and machinery operation. Team collaboration and clear communication are also crucial for managing workloads and ensuring efficiency.

What jobs pay 4000 a week without a degree?

In food processing, high-paying roles such as plant managers or operations supervisors can earn around $4,000 weekly, especially with experience and industry knowledge. These positions often require strong leadership skills, technical understanding, and sometimes certifications, but they do not always require a college degree.

What are the 7 types of food processing?

Food processing involves various methods to transform raw ingredients into consumable products. The seven main types include cleaning and sorting, size reduction, thermal processing (such as pasteurization and canning), preservation (like freezing and drying), fermentation, packaging, and quality control. Food processing workers often operate specialized equipment and follow safety standards to ensure product quality and safety.

What food job makes the most money?

In food processing, high-paying roles include food scientists, quality assurance managers, and plant managers, with salaries often exceeding $80,000 annually. These positions typically require specialized skills, experience, and sometimes advanced degrees or certifications. Management roles overseeing large production facilities tend to earn the highest salaries in the industry.

What are food processing jobs?

Food processing jobs involve the preparation, packaging, and preservation of food products for consumer use. Workers in this field may operate machinery, inspect ingredients, maintain hygiene standards, and ensure that food products meet safety and quality regulations. Positions can range from machine operators and quality control technicians to supervisors and production managers. Food processing is a crucial part of the food supply chain, making sure that products are safe, consistent, and ready for distribution.

What are the key skills and qualifications needed to thrive in Food Processing, and why are they important?

To thrive in Food Processing, you typically need strong attention to detail, knowledge of food safety standards, and a high school diploma or equivalent. Familiarity with processing machinery, HACCP certification, and basic computer systems for inventory and quality tracking are often required. Reliability, teamwork, and effective communication help individuals excel in fast-paced production environments. These skills ensure the safe, efficient, and consistent production of quality food products while maintaining regulatory compliance.

What do food processing workers do?

Food processing workers operate machinery and equipment to prepare, package, and inspect food products in manufacturing facilities. They follow safety and quality standards, often working in shifts, and may need to handle repetitive tasks and maintain cleanliness in the work environment.

What is the difference between Food Processing vs Food Packaging?

AspectFood ProcessingFood Packaging
Required CredentialsHigh school diploma or equivalent; certifications in food safety (e.g., HACCP)High school diploma or equivalent; certifications in food safety and packaging standards
Work EnvironmentFactories, production lines, processing plantsPackaging lines, manufacturing facilities, warehouses
Employer & Industry UsageFood manufacturing companies, processing plantsFood companies, packaging firms, distribution centers
Common Search & ComparisonYesYes

Food Processing involves transforming raw ingredients into finished food products through various techniques, while Food Packaging focuses on enclosing and protecting food items for distribution and sale. Both roles are essential in the food industry, often working closely but with distinct responsibilities.

Food Processing jobs near you
Infographic showing various Food Processing job openings in Ohio as of July 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,659 per year, or $14.7 per hour.
Food Processing Team Member

Food Processing Team Member

Shearer's Foods

Brewster, OH • On-site

$22.24/hr

Full-time

Posted 4 days ago

Shearer's Foods rating

6.7

Company rating: 6.7 out of 10

Based on 54 frontline employees who took The Breakroom Quiz

263rd of 433 rated food and drinks producers

Job description

Overview
Shearer's Foods, founded in 1974 and headquartered in Massillon, OH, is a leading manufacturer of salty snacks, cookies, and crackers. Specializing in private label and co-manufacturing, Shearer's is the largest supplier of private brand salty snacks and second-largest supplier of private brand cookies and crackers.
With a strong focus on innovation, service, quality, and sustainability, Shearer's has been awarded the food industry's highest award for environmental sustainability, as well as multiple Supplier of the Year awards.
Operating 16 locations across North America and employing more than 5000 team members, Shearer's is driven by its core values of People, Grow, Impact and Win. The company mission is to deliver exceptional products and services that make snacking a time to celebrate for our customers, colleagues, and community.
Responsibilities
Food Processing Operator
All shifts available
Training pay $22.24 + Shift Premiums
  • Set up and operation of industrial food processing equipment,
  • Follow precise recipes and work procedures, monitoring and adjusting processing variables
  • Performing product quality tests and data collection
  • Monitor fryer temperatures and oil temperatures to ensure proper oil temperatures are met in order to maintain consistency in product.
  • Clean and sanitize processing equipment.
  • Changes slicing heads every hour to guarantee standard slicing consistency.

Qualifications
  • Previous machine operator experience or jobs where you worked on machinery preferred
  • Previous food or beverage manufacturing a plus
  • Language Skills - Must be able to read, understand and effectively communicate to team members in immediate area
  • Mathematical Skills - Must be able to do simple math, conversions and use formulas to compute run rates
  • Reasoning Ability - Ability to apply common sense understanding and carry out written or oral instructions.
  • Troubleshooting Skills - Must have ability to work through problems backwards to find root causes and address issues.
  • Computer Skills - Must have basic computer knowledge (Excel, Word, PowerPoint) and skills required to run production.

We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
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Pay Range
Salary Range: USD $22.24/Hr. - USD $25.24/Hr.

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