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Food Processing Jobs in New York (NOW HIRING)

Fortrex

1107 - Food Safety Team Member

Newark, NJ · On-site

Leader in food safety solutions for both contract sanitation and chemistry in the food processing industry. Over 10,000 dedicated team members across North America. Corporate headquarters in Atlanta ...

Fortrex

1107 - Food Safety Team Member

Newark, NJ

$21.25/hr

Leader in food safety solutions for both contract sanitation and chemistry in the food processing industry. Over 10,000 dedicated team members across North America. Corporate headquarters in Atlanta ...

CookUnity

Food Safety Specialist

New York, NY · On-site

$20 - $26/hr

Experience working in a high compliance food processing facility (USDA, FDA) * Positive and committed to doing the right thing * Experience working with a team in a fast paced environment * Good ...

CookUnity

Overnight Food Safety Specialist

New York, NY · On-site

$20 - $23/hr

Experience working in a high compliance food processing facility (USDA, FDA) or large volume food business with established food safety programs. * Experience working with a team in a fast paced ...

CookUnity

Overnight Food Safety Specialist

New York, NY · On-site

$20 - $23/hr

Experience working in a high compliance food processing facility (USDA, FDA) or large volume food business with established food safety programs. * Experience working with a team in a fast paced ...

CookUnity

Food Safety Specialist (Overnight)

New York, NY · On-site

$21 - $27/hr

Experience working in a high compliance food processing facility (USDA, FDA) * Positive and committed to doing the right thing * Experience working with a team in a fast paced environment * Good ...

CookUnity

Food Safety Specialist (Overnight)

Brooklyn, NY · On-site

$21 - $27/hr

Experience working in a high compliance food processing facility (USDA, FDA) * Positive and committed to doing the right thing * Experience working with a team in a fast paced environment * Good ...

OFI

Sanitation Team Member

Bayonne, NJ · On-site

$17.65/hr

Monitor by inspection of production/cleaning areas within the food processing plant ensuring machinery is being sanitized properly and that all safety guidelines are being followed. * Informing the ...

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Food Processing information

See New York salary details

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How much do food processing jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for food processing in New York is $16.96, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $17.60 per hour, depending on experience, location, and employer.

What is food processing?

Food processing jobs involve the preparation, packaging, and preservation of food products for consumer use. Workers in this field may operate machinery, inspect ingredients, maintain hygiene standards, and ensure that food products meet safety and quality regulations. Positions can range from machine operators and quality control technicians to supervisors and production managers. Food processing is a crucial part of the food supply chain, making sure that products are safe, consistent, and ready for distribution.

What are the key skills and qualifications needed to thrive in food processing?

To thrive in Food Processing, you typically need strong attention to detail, knowledge of food safety standards, and a high school diploma or equivalent. Familiarity with processing machinery, HACCP certification, and basic computer systems for inventory and quality tracking are often required. Reliability, teamwork, and effective communication help individuals excel in fast-paced production environments. These skills ensure the safe, efficient, and consistent production of quality food products while maintaining regulatory compliance.

What are some common challenges faced by food processing workers, and how can they be managed on the job?

Food processing workers often face challenges such as maintaining strict hygiene standards, working in environments with temperature controls, and managing repetitive tasks. Adhering to safety protocols and wearing appropriate protective equipment can help minimize risks. Employers typically provide comprehensive training to ensure workers are comfortable with sanitation procedures and machinery operation. Team collaboration and clear communication are also crucial for managing workloads and ensuring efficiency.

What is the difference between Food Processing vs Food Packaging?

AspectFood ProcessingFood Packaging
Required CredentialsHigh school diploma or equivalent; certifications in food safety (e.g., HACCP)High school diploma or equivalent; certifications in food safety and packaging standards
Work EnvironmentFactories, production lines, processing plantsPackaging lines, manufacturing facilities, warehouses
Employer & Industry UsageFood manufacturing companies, processing plantsFood companies, packaging firms, distribution centers
Common Search & ComparisonYesYes

Food Processing involves transforming raw ingredients into finished food products through various techniques, while Food Packaging focuses on enclosing and protecting food items for distribution and sale. Both roles are essential in the food industry, often working closely but with distinct responsibilities.

Food Processing jobs near you
Infographic showing various Food Processing job openings in New York as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $35,282 per year, or $17 per hour.

Seafood Processor I (Brooklyn)

Brooklyn, NY • On-site

BALDOR SPECIALTY FOODS, Inc.
Food Services and Drinking Places • 1 - 5K employees
Learn more about BALDOR SPECIALTY FOODS, Inc.external

$17.50/hr

Full-time

Posted 4 days ago

Job description

Description
Job Overview
A seafood processor I is a worker who performs tasks related to processing seafood, such as sorting, skinning, and packing fish. while adhering to strict food safety regulations.
Key Responsibilties
  • Prepare fish, shellfish, and other seafood products for final delivery.
  • Inspect incoming seafood to categorize by size, quality, and species.
  • Remove scales, guts, heads, and fins from fish using knives.
  • Weigh, label, and package seafood into appropriate containers for storage and sale.
  • Monitor seafood for quality issues and report any defects.
  • Clean and sanitize work areas, equipment, and tools to comply with food safety regulations.
  • Scale and trim fish according to specified standards.
  • Place products in their correct bin. Apply First In, First Out (FIFO) for preparing, storing, and rotating products.
  • Discard incidental fish and seafood that cannot be processed.
  • Inspect the product to ensure that it conforms to established quality control guidelines.
  • Load and unload product after receiving.

Job Requirements
  • Must be able to stand for a minimum of 8 hours.
  • Ability to perform repetitive motions with hands and arms using a variety of production tools.
  • Ability to frequently use tools with insulated gloves on.

Physical Abilities
  • Hearing and speaking to exchange information.
  • Dexterity and hand-eye coordination for precise cutting and handling of seafood.
  • Sight in order to be aware of hazards and dangers found in the nature of the work.
  • Regularly stand and walk for extended periods of time.
  • Ability to climb, stoop, kneel, reach, push, pull, grasp, and perform repetitive motions.
  • Lift moderate to heavy objects up to 50 lbs.

Education and Experience
  • High School or equivalent.
  • Must have at least 6 months - 1 year of recent food processing experience and/or food related experience.

Work Environment
  • Must be able to work in a cold temp room 36 °F - 38 °F at all times.
  • Cold and wet environment.

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