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Food Processing Plant Manager Jobs in Indiana (NOW HIRING)

Plant Manager at Glanbia Join this dynamic team focused on delivering better nutrition for every ... processing, turnkey processing, and packaging of dry goods for the food industry. Key ...

Plant Manager at Glanbia Join this dynamic team focused on delivering better nutrition for every ... processing, turnkey processing, and packaging of dry goods for the food industry. Key ...

... whole process from ideation to creation. We support regional trade organizations, source locally when appropriate and help to bring healthy food to people's tables. Plant Manager Department:

Plant Manager

Indianapolis, IN · On-site

$165K - $195K/yr

Experience in a fast-paced food or beverage or Food Production is required *Relocation Assistance ... technical processes * Demonstrated knowledge of Lean manufacturing or continuous improvement ...

Plant Manager

South Bend, IN · On-site

$165K - $200K/yr

Plant Manager Location: South Bend, IN (On-site) What is IP Corporation? IP Corporation is a ... Strong understanding of manufacturing processes, safety standards, and regulatory compliance

Plant Manager

Whiteland, IN · On-site

$75K - $85K/yr

Monitor inventory accuracy, manufacturing costs, and month-end stock processes while supporting cost analysis and pricing evaluations. * Manage plant-level needs involving maintenance, equipment ...

The Plant Manager must possess the key skills to develop processes that will maximize stewardship, safety, quality and productivity. Responsibilities * Responsible for the overall performance of the ...

... food processing equipmentProficiency with Microsoft Office Suite, including ExcelStrong ... management and executing skillsUnderstanding of process and flow of workStrong ability to identify ...

Plant Manager Reports To: Sr. Director Operations Location: Plymouth, IN Summary of Job The Plant ... Lead the operation, instilling process discipline, performance rigor, and a continuous improvement ...

Plant Manager

Indianapolis, IN · On-site

$160K/yr

POSITION SUMMARY The Plant Manager is responsible for the overall leadership and performance of ... This role ensures effective execution of manufacturing processes, achievement of production targets ...

Description The Plant Manager is responsible for overseeing daily operations across all ... Maintain strong attention to detail while overseeing multiple plants and processes. Requirements ...

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Showing results 1-20

Food Processing Plant Manager information

See Indiana salary details

$38.5K

$110.8K

$170.3K

How much do food processing plant manager jobs pay per year?

As of Aug 9, 2026, the average yearly pay for food processing plant manager in Indiana is $110,781.00, according to ZipRecruiter salary data. Most workers in this role earn between $86,600.00 and $133,700.00 per year, depending on experience, location, and employer.

What is the difference between Food Processing Plant Manager vs Food Processing Supervisor?

AspectFood Processing Plant ManagerFood Processing Supervisor
ResponsibilitiesOversees entire plant operations, strategic planning, compliance, and staff managementManages daily production activities, supervises workers, ensures quality and safety
CredentialsBachelor's degree in food science, engineering, or related field; management experienceHigh school diploma or equivalent; experience in food production
Work EnvironmentOffice and plant floor, overseeing multiple departmentsPrimarily on the production floor supervising staff
Industry UsageCommonly used in large-scale food processing facilitiesFound in both small and large food production settings

The Food Processing Plant Manager focuses on overall plant operations, strategic planning, and compliance, while the Food Processing Supervisor handles daily production activities and staff supervision. Both roles are essential but differ in scope and responsibilities within the food processing industry.

What cities in Indiana are hiring for Food Processing Plant Manager jobs? Cities in Indiana with the most Food Processing Plant Manager job openings:
Infographic showing various Food Processing Plant Manager job openings in Indiana as of June 2026, with employment types broken down into 2% As Needed, 82% Full Time, 10% Part Time, 4% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $110,781 per year, or $53.3 per hour.

Plant Manager III Food Industry

INFT Solutions Inc

Logansport, IN

Contractor

Re-posted 20 days ago


Job description

Manager Plant III Food Industry
Location: LOGANSPORT, IN Onsite

Job description

SUMMARY:

This position is responsible for all functional areas of a Pork processing plant including the efficient operation of three production shifts, maintenance, personnel, safety, shipping, receiving, sanitation, scheduling, quality and process improvement.

Other responsibilities include:

  • motivating managers to provide guidance and programs to enhance the skill level of their employees;
  • resolving issues related to the quality of incoming and outgoing goods;
  • reviewing cost and performance data to help determine areas that need improvement.
  • facilitating the Talent Mapping and Succession Planning Programs and supporting the Retention Program.
  • food safety, food quality and legality.

Other duties include initiating discussion and implementation of improvement in all phases of production; assisting in identifying, evaluating and correcting problems and performing other responsibilities as the need arises.

REQUIREMENTS:

Education:

  • Requires broad knowledge in a general professional or technical field normally acquired through four years of college resulting in a Bachelor s degree or equivalent.
  • Experience: Progressive 8 plus years’ experience. Applicable Experience in Food Processing Industry Preferred.
  • Computer Skills: This job requires General knowledge of computer programs used in the operation of the production plant like Microsoft office applications, Word, Excel, Power Point, outlook, and prefer working knowledge of SAP systems.
  • Communication Skills: Excellent verbal and written communication skills.
  • Travel: 6 to 11 trips per year.
  • Supervisory Responsibilities: This position is responsible for managing several groups of personnel who perform diverse tasks and activities in more than one department.

Must-haves

  • General professional or technical field of the meat industry.

Less Common Requirements

  • bachelors degree in

Required Skills

  • meat industry experience

Preferred or Nice-to-have Skills

  • Communication