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Food Processing Engineer Jobs in New Jersey (NOW HIRING)

Puratos

Process Engineer

Pennsauken, NJ · On-site

$31.10 - $44.70/hr

The Process Engineer operates all process equipment, automation controls, and production systems ... Experience in food processing or pharmaceuticals strongly preferred * Proficiency in Microsoft ...

Puratos

Process Engineer

Pennsauken, NJ · On-site

$31.10 - $44.70/hr

The Process Engineer operates all process equipment, automation controls, and production systems ... Experience in food processing or pharmaceuticals strongly preferred * Proficiency in Microsoft ...

Viscofan

Process Engineer

Somerville, NJ · On-site

Provide engineering support for improvement projects and troubleshooting for processing problems ... Bachelor's degree in Process, Chemical, Food or Mechanical Engineering * 5 + years' experience in ...

Viscofan

Process Engineer

Somerville, NJ · On-site

Provide engineering support for improvement projects and troubleshooting for processing problems ... Bachelor's degree in Process, Chemical, Food or Mechanical Engineering * 5 + years' experience in ...

Glatt Group

Project Engineer

Ramsey, NJ · On-site

$95 - $125/hr

... food processing, feeds and fine chemicals. Our products and services stand for reliability and ... Project Engineer Glatt Group is seeking a highly skilled and motivated Project Engineer to join our ...

F&S Produce Company Inc

Project Engineer

Vineland, NJ · On-site

$95K - $110K/yr

Description The Project Engineer is responsible for leading and supporting capital projects across ... Strong knowledge of food processing equipment, packaging systems, utilities, and plant operations.

F&S Fresh Foods

Project Engineer

Vineland, NJ

The Project Engineer is responsible for leading and supporting capital projects across multiple ... Strong knowledge of food processing equipment, packaging systems, utilities, and plant operations.

F & S Produce Company

Project Engineer

Vineland, NJ · On-site

Strong knowledge of food processing equipment, packaging systems, utilities, and plant operations ... Ability to read and interpret engineering drawings, P&IDs, equipment layouts, and technical ...

C.H. Guenther & Son LLC

Sr. Project Engineer

Carlstadt, NJ · On-site

$100K - $130K/yr

The Senior Project Engineer owns capital project planning and execution for one or multiple sites ... Desired experience in food manufacturing, food processing technology, packaging, automation ...

Ch Guenther Son

Sr. Project Engineer

Carlstadt, NJ

$100K - $130K/yr

The Senior Project Engineer owns capital project planning and execution for one or multiple sites ... Desired experience in food manufacturing, food processing technology, packaging, automation ...

PIM BRANDS LLC

R&D Process Engineer

Somerset, NJ

This position will report to our Manager, Product Development & Processing, Research and ... Report food safety and quality issues to Plant management and SQFP * Follow PIM Brands GMP rules

PIM BRANDS LLC

R&D Process Engineer

NJ · On-site

$80K - $90K/yr

This position will report to our Manager, Product Development & Processing, Research and ... Report food safety and quality issues to Plant management and SQFP * Follow PIM Brands GMP rules

Integra LifeSciences

Process Engineer II

Plainsboro, NJ · On-site

... improve processing, layout, workflow, assets, assembly methods, and workforce usage to process ... S. Food and Drug Administration regulations, Good Manufacturing Practices (GMP), ISO 9001, ISO ...

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All JobsFood Processing Engineer JobsFood Processing Engineer Jobs in New Jersey

Food Processing Engineer information

See New Jersey salary details

$60.9K

$89.1K

$119.8K

How much do food processing engineer jobs pay per year?

As of Aug 27, 2026, the average yearly pay for food processing engineer in New Jersey is $89,075.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,000.00 and $108,100.00 per year, depending on experience, location, and employer.

What is a food processing engineer?

A Food Processing Engineer is a professional who designs, develops, and optimizes processes and equipment used in the production, preservation, packaging, and distribution of food products. They apply principles of engineering, biology, and chemistry to ensure food safety, quality, and efficiency in food manufacturing. Their work often involves improving production methods, implementing new technologies, and ensuring compliance with food safety regulations. Food Processing Engineers play a crucial role in bringing safe and nutritious food from farm to table.

What are some common challenges faced by food processing engineers in ensuring product safety and quality?

Food Processing Engineers often encounter challenges related to maintaining strict safety and quality standards while optimizing production efficiency. They must regularly troubleshoot issues involving contamination risks, equipment malfunctions, or deviations from regulatory requirements. Collaboration with quality assurance teams and continuous monitoring of processes are essential to address these challenges. Staying updated with evolving food safety regulations and implementing new technologies for quality control are also key aspects of the role.

What are the key skills and qualifications needed to thrive as a food processing engineer, and why are they important?

To thrive as a Food Processing Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor's degree. Familiarity with CAD software, process control systems, and food safety regulations such as HACCP is typically required. Strong problem-solving skills, attention to detail, and effective teamwork are essential soft skills for this role. These competencies ensure the safe, efficient, and innovative design and operation of food processing systems, meeting both regulatory standards and production goals.

What is the difference between Food Processing Engineer vs Food Technologist?

AspectFood Processing EngineerFood Technologist
CredentialsBachelor's in Food Engineering or related field; certifications varyBachelor's or Master's in Food Science or Technology; certifications may include HACCP, SQF
Work EnvironmentFactories, production lines, R&D labsLaboratories, quality control, product development settings
Industry UsageDesigning processing systems, optimizing production processesDeveloping, testing, and ensuring food safety and quality

Food Processing Engineers focus on designing and improving food manufacturing processes, while Food Technologists concentrate on product development, quality, and safety. Both roles are essential in the food industry and often collaborate to ensure efficient production and high-quality products.

How much do food processing engineers make?

Food processing engineers typically earn a median annual salary of around $70,000 to $90,000, depending on experience, education, and location. Entry-level positions may start lower, while experienced engineers or those in supervisory roles can earn over $100,000 annually.

How to become a food processing engineer?

To become a food processing engineer, you typically need a bachelor's degree in food engineering, chemical engineering, or a related field. Gaining experience through internships and developing skills in process design, food safety, and automation are important; professional certifications can also enhance career prospects.

What are popular job titles related to Food Processing Engineer jobs in New Jersey?

For Food Processing Engineer jobs in New Jersey, the most frequently searched job titles are:

What job categories do people searching Food Processing Engineer jobs in New Jersey look for?

The top searched job categories for Food Processing Engineer jobs in New Jersey are:

Food Processing Engineer jobs near you
Infographic showing various Food Processing Engineer job openings in New Jersey as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $89,075 per year, or $42.8 per hour.

Food Scientist

CPS, Inc. (Food & Beverage Division)

Newark, NJ

Full-time

Re-posted 10 days ago

Job description

Food ScientistWe are currently looking for a Food Scientist to join the Research and Development team. The primary responsibilities of this scientist will be to provide technical expertise and guidance related to the creation, launch and maintenance of our branded products.Primary Roles:Actively drives product commercialization from concept to launch, supporting food service, retail, and private sector business channels.Serves as the R&D point of contact, leading and coordinating technical activities for development projects in collaboration with the project manager to ensure all deliverables are achieved.Provides support to improve manufacturing efficiency, enhance quality, and assist in resolving customer inquiries and complaints.Role and Responsibilities:Work with internal and external customers to deliver new product concepts that meet design specifications in a timely manner.Plans, coordinates, and executes product development activities and product maintenance while supporting and leading departmental initiatives that drive continuous improvement across the development process, including plant trials and sample requests.Accurately observes, records, analyzes and reports development data to meet project and customer objectives.Supports adherence to development processes and compliance requirements while effectively utilizing systems, with a strong understanding of and alignment to Stage Gate principles for development projects.Demonstrate good understanding of quality control and quality assurance methods and standards.Ensures compliance with plant safety standards, regulatory requirements, and Good Manufacturing Practices, while maintaining the necessary competencies to support product legality, safety, and quality in alignment with the Quality Policy and GFSI standards.Ability to work off shifts as needed. Some travel may be required.Salary$85,000 - $95,000 + BonusBenefits AvailableQualifications for Skills & Experience:Bachelor?s degree in Food Science, Food Processing / Engineering or related field3+ years of product development experience in a food manufacturing companyTechnical knowledge of the food manufacturing processes, equipment, packagingKnowledge of Food Safety and Regulatory Compliance principles related to formulationProven leadership abilities include accountability, resilience, and a strong focus on team success.Ability to apply principles of logical or scientific thinking to a wide range of intellectual and practical problems.Demonstrated sense of urgency and sound judgment in a fast-paced environmentStrong written and verbal communication skills, with the ability to effectively engage audiences ranging from staff to executive leadershipDemonstrated analytical and problem-solving skills using data to draw conclusions and implement solutionsAbility to work independently or as part of a team to accomplish organization goalsProficiency using a personal computer (PC) and related software, ideally Microsoft Office Software and Tools**If you?d like to hear more about this opportunity and others we are currently working on, please contact Jeff Fee at jfee cps4jobs.com.JO: 42.26JF#LI-JF1