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Food Process Engineering Jobs in Anaheim, CA (NOW HIRING)

Syensqo

Composites Technician

Anaheim, CA · On-site

$60K - $79K/yr

Working in cutting edge technology for composite materials and part process engineering for ... Our solutions contribute to safer, cleaner, and more sustainable products found in homes, food and ...

Uprite Construction

Project Engineer

Irvine, CA · On-site

Bachelor's degree in Construction Management, Civil Engineering, or related field. * 2 to 5 years of commercial construction experience. * MEP, Cold storage, industrial, food processing ...

Jollibee

Restaurant Process Analyst

West Covina, CA · On-site

$70K - $75K/yr

JOB SUMMARY The Restaurant Process Analyst supports the successful execution of new product ... Bachelor's degree in Business, Operations Management, Industrial Engineering, Hospitality | Food ...

Herbalife

Engineer, Validation

Lake Forest, CA · On-site

Experience in food, pharmaceutical and/or medical device process development. QUALIFICATIONS FOR SUCCESS: Education * Bachelor of Science in Chemistry or field of Engineering Skills/Certifications

Herbalife

Engineer, Validation

Lake Forest, CA · On-site

Experience in food, pharmaceutical and/or medical device process development. QUALIFICATIONS FOR SUCCESS: Education * Bachelor of Science in Chemistry or field of Engineering Skills/Certifications

Herbalife

Engineer, Validation

Lake Forest, CA

Experience in food, pharmaceutical and/or medical device process development. QUALIFICATIONS FOR SUCCESS: Education * Bachelor of Science in Chemistry or field of Engineering Skills/Certifications

Uprite Construction

Project Engineer

Irvine, CA · On-site

Bachelor's degree in Construction Management, Civil Engineering, or related field. * 2 to 5 years of commercial construction experience. * MEP, Cold storage, industrial, food processing ...

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Showing results 21-40

All JobsFood Process Engineering JobsFood Process Engineering Jobs in Anaheim, CA

Food Process Engineering information

See Anaheim, CA salary details

$51.8K

$96.3K

$149.2K

How much do food process engineering jobs pay per year?

As of Aug 22, 2026, the average yearly pay for food process engineering in Anaheim, CA is $96,334.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,000.00 and $107,800.00 per year, depending on experience, location, and employer.

What is food process engineering?

Food process engineering is a branch of engineering that focuses on designing and optimizing processes used in the production, processing, packaging, and distribution of food. It combines principles of chemical, mechanical, and biological engineering to ensure food safety, quality, efficiency, and sustainability. Food process engineers work on developing new food products, improving existing manufacturing processes, and ensuring compliance with health and safety regulations. Their work is essential in scaling up food production from small batches to large-scale industrial operations.

What are the key skills and qualifications needed to thrive as a food process engineer?

To thrive as a Food Process Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor’s or master’s degree. Familiarity with process simulation software, food safety regulations, and quality management systems is typically required. Strong problem-solving abilities, attention to detail, and effective teamwork are important soft skills in this role. These skills are crucial to ensure efficient, safe, and innovative food production processes that meet industry standards.

What are some common challenges faced by food process engineers when scaling up production from pilot to full-scale manufacturing?

Food process engineers often encounter challenges such as maintaining product consistency, ensuring food safety, and optimizing process efficiency when transitioning from pilot-scale to full-scale production. Equipment differences, ingredient variability, and changes in processing conditions can affect texture, flavor, and shelf life. Close collaboration with quality assurance, R&D, and production teams is essential to address these challenges and implement effective solutions that uphold product standards and regulatory requirements.

What is the difference between Food Process Engineering vs Food Technologist?

AspectFood Process EngineerFood Technologist
Required CredentialsBachelor's in Food Engineering or related field; often requires engineering licensureBachelor's or Master's in Food Science or Technology; certifications like CFTech are common
Work EnvironmentDesigning and optimizing food production processes, often in manufacturing plants or R&D labsDeveloping new food products, quality control, and product testing in labs or production facilities
Industry UsageUsed in process design, equipment selection, and process improvement within food manufacturingFocuses on product development, quality assurance, and regulatory compliance

Food Process Engineers primarily focus on designing and improving food production processes, ensuring efficiency and safety. Food Technologists concentrate on developing new food products and maintaining quality standards. Both roles are essential in the food industry but serve different functions related to process optimization versus product development.

How much do food process engineers make?

Food process engineers typically earn a median annual salary of around $70,000 to $90,000, depending on experience, education, and location. Entry-level positions may start lower, while experienced engineers or those in managerial roles can earn over $100,000. Skills in process optimization, quality control, and familiarity with manufacturing equipment can influence salary levels.

What is the career of a food process engineer?

A food process engineer designs, develops, and improves manufacturing processes for food products to ensure safety, quality, and efficiency. They work with equipment, automation, and quality control systems in food production facilities, often requiring knowledge of food science, engineering principles, and regulatory standards. Careers in this field typically involve problem-solving, process optimization, and compliance with safety regulations.

What are popular job titles related to Food Process Engineering jobs in Anaheim, CA?

For Food Process Engineering jobs in Anaheim, CA, the most frequently searched job titles are:

What job categories do people searching Food Process Engineering jobs in Anaheim, CA look for?

The top searched job categories for Food Process Engineering jobs in Anaheim, CA are:

What cities near Anaheim, CA are hiring for Food Process Engineering jobs?

Cities near Anaheim, CA with the most Food Process Engineering job openings:

Food Process Engineering jobs near you
Infographic showing various Food Process Engineering job openings in Anaheim, CA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, 3% Contract, and 1% Nights. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $96,334 per year, or $46.3 per hour.

Food Manufacturing/Industrial Maintenance Supervisor

Bento

Fullerton, CA • On-site

$65K - $75K/yr

Full-time

Medical, Retirement

Posted 3 days ago

New

Job description

FOOD MANUFACTURING/INDUSTRIAL MAINTENANCE SUPERVISOR - DAY SHIFT AND OVERNIGHT SHIFT

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.


Location

  • California Food Factory - 1850 Raymer Avenue Fullerton, CA 92833 | Day Shift: 4:00 am to 1:00 pm and Overnight Shift: 7:00 pm to 4:00 am


Responsibilities

Reporting to the Plant Manager, the Food Processing Maintenance Supervisor will be responsible for the hands-on maintenance, repair, and optimization of all equipment and machinery within a dynamic food manufacturing facility. This role is crucial for ensuring the optimal performance, reliability, and safety of all machinery and equipment, as well as driving process improvements and innovation to enhance product quality and operational efficiency.

Maintenance & Equipment Management

  • Perform hands-on maintenance and repair of all manufacturing equipment and facilities.
  • Develop and implement preventive and predictive maintenance programs to minimize downtime and extend equipment life.
  • Identify and resolve equipment issues to ensure minimal disruption to production.
  • Ensure all maintenance activities comply with health and safety regulations and food safety standards.

Process Improvement and Innovation

  • Identify and implement process improvements to enhance manufacturing efficiency and product quality.
  • Utilize data-driven approaches and lean manufacturing principles to optimize production processes and reduce downtime
  • Drive the adoption of new technologies to improve manufacturing processes and product development.

Project Support and Collaboration

  • Support engineering projects related to equipment upgrades, process enhancements, and new installations.
  • Ensure projects are completed on time, within budget, and to the highest quality standards.
  • Collaborate with cross-functional teams to ensure seamless project integration.
  • Contribute to continuous improvement initiatives, focusing on reducing downtime and improving maintenance practices.
  • Ensure adherence to all safety protocols and food safety standards in daily activities.


Qualifications

  • Bachelor’s degree in Engineering (Mechanical, Electrical, Industrial, or a related field) is preferred.
  • Minimum of 5 years of experience in engineering and maintenance, preferably within the food manufacturing industry.
  • Extensive knowledge of food safety standards and maintenance considerations for chilled food environments.
  • Strong knowledge of Lean Manufacturing and Six Sigma methodologies, and process improvement techniques.
  • Proven track record of driving process improvements and innovation.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to collaborate effectively with cross-functional teams.


Why you should join our team:

  • Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
  • Competitive Rewards: Upon meeting eligibility criteria, reap the benefits of a comprehensive compensation package with a bonus plan, group health benefits, and retirement plans that recognize your outstanding contribution.
  • Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
  • Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
  • Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com.

We thank all applicants for their interest; however only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; Maintenance Supervisor, Maintenance Manager, Industrial Maintenance Supervisor, Plant Maintenance Supervisor, Manufacturing Maintenance Supervisor, Maintenance Lead, Food Processing Maintenance Supervisor, Mechanical Maintenance Supervisor.





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