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Food Microbiology Lab Manager Jobs (NOW HIRING)

Food Safety Net Services (FSNS) - A leading network of ISO-accredited laboratories across North ... The Microbiology Laboratory Manager is responsible for the day-to-day operations of the Burbank ...

Microbiology Lab Analyst

De Pere, WI · On-site

$20.50 - $21/hr

Perform analytical and microbiological testing of food products, ingredients, and environmental ... Notify laboratory management promptly of any deviations, out-of-specification results, or unusual ...

Perform analytical and microbiological testing of food products, ingredients, and environmental ... Notify laboratory management promptly of any deviations, out-of-specification results, or unusual ...

The Microbiology Laboratory Manager is responsible for the day-to-day operations of the Burbank Microbiology laboratory, ensuring accurate, compliant, and timely testing for the local and national ...

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Food Microbiology Lab Manager information

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$42.5K

$96.8K

$147K

How much do food microbiology lab manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for food microbiology lab manager in the United States is $96,784.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $131,500.00 per year, depending on experience, location, and employer.

What does a food microbiology lab manager do?

A Food Microbiology Lab Manager oversees the daily operations of a laboratory that tests food products for microbial contamination and safety. Their responsibilities include supervising laboratory staff, ensuring quality control and compliance with food safety regulations, managing laboratory equipment, and interpreting test results. They play a critical role in preventing foodborne illnesses by ensuring that food products are free from harmful bacteria, viruses, and other microorganisms. Additionally, they may develop testing protocols, provide staff training, and communicate findings to regulatory agencies or company leadership.

What are the key skills and qualifications needed to thrive as a food microbiology lab manager?

To thrive as a Food Microbiology Lab Manager, you need a strong background in microbiology, food science, and laboratory management, typically supported by a relevant degree and several years of laboratory experience. Familiarity with laboratory information management systems (LIMS), aseptic techniques, and certifications such as ISO 17025 or HACCP is crucial. Leadership, problem-solving, and effective communication are standout soft skills for this role. These skills and qualities are important to ensure accurate testing, regulatory compliance, and efficient team coordination in food safety environments.

What are some common challenges a food microbiology lab manager faces in ensuring compliance with food safety regulations?

Food Microbiology Lab Managers often encounter challenges such as keeping up-to-date with evolving food safety standards, ensuring that all laboratory staff are trained on current protocols, and maintaining strict documentation for audits. They must also manage the calibration and maintenance of sensitive equipment to guarantee accurate results, while balancing time-sensitive testing demands from production teams. Effective communication with quality assurance, regulatory, and production departments is crucial to promptly address potential contamination issues and uphold compliance.

What are popular job titles related to Food Microbiology Lab Manager jobs?

For Food Microbiology Lab Manager jobs, the most frequently searched job titles are:

Microbiology Lab Manager - Nashville, Tennessee

Nashville, TN

KA Recruiting Inc.
Recruiting and Staffing Services • 1 - 10 employees

Full-time

Re-posted 9 days ago


Job description

Job Title: Microbiology Lab Manager (Full-Time, Day Shift)

Location: Nashville, TN

Employment Type: Permanent / Full-Time

Shift: Monday – Friday, Day Shift

Salary & Benefits:

  • Up to $110,000 per year

  • Full benefits package

  • $15,000 sign-on bonus

Job Description:
We are seeking an experienced Microbiology Lab Manager to lead our high-volume laboratory in Nashville. The ideal candidate will have a strong background in microbiology, a national certification, and proven leadership experience. This role focuses on managing daily operations, ensuring quality standards, and overseeing laboratory personnel.

Key Responsibilities:

  • Manage and oversee daily microbiology lab operations.

  • Ensure compliance with all regulatory and accreditation standards.

  • Lead, mentor, and train laboratory staff.

  • Maintain high-quality standards and enforce SOPs.

  • Support process improvement initiatives in a fast-paced, high-volume lab.

Qualifications:

  • National certification in microbiology (e.g., ASCP or equivalent).

  • Minimum of a Bachelor’s degree in Microbiology or related field.

  • More than 3 years of microbiology experience in a high-volume laboratory.

  • Strong leadership, organizational, and communication skills.

How to Apply:
Interested candidates should send their resume to marissak@ka-recruiting.com