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Food Manufacturing Jobs in Georgia (NOW HIRING)

Food Manufacturing Engineer

Savannah, GA ยท On-site

$68K - $87K/yr

Work Environment This position works in a food manufacturing environment and may be frequently exposed to cold and wet conditions. The facility noise level is generally below 85 decibels based on an ...

Food Manufacturing Engineer

Savannah, GA ยท On-site

$68K - $88K/yr

Work Environment This position works in a food manufacturing environment and may be frequently exposed to cold and wet conditions. The facility noise level is generally below 85 decibels based on an ...

Food Manufacturing Engineer

Savannah, GA ยท On-site

$68K - $88K/yr

Work Environment This position works in a food manufacturing environment and may be frequently exposed to cold and wet conditions. The facility noise level is generally below 85 decibels based on an ...

Food Manufacturing Engineer

Savannah, GA ยท On-site

$85 - $110/hr

Work Environment This position works in a food manufacturing environment and may be frequently exposed to cold and wet conditions. The facility noise level is generally below 85 decibels based on an ...

Be Seen First

We are seeking an experienced FSQA Supervisor to oversee the daily operations of the Food Safety & Quality Assurance department in a fast-paced food manufacturing environment near the Atlanta Airport.

Accountable to the Kroger Manufacturing Food Safety and Quality Principles. * Must be able to perform the essential functions of this position with or without reasonable accommodation. Qualifications ...

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Showing results 1-20

Food Manufacturing information

See Georgia salary details

$37.2K

$84.6K

$115.3K

How much do food manufacturing jobs pay per year?

As of Sep 4, 2026, the average yearly pay for food manufacturing in Georgia is $84,572.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,800.00 and $103,400.00 per year, depending on experience, location, and employer.

What is food manufacturing?

Food manufacturing is the process of transforming raw ingredients into finished food products through various methods such as processing, packaging, and distribution. This industry includes everything from large-scale production of packaged goods to specialized food items. Food manufacturing ensures that products meet quality, safety, and regulatory standards before reaching consumers. It involves numerous roles, including machine operators, quality assurance specialists, and food scientists, all working together to produce safe and consistent food products.

What are the key skills and qualifications needed to thrive in food manufacturing, and why are they important?

To excel in Food Manufacturing, strong knowledge of food safety standards, quality control, and production processes is essential, often supported by relevant certifications such as HACCP or SQF. Familiarity with manufacturing equipment, automated production systems, and inventory management software is typically required. Attention to detail, teamwork, and effective problem-solving are crucial soft skills for maintaining efficiency and product quality. These competencies ensure safe, consistent, and high-standard food production in a regulated, fast-paced environment.

What is the difference between food manufacturing and food processing?

There is one significant difference between food processing and food manufacturing, and that is what each industry does with a given food product. Food processing is taking a raw product and turning it into an ingredient, like turning vanilla beans into vanilla extract, whereas food manufacturers purchase ingredients and use them within a product, like taking the vanilla extract and using it to make cookies. Both industries work primarily in plant or factory settings, and sometimes food processing and manufacturing is done on the same site, but the duties of manufacturers versus processors differ in their day-to-day operations.

What are common challenges faced by professionals in food manufacturing, and how can they be addressed?

Professionals in food manufacturing often encounter challenges such as maintaining strict quality control, adhering to food safety regulations, and meeting high production demands. These challenges can be addressed by staying current with industry standards, participating in ongoing training, and working closely with quality assurance and maintenance teams. Effective communication and collaboration across departments are essential for quickly resolving issues and ensuring smooth production processes.

What is the difference between Food Manufacturing vs Food Processing Worker?

AspectFood ManufacturingFood Processing Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some certifications may be required
Work EnvironmentFactories, production lines, industrial settingsFactories, production lines, industrial settings
Industry UsageUsed broadly across food production companiesSpecific to processing tasks within food manufacturing
Job FocusOverseeing entire production processes or specific stagesPerforming specific processing tasks like cutting, packaging

Food Manufacturing and Food Processing Worker roles are closely related, often working in the same environments. Food Manufacturing covers a broader scope, including overseeing entire production lines, while Food Processing Workers focus on specific tasks like packaging or preparing food products. Both roles require similar credentials and are essential in the food industry.

Is food manufacturing a good career?

Food manufacturing is a stable career that offers opportunities in production, quality control, and management. It often requires attention to safety standards, technical skills, and sometimes certifications, with work environments that can be fast-paced and physically demanding.

What are popular job titles related to Food Manufacturing jobs in Georgia?

For Food Manufacturing jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Food Manufacturing jobs in Georgia look for?

The top searched job categories for Food Manufacturing jobs in Georgia are:

What cities in Georgia are hiring for Food Manufacturing jobs?

Cities in Georgia with the most Food Manufacturing job openings:

Infographic showing various Food Manufacturing job openings in Georgia as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $84,572 per year, or $40.7 per hour.

Food Manufacturing Engineer

SIGMA

Savannah, GA โ€ข On-site

$68K - $87K/yr

Full-time

Posted 9 days ago


Job description

Roger Wood Foods, A Sigma Company

About the Role

Roger Wood Foods, A Sigma Company, is seeking a Process Engineer to support the design, programming, modification, scheduling, and implementation of electrical and automated systems used throughout our production facility.

This position is responsible for maintaining and improving PLC-based systems that support processing equipment, productivity reporting, yield analysis, and operational efficiency. The Process Engineer will work closely with maintenance technicians and operational leadership to ensure new and existing systems operate safely, accurately, and efficiently.

Key Responsibilities

  • Develop and maintain PLC programming used to capture production productivity data, yield analysis, and processing equipment efficiency.
  • Maintain PLC systems, system components, documentation, and schematics.
  • Develop reporting tools that provide accurate, real-time production information.
  • Test new programming and equipment thoroughly before implementation to ensure proper operation without disrupting normal facility activities.
  • Coordinate the design, construction, modification, scheduling, and implementation of electrical and automated processing systems.
  • Establish project costs, budgets, and implementation schedules for approval before purchasing components.
  • Provide operational training and technical guidance to maintenance technicians.
  • Establish system guidelines in coordination with the Process Engineering Manager and company leadership.
  • Support the safe and efficient operation of processing equipment.
  • Follow all Good Manufacturing Practices and Sanitation Standard Operating Procedures.
  • Perform other related duties and assignments as needed.

Requirements

Qualifications

  • Bachelor's degree from an accredited college or university, or five years of combined relevant training and experience.
  • Previous supervisory experience is required.
  • Current driver's license is required.
  • Experience with PLC programming, system components, and electrical schematics.
  • Ability to develop, troubleshoot, test, and implement automated systems.
  • Strong written and verbal communication skills.
  • Ability to read and interpret customer orders, procedure manuals, technical documents, and operating instructions.
  • Ability to prepare routine reports and correspondence.
  • Ability to communicate technical information effectively to employees and internal stakeholders.
  • Strong problem-solving and reasoning skills, including the ability to work through situations with limited direction.
  • Ability to perform practical calculations involving whole numbers, fractions, decimals, percentages, ratios, and proportions.
  • Strong organizational skills with the ability to manage multiple responsibilities and prioritize workload.
  • Proficiency in Microsoft Excel and production reporting.

Physical Requirements

  • Regularly required to sit, reach with hands and arms, talk, and hear.
  • Frequently required to walk throughout the facility.
  • Occasionally required to lift or move up to 50 pounds.
  • Must possess the visual ability necessary to perform close work and adjust focus.
  • Reasonable accommodations may be provided to enable qualified individuals to perform the essential functions of the position.

Work Environment

This position works in a food manufacturing environment and may be frequently exposed to cold and wet conditions. The facility noise level is generally below 85 decibels based on an eight-hour time-weighted average.

Benefits

At Roger Wood Foods, A Sigma Company, you will have the opportunity to apply your technical expertise to systems that directly support production performance, product quality, and operational reliability. We are looking for a hands-on problem solver who can balance programming, equipment support, reporting, training, and continuous improvement in a fast-paced manufacturing environment.

Roger Wood Foods, A Sigma Company, is an equal opportunity employer. We consider qualified applicants without regard to legally protected characteristics and provide reasonable accommodation throughout the employment process.

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Sigma AI logo

About Sigma AI

Sourced by ZipRecruiter

Industry

It services

Company size

201 - 500 Employees

Headquarters location

San Francisco, CA, US

Year founded

2008