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Food Manager Jobs in Riverside, CA (NOW HIRING)

Food Market Manager

Santa Ana, CA ยท On-site

$50K - $90K/yr

Food Market Manager - Santa Ana, CA We are seeking a motivated and reliable Food Market Manager to support our wholesale operations supplying catering companies and food trucks in Orange County. This ...

Food Market Manager

Santa Ana, CA ยท On-site

$50K - $90K/yr

Food Market Manager - Santa Ana, CA We are seeking a motivated and reliable Food Market Manager to support our wholesale operations supplying catering companies and food trucks in Orange County. This ...

Summary The Food Supervisor is responsible for supporting operations of the Food Outlet, Team ... Assists Outlet Manager as needed. * Assist with time-keeping and payroll while overseeing proper ...

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

Food Supervisor

Orange, CA ยท On-site

$21 - $23/hr

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

Food Supervisor

Orange, CA ยท On-site

$21 - $23/hr

You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual ...

Food Champion

Tustin, CA ยท On-site

$20 - $22/hr

Job Purpose As a Taco Bell team member, you'll help deliver great service and food to our customers. Duties and responsibilities include but are not limited to * Greet customers, take orders, handle ...

Food Champion

Santa Ana, CA ยท On-site

$20 - $21/hr

Job Purpose As a Taco Bell team member, you'll help deliver great service and food to our customers. Duties and responsibilities include but are not limited to * Greet customers, take orders, handle ...

Food Champion

San Bernardino, CA ยท On-site

$20 - $21/hr

Job Purpose As a Taco Bell team member, you'll help deliver great service and food to our customers. Duties and responsibilities include but are not limited to * Greet customers, take orders, handle ...

Location Neighborhood Market #5691 1445 E FOOTHILL BLVD, UPLAND, CA, 91786, US Job Overview Food and Consumable associates are focused on two things: taking care of customers and creative ...

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Food Manager information

See Riverside, CA salary details

$11

$22

$42

How much do food manager jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for food manager in Riverside, CA is $22.95, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $25.10 per hour, depending on experience, location, and employer.

What are some common challenges a Food Manager faces in maintaining food safety standards, and how can these be addressed?

Food Managers often encounter challenges such as ensuring staff consistently follow food safety protocols, staying updated with changing regulations, and managing high-volume operations without compromising quality. To address these issues, successful managers implement regular training sessions, conduct frequent audits, and foster a culture of accountability among team members. Building strong communication with staff and maintaining detailed records also help prevent lapses in food safety and ensure compliance with local health codes.

What are Food Managers?

Food Managers are professionals responsible for overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering services. They ensure that food safety regulations are followed, manage staff, handle inventory and ordering, and maintain quality standards. Food Managers also address customer concerns, plan menus, and implement policies to maximize efficiency and profitability. Their role is essential for ensuring that customers receive safe, high-quality food and excellent service.

What is the difference between Food Manager vs Food Supervisor?

AspectFood ManagerFood Supervisor
CertificationsFood Safety Manager Certification, ServSafeFood Safety Certification, ServSafe (often required)
Work EnvironmentOversees entire food operation, manages staff, handles inventorySupervises daily food service activities, assists Food Manager
ResponsibilitiesPlanning menus, ensuring safety standards, staff managementMonitoring food prep, ensuring quality, supervising staff on shift

While both roles focus on food safety and quality, the Food Manager has broader responsibilities including planning and overall management, whereas the Food Supervisor primarily oversees daily operations and staff on the floor.

What are the key skills and qualifications needed to thrive as a Food Manager, and why are they important?

To thrive as a Food Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by a degree in hospitality or food service and a food safety certification. Familiarity with point-of-sale (POS) systems, inventory tracking software, and compliance tools is typically required. Strong leadership, communication, and problem-solving skills help you motivate teams and resolve issues efficiently. These competencies are vital for ensuring food quality, regulatory compliance, and a positive customer experience in food service operations.
What are the most commonly searched types of Food jobs in Riverside, CA? The most popular types of Food jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Food Manager jobs? Cities near Riverside, CA with the most Food Manager job openings:
Infographic showing various Food Manager job openings in Riverside, CA as of May 2026, with employment types broken down into 79% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $47,733 per year, or $22.9 per hour.

Food Market Manager

Carousel Foods USA

Santa Ana, CA โ€ข On-site

$50K - $90K/yr

Full-time

Posted 27 days ago


Job description

Food Market Manager โ€“ Santa Ana, CA

We are seeking a motivated and reliable Food Market Manager to support our wholesale operations supplying catering companies and food trucks in Orange County.

This role involves assisting customers, managing orders, coordinating inventory, and ensuring smooth daily operations. The ideal candidate is organized, customer-focused, and comfortable working in a fast-paced environment.

Supermarket management experience is preferred. 5 years' experience, knowledgeable in purchasing and sales.

Responsibilities:

ยทย ย ย ย ย ย ย ย  Assist wholesale customers (catering houses & food trucks)

ยทย ย ย ย ย ย ย ย  Manage and process orders

ยทย ย ย ย ย ย ย ย  Oversee inventory and product availability

ยทย ย ย ย ย ย ย ย  Provide excellent customer service

ยทย ย ย ย ย ย ย ย  Coordinate daily market operations

Schedule:
Monday โ€“ Friday, Saturday & Sunday
6:00 AM โ€“ 4:00 PM

Location:
Santa Ana, CA

Compensation:
Depending on experience.

If you are dependable, proactive, and ready to grow with a dynamic wholesale business, weโ€™d love to hear from you.

Please email your rรฉsumรฉ to: sosi@carouselfoodsusa.com

Company Description

Carousel Foods USA has a food market division it wants to expand to supply food to lunch trucks and catering trucks in Santa Ana. We provide high-quality food products, competitive pricing, and reliable service to help mobile food businesses operate efficiently and stay fully stocked. Our focus is on building long-term relationships with food truck operators and supporting their daily success.