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Food Manager Jobs in Rialto, CA (NOW HIRING)

BAKERS BURGERS INC

Assistant Manager

Riverside, CA · On-site

$19 - $20/hr

... Food at 39 locations across the Inland Empire. One thing that sets us apart from the rest is the ... Manager Bonus Program * Safety Incentive Prizes * Employer Matching 401(k) Plan * Medical, Dental ...

Ojos Locos

Assistant Manager

Chino, CA · On-site

Enforce sanitary practices for food handling, general cleanliness, and maintenance of federal ... Manage shifts which include: daily decision making, scheduling, planning while upholding standards ...

Oasis Food Hall

Food Runner

Anaheim, CA · On-site

$16.50 - $18.50/hr

Waste management * Follows daily opening and closing runner duties set by the Manager * Complete ... Experience as Food Expeditor or similar role in a fast-paced restaurant environment * Understanding ...

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Food Manager information

See Rialto, CA salary details

$11

$22

$40

How much do food manager jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for food manager in Rialto, CA is $22.06, according to ZipRecruiter salary data. Most workers in this role earn between $16.63 and $24.09 per hour, depending on experience, location, and employer.

What are some common challenges a food manager faces in maintaining food safety standards, and how can these be addressed?

Food Managers often encounter challenges such as ensuring staff consistently follow food safety protocols, staying updated with changing regulations, and managing high-volume operations without compromising quality. To address these issues, successful managers implement regular training sessions, conduct frequent audits, and foster a culture of accountability among team members. Building strong communication with staff and maintaining detailed records also help prevent lapses in food safety and ensure compliance with local health codes.

What is a food manager?

Food Managers are professionals responsible for overseeing the daily operations of food service establishments such as restaurants, cafeterias, and catering services. They ensure that food safety regulations are followed, manage staff, handle inventory and ordering, and maintain quality standards. Food Managers also address customer concerns, plan menus, and implement policies to maximize efficiency and profitability. Their role is essential for ensuring that customers receive safe, high-quality food and excellent service.

What is the difference between Food Manager vs Food Supervisor?

AspectFood ManagerFood Supervisor
CertificationsFood Safety Manager Certification, ServSafeFood Safety Certification, ServSafe (often required)
Work EnvironmentOversees entire food operation, manages staff, handles inventorySupervises daily food service activities, assists Food Manager
ResponsibilitiesPlanning menus, ensuring safety standards, staff managementMonitoring food prep, ensuring quality, supervising staff on shift

While both roles focus on food safety and quality, the Food Manager has broader responsibilities including planning and overall management, whereas the Food Supervisor primarily oversees daily operations and staff on the floor.

What are the key skills and qualifications needed to thrive as a food manager, and why are they important?

To thrive as a Food Manager, you need expertise in food safety, inventory management, and staff supervision, often supported by a degree in hospitality or food service and a food safety certification. Familiarity with point-of-sale (POS) systems, inventory tracking software, and compliance tools is typically required. Strong leadership, communication, and problem-solving skills help you motivate teams and resolve issues efficiently. These competencies are vital for ensuring food quality, regulatory compliance, and a positive customer experience in food service operations.

What are the most commonly searched types of Food jobs in Rialto, CA?

The most popular types of Food jobs in Rialto, CA are:

What cities near Rialto, CA are hiring for Food Manager jobs?

Cities near Rialto, CA with the most Food Manager job openings:

Food Manager jobs near you
Infographic showing various Food Manager job openings in Rialto, CA as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $45,880 per year, or $22.1 per hour.

Assistant Manager

BAKERS BURGERS INC

Riverside, CA • On-site

$19 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 11 days ago

Job description

Established in 1952, Baker's is America's First Twin Kitchen serving a delicious mix of American and Mexican Food at 39 locations across the Inland Empire. One thing that sets us apart from the rest is the best-in-class service provided by our Team Members. We value each and every one of them and show our gratitude by providing the following benefits:
  • Free Meals
  • Tuition Discounts
  • Generous PTO Plan
  • Manager Bonus Program
  • Safety Incentive Prizes
  • Employer Matching 401(k) Plan
  • Medical, Dental and Vision Benefits
  • Voluntary Life, Accident and Critical Illness Insurance
  • Pet Insurance
  • Employee Assistance Program
  • Service Time Awards

Do we have your attention now? If so, then you should know that we are seeking energetic individuals who are eager to work and who wish to represent the Baker's brand with pride. We expect you to:
  • Be professional, friendly, and outgoing
  • Have excellent customer service and leadership skills
  • Maintain a positive attitude when working under pressure
  • Be dependable and punctual
  • Have a willingness to learn and grow with the company
  • Have previous restaurant management experience

Baker's is committed to the development of talent from within. Career advancement opportunities to key management positions such as General Manager are always available. If you have what it takes to become a part of this elite group, click the Apply button below to get started.
Baker's is proud to be an equal opportunity employer who embraces the diversity and individuality of each one of our Team Members and Applicants. We are committed to maintaining a safe and inclusive work environment for all.
The position of Assistant Manager is responsible to assist in the management of assigned Baker's Burgers personnel and facility. The Assistant Manager is expected to make decisions while on duty, assist the General Manager as requested, help in the sales growth and profitability of assigned unit, and is entrusted with the protection of the brand and assets of Baker's Burgers while at the same time providing best-in-class guest service and food safety. Always maintains a positive attitude with guests, vendors, and fellow team members.
Duties & Responsibilities
  • Provide excellent guest service. Nothing is more important than being courteous, friendly, helpful, and prompt in the attention given to guests.
  • Responsible for upholding and assisting in the enforcement of policies and procedures.
  • Work assigned station(s) accurately and productively. Each guest should receive prompt, accurate, fresh food in a friendly environment.
  • Ability to communicate effectively and in a friendly manner with guests, co-workers, and supervisors.
  • Required to stand for long periods of time.
  • Frequent bending, kneeling, squatting, twisting, reaching and over shoulder reaching.
  • Regular lifting of up to 50 pounds.
  • Exposure to noise, including use of headset device to interact with guests and co-workers.
  • Able to move throughout the unit to assist guests and co-workers as necessary.

This partial Position Description is not intended to be and should not be construed as an all-inclusive list of responsibilities, skills or working conditions associated with the position. While it is intended to accurately reflect the Assistant Manager position activities and requirements, Management reserves the right to modify, and/or remove duties and assign duties as necessary.
Fast Food, Manager, Assistant Manager, Management, Cashier, Cook, Drive-Thru, Food Service, Hamburger, Taco

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