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Food Line Jobs in Washington (NOW HIRING)

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Cooking food using various culinary techniques * Arranging food and organizing prepared items to ...

Line Cook

Alexandria, VA · On-site

$21/hr

Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal ... Prepare food of consistent quality following recipe cards and production and portion standards, per ...

Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal ... Prepare food of consistent quality following recipe cards and production and portion standards, per ...

Line Cook

Falls Church, VA · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Cooking food using various culinary techniques * Arranging food and organizing prepared items to ...

Line Cook

Fairfax, VA · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Cooking food using various culinary techniques * Arranging food and organizing prepared items to ...

Line Cook

Annandale, VA · On-site

$18 - $24/hr

Buffet Line Cook Schedule: Monday-Friday, 6 AM-2:30 PM Please do not apply if you are unable to ... Monitor buffet food levels and temperatures throughout service. * Cook, replenish, and rotate food ...

Line Cook

Centreville, VA · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Cooking food using various culinary techniques * Arranging food and organizing prepared items to ...

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Cooking food using various culinary techniques * Arranging food and organizing prepared items to ...

Line Cook

Burke, VA · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... Cooking food using various culinary techniques * Arranging food and organizing prepared items to ...

Line Cook

Washington, DC · On-site

$21 - $25/hr

Follow all food safety, health code, and portion-control guidelines * Communicate clearly with the kitchen team and expediter during service What We're Looking For * 12 years of experience as a line ...

Line Cook

Springfield, VA

$16.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Springfield, VA · On-site

$16.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Washington, DC · On-site

$21 - $25/hr

Follow all food safety, health code, and portion-control guidelines * Communicate clearly with the kitchen team and expediter during service What We're Looking For * 1-2 years of experience as a line ...

Follow all food safety, health code, and portion-control guidelines * Communicate clearly with the kitchen team and expediter during service What We're Looking For * 1-2 years of experience as a line ...

Line Cook - Potomac

Potomac, MD · On-site

$17.65 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

They also adhere to our quality and sanitation protocols to ensure the highest food safety. As a Line Cook, you will be on a dynamic culinary team and enjoy a career path that challenges you as a ...

Line Cook - Potomac

Potomac, MD · On-site

$17.65 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

They also adhere to our quality and sanitation protocols to ensure the highest food safety. As a Line Cook, you will be on a dynamic culinary team and enjoy a career path that challenges you as a ...

Line Cook

Columbia, MD · On-site

$15.75 - $19.50/hr

  • PTO

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook - Potomac

Potomac, MD · On-site

$17.65 - $20/hr

  • Medical

  • Dental

  • Vision

  • PTO

They also adhere to our quality and sanitation protocols to ensure the highest food safety. As a Line Cook, you will be on a dynamic culinary team and enjoy a career path that challenges you as a ...

Line Cook

Columbia, MD · On-site

$15.75 - $19.50/hr

  • PTO

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Glen Burnie, MD

$15 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

We have a deep passion for fresh quality food, and we use our expertise to create an unparalleled ... As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ...

Showing results 21-40

Food Line information

What is a food line worker?

Food line workers, also known as line cooks or food assembly workers, are responsible for preparing and assembling ingredients or dishes in a kitchen or food production environment. They work along a production line, following specific recipes and portion sizes to ensure consistency and quality. Food line workers often handle tasks such as grilling, frying, assembling sandwiches, or plating meals, depending on the type of establishment. They must work efficiently, maintain food safety standards, and coordinate with other kitchen staff to deliver orders promptly.

What are the key skills and qualifications needed to thrive as a food line worker, and why are they important?

To thrive as a Food Line Worker, you need basic food preparation skills, attention to hygiene, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and sometimes a food handler certification are typically required. Strong teamwork, time management, and communication skills help individuals excel in fast-paced kitchen environments. These skills ensure food safety, efficient service, and customer satisfaction in food service operations.

What are some common challenges faced by food line workers and how can they be managed effectively?

Food line workers often face challenges such as working in a fast-paced environment, maintaining consistent quality under pressure, and ensuring strict adherence to food safety protocols. Managing these challenges involves effective communication with team members, staying organized, and regularly reviewing safety and hygiene procedures. Many organizations provide on-the-job training and encourage teamwork to help new hires adjust and perform efficiently. Being adaptable and open to feedback can also help workers thrive in this dynamic role.

What is the difference between Food Line vs Food Service Worker?

AspectFood LineFood Service Worker
CredentialsMay require food safety certificationOften requires food safety certification
Work EnvironmentFood production or assembly linesRestaurants, cafeterias, catering
Industry UsageFood manufacturing, processing plantsHospitality, food service industry
Job FocusPreparing and assembling food productsServing customers, taking orders

Food Line roles typically involve working on food production lines, focusing on assembling or processing food items, often in manufacturing settings. Food Service Workers operate in customer-facing environments like restaurants or cafeterias, handling service and order management. While both roles may require food safety certifications, their work environments and job functions differ significantly.

What are the most commonly searched types of Food Line jobs in Washington?

The most popular types of Food Line jobs in Washington are:

What are popular job titles related to Food Line jobs in Washington?

For Food Line jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Food Line jobs in Washington look for?

The top searched job categories for Food Line jobs in Washington are:

What cities in Washington are hiring for Food Line jobs?

Cities in Washington with the most Food Line job openings:

Infographic showing various Food Line job openings in Washington as of August 2026, with employment types broken down into 69% Full Time, 24% Part Time, 2% Temporary, 4% Contract, and 1% Nights. Highlights an 94% Physical, and 6% Remote job distribution.

$14 - $18/hr

Full-time

Re-posted 24 days ago


Glory Days Grill rating

6.7

Company rating: 6.7 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

BOH Line Cook

Main Responsibilities of a Line Cook:       

  • Cooking and completing items in a timely manner·       
  • Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown of the station        
  • Arranging and organizing the stations on the line·       
  • Preparing and Maintaining a clean workspace while you work

Line Cook Job Description: 

We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess,

great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our

kitchen staff. We pride ourselves on our exceptional service, and we expect

nothing less from our cooks. Looking for a candidate with prior line cook experience.

Responsibilities of a Line Cook:

  • Maintaining a sanitized and well-organized kitchen
  • Preparing workstations to be set up to execute the items for the shift
  • Preparing, cleaning, and maintaining kitchen equipment
  • Checking the quality of the ingredients and ensuring only the most quality items are being used
  • Preparing ingredients and items using various techniques and cooking methods
  • Cooking food using various culinary techniques
  • Arranging food and organizing prepared items to ensure all items are handled with proper sanitation measures
  • Manage food storage, stock, and organization

Cook Job Requirements:

  •  Must have prior experience as a Cook
  •  Must be skilled in operating kitchen equipment.  
  •  Must be skilled in various cooking techniques.       
  •  Must know and follow sanitation procedures       
  •  Must showcase teamwork and communication skills.       
  •  Must showcase great organizational skills       
  •  Must be able to multitask and act quickly.       
  • Stand for extended periods of time and lift up to 50 lbs       
  • Continuously bend, reach, twist and use your hands and arms

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Each restaurant has an abundance of televisions to watch the big game, Chive TV, cartoons or just about anything that's worth watching. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many locations have private rooms and patios available for parties and events.


What Glory Days Grill employees say

Pay

Hours and flexibility

Workplace

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