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Food Line Associate Jobs in Illinois (NOW HIRING)

Potbelly

Restaurant Associate

Aurora, IL · On-site

$12.50 - $15.50/hr

Associate Department/Function: Operations Location: Field, Assigned to Specific Shop Reports to ... Restock food line, chips and cooler. * Work multiple stations (load, dress, shakes, cash, prep ...

Potbelly Sandwich Works

Restaurant Associate

Aurora, IL · On-site

$15 - $16/hr

A Company Associate's job is to delight customers with great food and good vibes. Since they are ... Restock food line, chips and cooler. * Work multiple stations (load, dress, shakes, cash, prep ...

Grupo Bimbo

Quality Food Safety Manager

Mattoon, IL · On-site

$89K - $116K/yr

  • Retirement

Provides leadership to the bakery's Quality Food Safety department through coaching and development of front-line associates, driving a culture of safety, inclusion, engagement and accountability.

Bimbo Bakeries USA

Quality Food Safety Manager

Mattoon, IL · On-site

$89K - $116K/yr

  • Retirement

Provides leadership to the bakery's Quality Food Safety department through coaching and development of front-line associates, driving a culture of safety, inclusion, engagement and accountability.

Sarah Bush Lincoln

Food Service Associate

Vandalia, IL · On-site

$16.54 - $25.24/hr

Food Service Associate Under the direct supervision of the Nutritional Services Director or ... the tray line. (Proper tray type, silverware, condiments, etc.), Ensures that returned trays ...

Sarah Bush Lincoln

Food Service Associate

Vandalia, IL · On-site

$16.14 - $24.21/hr

Food Service Associate Under the direct supervision of the Nutritional Services Director or ... the tray line. (Proper tray type, silverware, condiments, etc.), Ensures that returned trays ...

Sarahbush

Food Service Associate

Vandalia, IL

$16.54 - $25.24/hr

Food Service Associate Under the direct supervision of the Nutritional Services Director or ... the tray line. (Proper tray type, silverware, condiments, etc.), Ensures that returned trays ...

Sarahbush

Food Service Associate

Vandalia, IL

$16.14 - $24.21/hr

Food Service Associate Under the direct supervision of the Nutritional Services Director or ... the tray line. (Proper tray type, silverware, condiments, etc.), Ensures that returned trays ...

Sarahbush

$16.54 - $25.24/hr

Food Service Associate - Per Diem Food Service Associate is responsible for two primary roles ... the tray line. (Proper tray type, silverware, condiments, etc.), Ensures that returned trays ...

Holiday Inn Bloomington-Normal

Line Cook

Normal, IL

$16/hr

They are also responsible for performing other duties in the areas of food and final plate ... Thoroughly communicates with management and associates through daily communication and attends ...

Sand Hospitality

Line Cook

Normal, IL · On-site

$16/hr

  • Medical

  • Retirement

  • PTO

They are also responsible for performing other duties in the areas of food and final plate ... Thoroughly communicates with management and associates through daily communication and attends ...

Gordon Food Service

Full Time Food Production

Rockford, IL · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ... line. All Gordon Food Service locations are tobacco-free. Gordon Food Service is a drug-free ...

Troon

Line Cook

Urbana, IL

$18/hr

  • Retirement

Prepares the proper amount of food according to production or forecast sheets and production plans ... Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent ...

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All JobsFood Line Associate JobsFood Line Associate Jobs in Illinois

Food Line Associate information

What is the difference between Food Line Associate vs Food Production Worker?

AspectFood Line AssociateFood Production Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentFood service lines, fast-paced kitchensFactories, food processing plants
Industry UsageRestaurants, cafeterias, cateringFood manufacturing, processing plants
Job FocusPreparing and serving food on a lineAssembling, packaging, or processing food products

The main difference between a Food Line Associate and a Food Production Worker lies in their work environment and focus. Food Line Associates typically work directly in food service settings, preparing and serving food, while Food Production Workers operate in manufacturing plants, focusing on processing and packaging food products. Both roles require similar credentials but serve different parts of the food industry.

What are the key skills and qualifications needed to thrive as a food line associate?

To thrive as a Food Line Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Outstanding teamwork, time management, and customer service skills help you stand out in this fast-paced environment. These competencies ensure efficient food preparation, adherence to safety standards, and a positive dining experience for customers.

What is a food line associate?

Food Line Associates are employees who work in the food service industry, typically in cafeterias, restaurants, or grocery store delis. They are responsible for preparing, assembling, and serving food to customers, ensuring food safety and cleanliness standards are met. Their duties may also include restocking supplies, handling customer requests, and maintaining a clean work area. Food Line Associates play a key role in providing efficient and friendly service, contributing to a positive dining experience for customers.

What are some common challenges faced by food line associates, and how can they be managed effectively?

Food Line Associates often encounter challenges such as working in fast-paced environments, maintaining high food safety standards, and managing multiple orders simultaneously. Effective communication with team members and staying organized are key to handling these demands. Adhering to standardized procedures and actively seeking feedback can help improve efficiency and reduce errors, ultimately ensuring a positive dining experience for customers.
What are popular job titles related to Food Line Associate jobs in Illinois? For Food Line Associate jobs in Illinois, the most frequently searched job titles are:
What job categories do people searching Food Line Associate jobs in Illinois look for? The top searched job categories for Food Line Associate jobs in Illinois are:
What cities in Illinois are hiring for Food Line Associate jobs? Cities in Illinois with the most Food Line Associate job openings:
Food Line Associate jobs near you

Restaurant Associate

Potbelly - Shree Hari Aurora Subs Inc.

Aurora, IL • On-site

$12.50 - $15.50/hr

Part-time

Re-posted 12 days ago

Job description

Job Title: Associate

Department/Function: Operations

Location: Field, Assigned to Specific Shop

Reports to (Title): General or Assistant Manager

Part-Time - Nonexempt

GENERAL DESCRIPTION

A Company Associate's job is to delight customers with great food and good vibes. Since they are the primary point of customer contact, it is up to them to provide our customers an excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment.

FOCUS

Essential

  • Demonstrate and reinforce Company's Behaviors and Values- Great Food, Good Vibes, Achievement, Innovation, Integrity, Teamwork, Community and Belonging
  • Familiarity with the Potbelly brand and its products
  • Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently per Company recipe manual standards.
  • Comply with health and safety standards for food, cleanliness and safety of shop.
  • Maintain personal hygiene standards, including wearing clean Company uniform.
  • Comply with established food safety requirements and practices.
  • Comply with shop security and safety standards.
  • Be speedy and accurate in fulfilling orders.
  • Handle raw and finished waste according to established procedures.
  • Delight customers
  • Engage in friendly conversation with customers in line.
  • Act with a sense of urgency toward all customers in shop.

Other Key Functions

  • Restock food line, chips and cooler.
  • Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader
  • Deliver catering orders as detailed in the Catering Driver and Delivery Agreement.
  • Prepare meats and cheeses for different sandwiches.
  • If 18 or older, uses and cleans the automatic slicer & manual chicken slicer to prep food items.
  • Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash.
  • Operate cash register: handle, balance and follow all cash handling procedures.
  • Effectively handle customer complaints/issues.
  • Take delivery/catering/pickup orders over the phone.
  • Others duties as assigned.

PHYSICAL FUNCTIONS

  • Ability to stand/walk a minimum of 5 hours or as needed.
  • Must be able to exert well-paced and frequent mobility for periods of up to 3 hours or as needed.
  • Be able to lift up to 10 pounds frequently and up to 50 pounds occasionally.
  • Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data.
  • Able to work in both warm and cool environments, indoors (95%) and outdoors (5%).
  • Must be able to tolerate higher levels of noise from music, customer and employee traffic.
  • Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.

EXPERIENCE, EDUCATION AND BEHAVIORS

  • Must represent Company Values.
  • Must be at least 16 years of age
  • For Illinois employees, all employees are required to become food safety certified within 30 days of employment. Failure to do so will result in termination of employment.
  • Must be friendly and customer service-oriented.
  • Strong verbal communication skills.
  • Must possess neat and clean hygiene.
  • Ability to handle a knife confidently.
  • Must be able to work in a fast-paced environment and have a sense of urgency.
  • Ability to work as a team-player.
  • Ability to comprehend and communicate in English via verbal and written communication, such that employee can perform his or her job responsibilities.
  • Must demonstrate leadership behaviors and values that align with Company.

You are applying to work with a franchisee of Potbelly Corporate. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees.

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