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Food Internship Jobs in Rye, NY (NOW HIRING)

Please note that this is an unpaid internship. As a Food Stylist you will be designing and organizing foods for the most appetizing appeal. You will be working with photographers to capture the ...

Cook - Food Services

Manhattan, NY ยท On-site

$15.50 - $20/hr

The Food Service Program provides training and supervision for interns in the BRC Horizons Workforce Development program through a six-week Food Service Training program that assists trainees to ...

[Summer Internship] Marketing Intern

New York, NY ยท On-site

$16.50 - $22/hr

This internship is a great opportunity for a student interested in marketing, brand communication, social media, and cross-functional collaboration within a growing food manufacturing and ...

Acts as preceptor to dietetic interns, health career students etc. * Participates in the ... Ensures food temperatures and temperature recordings are maintained. Prepares and maintains ...

Food Service Worker

Montvale, NJ ยท On-site

$750/wk

Training Wegmans offers paid summer internships and externships for college students to jumpstart ... About Wegmans Explore career opportunities at Wegmans Food Markets, a leading grocery store chain ...

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Food Internship information

See Rye, NY salary details

$9

$18

$25

How much do food internship jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for food internship in Rye, NY is $18.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $20.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Intern, and why are they important?

To excel as a Food Intern, you typically need a background in culinary arts, nutrition, or hospitality, often supported by relevant coursework or enrollment in a related degree program. Hands-on familiarity with kitchen equipment, food safety protocols, and inventory management systems is important. Strong attention to detail, willingness to learn, and effective teamwork help interns stand out in busy kitchen or food service environments. These skills ensure interns contribute to efficient operations, maintain safety standards, and develop professionally for future roles in the food industry.

What is a food internship?

A food internship is a temporary position designed to give students or aspiring professionals hands-on experience in the food industry. Interns may work in restaurants, food production companies, catering businesses, or related areas, assisting with tasks such as food preparation, research, quality control, or menu development. These internships provide practical training, industry exposure, and networking opportunities that can help launch a career in the culinary or food science fields.

What kinds of hands-on experience can I expect during a food internship?

During a food internship, you'll typically gain practical experience in various aspects of food preparation, kitchen operations, and sometimes even menu development or food safety protocols. Interns often rotate through different stations, assisting chefs with ingredient prep, cooking, plating, and clean-up, while also learning about inventory management and kitchen hygiene standards. Depending on the establishment, you may have opportunities to shadow experienced culinary professionals, participate in team meetings, and contribute to special events or projects. This immersive environment is great for building foundational skills and understanding the fast-paced nature of the food industry.
What cities near Rye, NY are hiring for Food Internship jobs? Cities near Rye, NY with the most Food Internship job openings:
Internship- Food & Beverage FOH

Internship- Food & Beverage FOH

HEI Hotels and Resorts

Norwalk, CT โ€ข On-site

$12 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 23 days ago


Key responsibilities

  • Shadow identified leaders within the Food & Beverage department at the hotel.

  • Attend department and leadership meetings at the hotel.

  • Become proficient with operating the PMS and other systems used by the Food & Beverage team.


HEI Hotels & Resorts rating

6.6

Company rating: 6.6 out of 10

Based on 7 frontline employees who took The Breakroom Quiz


Job description

About Us
HEI manages an unparalleled portfolio of leading full-service branded hotels and luxury and lifestyle independent hotels across the U.S. We are the acknowledged experts on upper-upscale, luxury, and premium select-serve hotels in urban, super-suburban, and destination locations. At HEI, we recognize that our enormous success is solely the result of our greatest asset: Our People. Where people work is a choice. Against that choice, our greatest obligation is to ensure day in and day out that our associates have the compensation and benefits they deserve and industry leading tools, training and support that they need to excel. At HEI, simply said, we honor the privilege of our associates choosing us by investing in and making them more valuable.
Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!
We value U.S. military experience and invite all qualified military candidates to apply.
Overview
The HEI Internship Program is a 10 - 12 week fast track development opportunity for college students to expand their knowledge in the hospitality industry. The Intern will spend their program immersing themselves into the front of house Food and Beverage discipline by shadowing critical leaders, attending operational meetings and working alongside the associates and leadership team that ensure the day-to-day success of the department. The objective of this program is to provide you with a foundation that will prepare you for a long-term career within the hospitality industry.
Essential Duties and Responsibilities
  • Shadow identified leaders within the department at the hotel.
  • Shadow each shift and each position within the Outlet you are assigned to at the hotel.
  • Consistently attend department meetings as well as any leadership meetings at the hotel.
  • Become proficient with operating the PMS and all other systems used by the Food & Beverage team.
  • Utilize labor management tools to schedule and control labor costs.
  • Interact positively with customers and take action to resolve problems to maintain a high level of customer satisfaction and quality.
  • Ensure compliance with Standard Operating Procedures and Policies.
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job related duties as assigned.

Qualifications and Skills
  • Recent or current graduate of a hospitality program preferred.
  • Ability to establish and maintain effective working relationships with associates, customers and patrons.
  • Ability to use point of service computer.
  • Ability to stand for long periods of time with or without reasonable accommodation.
  • Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public, etc.

Compensation
Salary Range: $12.00 - $20.00 Hourly
Tipped/Service Charge Eligible? No
Discretionary Performance Bonus Eligible? No
Benefits
HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!
For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off. HEI also provides pet insurance through the ASPCA. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future. Specific details and eligibility of these programs vary by location and employment status.
HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.