1

Food Inspector Jobs in Columbia, SC (NOW HIRING)

Home Inspector

Columbia, SC · On-site

$60 - $75/hr

Asteroom is seeking licensed Home Inspectors to join our growing team. If you're a seasoned professional with experience inspecting residential properties, we want to hear from you. As we continue ...

The Process Control Inspector is responsible for the product process monitoring activities in the filling, bulk, and packaging areas. Responsibilities include: product inspections, line clearance ...

PC Inspector

Columbia, SC · On-site

$23.03/hr

The Process Control Inspector is responsible for the product process monitoring activities in the filling, bulk, and packaging areas. Responsibilities include: product inspections, line clearance ...

This role will assist with inspection activities on roadway and transportation infrastructure projects, ensuring construction work is performed in accordance with plans, specifications, and ...

This role will assist with inspection activities on roadway and transportation infrastructure projects, ensuring construction work is performed in accordance with plans, specifications, and ...

This role will assist with inspection activities on roadway and transportation infrastructure projects, ensuring construction work is performed in accordance with plans, specifications, and ...

We are seeking a CEI Inspector for our Transportation-Construction Management (T-CM) practice in Columbia, SC. As a Construction Engineering Inspection (CEI) Inspector, you will monitor the ...

The Opportunity We are seeking a CEI Inspector for our Transportation-Construction Management (T-CM) practice in Columbia, SC. As a Construction Engineering Inspection (CEI) Inspector, you will ...

The Opportunity We are seeking a CEI Inspector for our Transportation-Construction Management (T-CM) practice in Columbia, SC. As a Construction Engineering Inspection (CEI) Inspector, you will ...

CEI Inspector Requisition Number: 2026-1610-09 S&ME is currently seeking entry-level to experienced CEI Inspectors to join our team within our Columbia, South Carolina office. Being a CEI ...

CEI Inspector Requisition Number: 2026-1610-09 S&ME is currently seeking entry-level to experienced CEI Inspectors to join our team within our Columbia, South Carolina office. Being a CEI ...

CEI Inspector Requisition Number: 2026-1610-09 S&ME is currently seeking entry-level to experienced CEI Inspectors to join our team within our Columbia, South Carolina office. Being a CEI ...

next page

Showing results 1-20

Food Inspector information

See Columbia, SC salary details

$10.2K

$37.7K

$58.3K

How much do food inspector jobs pay per year?

As of Jul 17, 2026, the average yearly pay for food inspector in Columbia, SC is $37,732.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,700.00 and $40,200.00 per year, depending on experience, location, and employer.

What type of inspector gets paid the most?

Among food inspectors, those with advanced certifications, specialized expertise, or supervisory roles tend to earn higher salaries. Senior food inspectors or quality assurance managers often have the highest pay, especially in large organizations or government agencies. Experience and additional training can also lead to increased earnings in this field.

What is the highest salary of a food inspector?

The highest salary for a food inspector can vary depending on experience, location, and government agency, but senior or specialized food inspectors in certain regions can earn over $70,000 annually. Factors such as certifications, additional responsibilities, and working in federal agencies may lead to higher compensation.

What are Food Inspectors?

Food Inspectors are professionals responsible for ensuring that food products meet safety and quality standards set by government agencies. They examine food processing facilities, storage areas, and products to detect contamination, improper handling, and violations of health regulations. Their work helps prevent foodborne illnesses and ensures that consumers receive safe, high-quality food. Food Inspectors may also collect samples for laboratory analysis and educate businesses about food safety practices.

What are the key skills and qualifications needed to thrive as a Food Inspector, and why are they important?

To thrive as a Food Inspector, you need a solid understanding of food safety regulations, microbiology, and public health, usually supported by a relevant degree or certification. Familiarity with inspection tools, laboratory testing equipment, and reporting systems is essential for effective monitoring and documentation. Attention to detail, analytical thinking, and strong communication skills help Food Inspectors identify risks and collaborate with various stakeholders. These skills and qualities are crucial to ensure public safety, regulatory compliance, and the integrity of the food supply chain.

What are some common challenges Food Inspectors face during inspections, and how can they effectively address them?

Food Inspectors often encounter challenges such as non-compliance with safety regulations, language barriers with facility staff, and time constraints when inspecting multiple sites. To address these issues, inspectors rely on clear communication, detailed checklists, and ongoing training to stay current with evolving food safety standards. Building rapport with facility personnel and maintaining a thorough, objective approach helps ensure that all issues are identified and resolved efficiently, ultimately protecting public health.

How do I become a food inspector?

To become a food inspector, candidates typically need a high school diploma or equivalent, with some positions requiring a bachelor's degree in food science, microbiology, or a related field. They must complete relevant training or certification programs, gain experience in food safety or inspection, and often pass a written exam or practical assessment. Food inspectors usually work for government agencies and may need to meet physical requirements and obtain specific certifications depending on the jurisdiction.

What is the difference between Food Inspector vs Food Safety Officer?

AspectFood InspectorFood Safety Officer
Required CredentialsDegree in Food Technology, Microbiology, or related field; certification may be requiredSimilar qualifications as Food Inspector; often requires additional training in food safety standards
Work EnvironmentInspecting food production units, markets, and restaurantsOverseeing food safety compliance, conducting audits, and public awareness
Employer & Industry UsageGovernment agencies, food manufacturing, and inspection departmentsGovernment health departments, regulatory agencies, and food industry

Both Food Inspectors and Food Safety Officers work to ensure food quality and safety, often with overlapping roles. Food Inspectors primarily focus on inspecting food establishments and products, while Food Safety Officers handle broader compliance and public health initiatives. The roles are complementary, with similar qualifications and work environments, but differ slightly in scope and responsibilities.

What Is a Food Inspector?

A food inspector makes sure that all food produced at a farm, processing plant, slaughterhouse, or other food production facility meets rigorous health and safety requirements before shipment. As a food inspector, your duties include performing physical inspections of the food, investigating health, sanitation, and safety practices at a facility, and writing reports based off of your investigations and interviews. You must be able to notice any potential for bacterial or other contamination and be willing to stop production to uphold public safety.

How long does it take to be a food safety inspector?

Becoming a food safety inspector typically requires completing a high school diploma or equivalent, followed by specialized training or certification programs that can last from several weeks to several months. Many inspectors also gain experience through on-the-job training or prior work in food service or inspection roles before obtaining certification from relevant agencies.
What are popular job titles related to Food Inspector jobs in Columbia, SC? For Food Inspector jobs in Columbia, SC, the most frequently searched job titles are:
What job categories do people searching Food Inspector jobs in Columbia, SC look for? The top searched job categories for Food Inspector jobs in Columbia, SC are:
What cities near Columbia, SC are hiring for Food Inspector jobs? Cities near Columbia, SC with the most Food Inspector job openings:
Infographic showing various Food Inspector job openings in Columbia, SC as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $37,732 per year, or $18.1 per hour.
Retail Food Safety Inspector - Richland

Retail Food Safety Inspector - Richland

State of South Carolina

Columbia, SC • On-site

$46K - $56K/yr

Other

Medical, Dental, Vision, Life, Retirement

Posted 16 days ago


State Of South Carolina rating

7.7

Company rating: 7.7 out of 10

Based on 42 frontline employees who took The Breakroom Quiz

25th of 50 rated states


Job description

Job Responsibilities Do you have exceptional attention to detail. Do you enjoy performing inspections. Do you like working in different environments each day.

If so, then this position could be a great opportunity for you. The South Carolina Department of Agriculture is hiring a Retail Food Safety Inspector for the Richland County area. As a Retail Food Safety Inspector, you will inspect food establishments such as restaurants, food trucks, grocery stores, markets, schools, etc.

to ensure the proper sanitary practices are being followed. As a Retail Food Safety Inspector your duties will include: Completing compliance graded inspections of retail food service establishments and initiate actions, if necessary, to ensure compliance with Regulation 61-25 governing Retail Food Establishments. Ensuring foods are prepared, packaged, and marketed under safe and sanitary conditions.

Maintaining all required Quality Assurance/Quality Control activities including but not limited to proficiency testing and standardization. Providing complete, detailed reports of inspections, and outline any necessary enforcement action. Conducting complaint investigations in accordance with applicable Standard Operation Procedure and program guidance.

Investigating suspected cases of foodborne illness; collaborating with industry stakeholders in investigations. Providing programmatic consultation to food service industry personnel and other stakeholders. Performing pre-operational inspections and issues permits for new facilities.

Did we mention that a take home State vehicle is provided. BENEFITS Generous State benefits to include retirement, health, vision, dental and life insurance. Premium for BCBS State Standard Plan for employee only coverage is less than $100/month.

Premium for BCBS State Standard Plan for full family coverage is only $307/month. 13 paid holidays; generous annual and sick leave accruals. Up to 6 weeks paid parental leave.

Employee Assistance Program Free counseling sessions for employees and household members Free Life Management Services (legal, financial, and more) Minimum and Additional Requirements A bachelor's degree in the natural or physical sciences or a related field. Natural or physical science may include, but are not limited to Food Science, Nutrition, Agriculture, Chemistry, Biology, Physics, Environmental Science, Public Health, etc. An associate's degree in the natural or physical sciences or related field and two (2) years of environmental health or a high school diploma and four (4) years of environmental health or related experience, such as Food Safety/Service Industry, may be substituted for the required degree.

A valid state driver's license and ability to operate a motorized vehicle. Preferred Qualifications Knowledge/Experience in food, sanitation, food safety, or in the food service industry. Thorough knowledge of applicable state and federal food laws and regulations.

Certified Food Service Manager. Additional Comments Extensive in-state day travel using a state provided vehicle. Must be able to operate in confined spaces; and inspect inside, over top, behind, and under kitchen equipment.

Ability to communicate effectively with various audiences and prepare clear, concise and comprehensive reports. Ability to climb stairs, ladders, and shift objects weighing up to 40 lbs. Must be able to stand and walk for prolonged periods in extreme heat and cold.

Must work effectively in a transparent, team-oriented environment and prepare reports / written correspondence with accurate technical regulatory language. Ability to exercise judgement in applying and interpreting policies, procedures, rules and regulations, be detail oriented, and highly organized. Ability to read fine print on food product labels.

Occasional overnight and/or out-of-state travel required.


What State Of South Carolina employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


State of South Carolina logo

About State of South Carolina

Sourced by ZipRecruiter

State of South Carolina is not a typical corporation, but the governing body of the US state of South Carolina, located in the capital city of Columbia. Its industry focuses on public administration, providing key essential services to ensure the efficient functioning of the state. These services range from public safety and environment protection to education, healthcare, and economic development. The state was founded in 1788, grounded in democratic principles meant to support the overall well-being of its citizenry. Its core values revolve around service, integrity, accountability, and transparency. The mission of the State of South Carolina is to improve the quality of life for all its people, with a focus on education advancement, economic growth, and improved healthcare.

Industry

Public administration

Company size

10,000+ Employees

Headquarters location

Columbia, SC, US

Social media