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Food Industry Jobs in Raleigh, NC (NOW HIRING)

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Raleigh - Kitchen

Smithfield, NC · On-site

$12 - $15.75/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

Raleigh - Kitchen

Cary, NC · On-site

$13.75 - $18/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

Raleigh - Kitchen

Durham, NC · On-site

$12.75 - $16.50/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

Raleigh - Kitchen

Clayton, NC · On-site

$12 - $15.50/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

Raleigh - Kitchen

Pittsboro, NC · On-site

$9.75 - $12.75/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

Raleigh - Kitchen

Raleigh, NC · On-site

$12 - $15.75/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

Raleigh - Kitchen

Zebulon, NC · On-site

$12 - $15.50/hr

Previous experience in the food industry (1-3 years preferred) * Knowledge of food preparation and menu planning * Knowledge of food handling procedures and basic food preparation techniques

If your passion is to make a difference in the lives of seniors with food and desire the best hours in the food industry, we want you on our Team! As the Kitchen Manager you will be responsible for ...

Food Runner

Raleigh, NC · On-site

$9 - $20/hr

As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear ... getting your foot in the door in the hospitality industry, we want to hear from you.

Food Runner

Wake Forest, NC · On-site

$10 - $12/hr

As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear ... getting your foot in the door in the hospitality industry, we want to hear from you.

Food Expediter

Cary, NC · On-site

$13.75 - $18.25/hr

Food ExpediterHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... Why Us: Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an ...

Food Expediter

Cary, NC · On-site

$13.75 - $18.25/hr

Food ExpediterHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... Why Us: Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big ...

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow ... Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big ...

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Food Industry information

What is the food industry?

The food industry encompasses all businesses and activities involved in the production, processing, packaging, distribution, and sale of food. This includes agriculture, food manufacturing, restaurants, grocery stores, and food service providers. The industry plays a vital role in ensuring the food supply chain operates smoothly from farm to table, meeting safety and quality standards. Careers in the food industry can range from food scientists and chefs to marketing professionals and supply chain managers.

How to get a food industry job?

The qualifications you need to work in the food industry vary significantly by position. To be a chef, you may need to attend culinary or hospitality school, although many people who work in kitchens learn practical skills on the job and work their way up through the staff. Working in food production may require a bachelor’s degree in food science or a closely related degree. Serving and front-of-house managerial positions often require a high school diploma or a GED certificate, although many high school students get summer jobs as servers or bussers.

What are the key skills and qualifications needed to thrive in the food industry?

To thrive in the food industry, you need a solid understanding of food safety, culinary techniques, and industry regulations, often supported by relevant training or certifications. Familiarity with commercial kitchen equipment, point-of-sale systems, and food handling certifications (like ServSafe) is commonly required. Strong teamwork, communication, and adaptability help individuals excel in dynamic and customer-focused environments. These skills ensure food quality, operational efficiency, and customer satisfaction in a highly competitive industry.

What are some common challenges faced when working in the food industry, and how can I prepare for them?

Working in the food industry often involves fast-paced environments, strict health and safety regulations, and peak periods of high customer demand. Adapting quickly to changing priorities, maintaining excellent hygiene standards, and staying calm under pressure are essential skills. Being proactive in learning food safety protocols and developing strong communication with your team can help you succeed and grow within the industry.

What is the difference between Food Industry vs Food Service Worker?

AspectFood IndustryFood Service Worker
CredentialsVaries; may include food safety certificationsTypically requires food handler permits or basic training
Work EnvironmentFactories, production plants, warehousesRestaurants, cafes, catering venues
Employer & Industry UsageManufacturers, distributors, large-scale food companiesRestaurants, fast food chains, catering services
Common Search & ComparisonYesYes

The Food Industry encompasses roles in food manufacturing, processing, and distribution, often involving production facilities. In contrast, Food Service Workers operate directly in customer-facing environments like restaurants and cafes. While both roles require food safety knowledge, the Food Industry focuses on production and logistics, whereas Food Service Workers focus on customer service and food preparation. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are the most commonly searched types of Food Industry jobs in Raleigh, NC?

The most popular types of Food Industry jobs in Raleigh, NC are:

What job categories do people searching Food Industry jobs in Raleigh, NC look for?

The top searched job categories for Food Industry jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Food Industry jobs?

Cities near Raleigh, NC with the most Food Industry job openings:

Infographic showing various Food Industry job openings in Raleigh, NC as of August 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% In-person job distribution.

$11.25 - $14.50/hr

Full-time

Re-posted 7 days ago


Job description

Description

Our company is seeking a dedicated and hard-working Dishwasher to join our team. The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating, monitoring and repairing dishwashing machines, as well as performing other dishwashing duties.

Responsibilities:

  • Washing dishes.
  • Set up, prepare, and serve food at customer table.
  • Clean restaurant and general facility.
  • Empty trash from kitchen as needed.
  • Able to work well with others.
  • Able to work different shift.
  • Able to work within a fast paced environment.