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Food Health Inspector Jobs in Baton Rouge, LA (NOW HIRING)

Under general supervision, the Field Inspector I performs inspection of grain and food oil ... At all times, adopts safe behavior by exercising due regard for the health and safety of SGS ...

Facilities Associate

Baton Rouge, LA ยท On-site

$16.25 - $22/hr

Perform routine inspections and maintenance tasks on facilities equipment. * Monitor inventory of ... BENEFITS Free Play & 1/2 price food! Health, dental, vision, 401(k) playmaker match, free mental ...

... food standards, bringing our Guests an AUSS-SOME experience. With limited supervision, the Manager ... health inspections meet required state standards * Respond to guest comments and build loyalty ...

... food standards, bringing our Guests an AUSS-SOME experience. With limited supervision, the Manager ... health inspections meet required state standards * Respond to guest comments and build loyalty ...

Agriculture Specialist 1-3

Baton Rouge, LA ยท On-site

$3.1K - $5.7K/mo

... Health & Food Safety, Meat & Poultry Inspection Division. District Parishes served include St. Landry, Avoyelles, Rapides, Vernon and Evangeline Are you passionate about protecting public health by ...

SANITARIAN 1,2,3

Baton Rouge, LA ยท On-site

$3.3K - $5.7K/mo

As a Sanitarian, you'll play a vital role in protecting public health through inspections, enforcement, and community engagement. From ensuring safe food in restaurants and markets, to reviewing ...

SANITARIAN 1,2,3

Baton Rouge, LA ยท On-site

$3.3K - $5.7K/mo

As a Sanitarian , you'll play a vital role in protecting public health through inspections, enforcement, and community engagement. From ensuring safe food in restaurants and markets, to reviewing ...

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Food Health Inspector information

See Baton Rouge, LA salary details

$21.4K

$48.1K

$86.6K

How much do food health inspector jobs pay per year?

As of Jul 27, 2026, the average yearly pay for food health inspector in Baton Rouge, LA is $48,070.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,700.00 and $55,600.00 per year, depending on experience, location, and employer.

How does a Food Health Inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What type of inspector gets paid the most?

In the field of food health inspection, senior or supervisory inspectors, such as lead food safety inspectors or those working for federal agencies like the FDA or USDA, tend to earn higher salaries due to increased responsibilities and experience. Certifications, specialized training, and working in high-cost regions can also contribute to higher pay for food health inspectors.

How long does it take to be a food inspector?

Becoming a food health inspector typically requires completing a high school diploma or equivalent, followed by specialized training or certification programs that can last several months. Many inspectors also gain experience through on-the-job training or related food safety education, and some states require passing a certification exam before employment.

How to become a food health inspector?

To become a food health inspector, candidates typically need a high school diploma or equivalent, followed by relevant training or certification in food safety and sanitation. Many states require passing an exam and gaining experience in food service or public health, with some jurisdictions requiring a bachelor's degree in a related field. Certification from agencies like the ServSafe Food Protection Manager Certification is often preferred or required.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

What is the highest salary of a food inspector?

The highest salary for a food health inspector can reach around $70,000 to $80,000 annually, depending on experience, location, and level of responsibility. Senior inspectors or those in supervisory roles tend to earn higher wages, especially with specialized certifications and extensive experience.

What are the key skills and qualifications needed to thrive as a Food Health Inspector, and why are they important?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

What are Food Health Inspectors and what do they do?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.
What are popular job titles related to Food Health Inspector jobs in Baton Rouge, LA? For Food Health Inspector jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Food Health Inspector jobs in Baton Rouge, LA look for? The top searched job categories for Food Health Inspector jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Food Health Inspector jobs? Cities near Baton Rouge, LA with the most Food Health Inspector job openings:
Infographic showing various Food Health Inspector job openings in Baton Rouge, LA as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,070 per year, or $23.1 per hour.
Field Inspector 1 (Seasonal)

Field Inspector 1 (Seasonal)

SGS

Port Allen, LA โ€ข On-site

$20/hr

Full-time

Posted 8 days ago


Job description

Company Description
We are SGS - the world's leading testing, inspection and certification company. We are recognized as the global benchmark for sustainability, quality and integrity. Our 99,600 employees operate a network of 2,600 offices and laboratories, working together to enable a better, safer, and more interconnected world.
Job Description
Seasonal Position, starting immediately and ending mid November with 40 hours per week.
TWIC card Required.
Under general supervision, the Field Inspector I performs inspection of grain and food oil transport systems and loading/ unloading processes, and sampling of grains, food oils, and other commodities per established government regulations and standard operating procedures.
Job Functions
  • Performs Inspection/sampling of containers, barges, and rail cars at different locations
  • Supervises loading and counts of agricultural products in accordance with applicable standards and procedures
  • Physically measures, weighs, samples, and takes temperatures (where applicable) of a variety of agricultural products in accordance with applicable standards and procedures
  • Calculates the transferred quantities (where applicable) and performs full reconciliation of the same
  • Performs initial analysis of the different grains, splitting the samples to speed the process for the Grain Graders
  • Transports commodity samples from the loading terminals to the office and vice versa
  • May perform basic laboratory testing of samples under supervision
  • Takes detailed notes and photographs to document the inspection process, and reports all required field activities as per National/Regional field forms
  • Maintains regular communication with administrative staff with reference to job status, progress, problems, etc
  • Stays informed of and adheres to the latest industry and client procedures
  • At all times, adopts safe behavior by exercising due regard for the health and safety of SGS employees and clients, in line with SGS policies and procedures
  • At all times, comply with the SGS Code of Integrity and Professional Conduct
  • Adheres to internal standards, policies, and procedures
  • Performs other duties as assigned

Qualifications
Required:
  • High School Diploma (Required)
  • Valid Driver License (Required)
  • TWIC Card (Required)

Additional Information
Rate: $20 Per Hour
SGS is an Equal Opportunity Employer, and as such we recruit, hire, train, and promote persons in all job classifications without regard to race, color, religion, sex, national origin, disability, age, marital status, sexual orientation, gender identity or expression, genetics, status as a protected veteran, or any other characteristics protected by law.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. The requirements listed above are representative of the knowledge, skills, and/or abilities required.
This job description should not be construed as an exhaustive statement of duties, responsibilities or requirements, but a general description of the job. Nothing contained herein restricts the company's rights to assign or reassign duties and responsibilities to this job at any time.
If you are applying for a position within the United States and you have difficulty completing the on-line employment application because of a disability, please call 201-508-3149 for assistance and leave a message. You will receive a call back. Please note, this phone number is not for general employment information, but is only for individuals who are experiencing difficulty applying for a position due to a disability
All your information will be kept confidential according to EEO guidelines