ZipRecruiter

Log In

1

Food Handler Server Jobs in Reno, NV (NOW HIRING)

WELLQUEST LIVING LLC

Server

Minden, NV

$15.50 - $17.50/hr

Summary The Server position is responsible for serving food in a friendly, courteous manner and ... Obtain Food Handlers Card as required. * Wait Staff experience preferred. * Ability to follow ...

Casino Fandango

BANQUET ONCALL SERVER

Carson City, NV · On-site

$14.25 - $17.75/hr

Banquet Servers provide excellent customer service for guests attending corporate meetings ... Food Handlers Certification * Alcohol Certification Machinery, Work Equipment, Programs, Software ...

CASINO FANDANGO

BANQUET ONCALL SERVER

Carson City, NV

$14.25 - $17.75/hr

Banquet Servers provide excellent customer service for guests attending corporate meetings ... Food Handlers Certification * Alcohol Certification Machinery, Work Equipment, Programs, Software ...

LEGENDS BAY CASINO

BUSSER

Sparks, NV · On-site

The Busser will provide support to the food server by attending to the needs of guests. Job ... Food Handler Certification Machinery, Work Equipment, Programs, Software, Hardware Used * None

LEGENDS BAY CASINO

BUSSER - Oyster Bar

Sparks, NV

The Busser will provide support to the food server by attending to the needs of guests. Job ... Food Handler Certification Machinery, Work Equipment, Programs, Software, Hardware Used * None

Cinemark Holdings

Server - Beer and Wine

Reno, NV · On-site

The Server - Beer and Wine may be asked to cross-train and work as a Restaurant Worker ... or food handlers permit where required * Team Members who work with alcohol are required to ...

Cinemark USA, Inc

Server - Beer and Wine

Reno, NV

The Server - Beer and Wine may be asked to cross-train and work as a Restaurant Worker ... food handlers permit where required Team Members who work with alcohol are required to complete a ...

Cinemark USA, Inc

Server - Beer and Wine

Reno, NV

The Server - Beer and Wine may be asked to cross-train and work as a Restaurant Worker ... food handlers permit where required Team Members who work with alcohol are required to complete a ...

next page

Showing results 1-20

All JobsFood Handler Server JobsFood Handler Server Jobs in Reno, NV

Food Handler Server information

See Reno, NV salary details

$5

$15

$30

How much do food handler server jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for food handler server in Reno, NV is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $10.29 and $17.26 per hour, depending on experience, location, and employer.

What are some common challenges Food Handler Servers face during busy shifts, and how can they effectively manage them?

Food Handler Servers often encounter challenges such as high customer volume, managing multiple orders simultaneously, and maintaining food safety standards under pressure. Effective time management, clear communication with kitchen staff, and staying organized help servers provide quality service even during peak hours. Additionally, staying calm and attentive to customer needs ensures a positive dining experience and helps prevent errors. Ongoing training in food safety and customer service also supports success in this fast-paced role.

What is the difference between Food Handler Server vs Food Runner?

AspectFood Handler ServerFood Runner
CertificationsFood Handler CertificationTypically no certification required
Work EnvironmentFront-of-house, serving food to customersBack-of-house or front-of-house, delivering food from kitchen to tables
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, catering, event venues
Job FocusCustomer service, order taking, servingFood delivery within the establishment, supporting service

While both roles are essential in the food service industry, the Food Handler Server primarily focuses on serving customers and may hold a food handler certification. The Food Runner assists by delivering food from the kitchen to tables, often without requiring certification. Understanding these differences helps job seekers identify the right position based on skills and certifications needed.

What are the key skills and qualifications needed to thrive as a Food Handler Server, and why are they important?

To thrive as a Food Handler Server, you need basic food safety knowledge, customer service skills, and often a food handler’s permit or certification. Familiarity with point-of-sale (POS) systems and following food hygiene protocols are typically required. Strong communication, teamwork, and attention to detail help ensure efficient service and positive guest experiences. These skills and qualifications are crucial for maintaining safety, satisfaction, and smooth operations in food service environments.

What are Food Handler Servers?

Food Handler Servers are professionals who work in food service establishments, such as restaurants, cafeterias, or catering companies. Their primary responsibilities include serving food and beverages to customers, ensuring food safety standards are met, and maintaining cleanliness in their work areas. They often interact directly with customers, take orders, and sometimes assist with basic food preparation. Food Handler Servers are usually required to have a food handler's permit or certification, which demonstrates their understanding of safe food handling practices.
Food Handler Server jobs near you
Infographic showing various Food Handler Server job openings in Reno, NV as of June 2026, with employment types broken down into 9% Full Time, 82% Part Time, and 9% Temporary. Highlights an 100% In-person job distribution, with an average salary of $31,714 per year, or $15.2 per hour.

Server

WELLQUEST LIVING LLC

Minden, NV

$15.50 - $17.50/hr

Full-time

Posted 16 hours ago

Job description

Summary

The Server position is responsible for serving food in a friendly, courteous manner and helpful attitude at a WellQuest Living community. Perform a variety of duties in and around the dining area and kitchen. Reports to: Executive Chef or Dining Services Manager.  Must 18 years of age.

  1. Make resident satisfaction the number one priority.
  2. Serve meals to residents, family members and visitors in a professional, dignified, efficient and courteous manner.
  3. Assure compliance with all proper serving techniques/etiquette (e.g., serving from left, clearing used dishes between courses, etc.)
  4. Assist residents with menu selections as needed.
  5. Accurately and professionally take residents and guests’ food and beverage orders. Verify food prepared matches items ordered on POS. Ensure food orders reflect special requests, including menu substitutions.
  6. Identify how various menu items are prepared, ingredients, and cooking methods especially for daily specials for residents and guests.
  7. Ensure that plates are presentable before serving. Bring and serve food using large oval trays and tray stands; and preparing to-go or delivery orders appropriately.
  8. Serve as a liaison with kitchen and dining room staff to make corrections or adjustments to orders as necessary.
  9. Track residents’ attendance at meals.
  10. Deliver meals to resident rooms as required.
  11. Prepare dining room prior to each meal by performing necessary cleaning and stocking (saltshakers, pepper shakers, sugar bowls).
  12. Check dining room stock and nourishments. Pull old items and restock as necessary.
  13. Clean tables and chairs after meals and pick up floor areas.
  14. Bus tables and return all dishes to the kitchen.
  15. Maintain clean and sanitary work environment at all times.
  16. Report equipment safety issues to Executive Chef or Dining Services Manager.
  17. Cooperate to get work done and is flexible with daily schedule. Assist in food inventory and/or wash dishes when needed. Assist in breaking down deliveries and puts away stock as needed.
  18. Follow standards for time and attendance.
  19. Display tact and friendliness when dealing with residents, families and visitors.
  20. Provide support to community’s marketing efforts through positive/friendly interaction during all property tours and telephone contact with the public, and as directed by a supervisor.
  21. Communicate any observed or suspected resident change of condition to a supervisor immediately.
  22. Maintain a safe and secure environment for all staff, residents and guests, following established safety standards.
  23. Encourage teamwork through cooperative interactions with co-workers and other departments.
  24. Support a positive and professional image through actions and dress.
  25. Performs other duties consistent with the position as assigned by the Executive Chef or Dining Services Director.

Ability and Experience requirements:

  • Ability to read, write and speak English. Obtain Food Handlers Card as required.

  • Wait Staff experience preferred.

  • Ability to follow written and oral directions.

  • Ability to interact tactfully with residents and family members, staff and general public.

Apply